| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Analysis of Flavonoids in Portulaca oleracea L. by UV–Vis Spectrophotometry with Comparative Study on Different Extraction Technologies
|
Zhu, Hongbin
|
|
2009
|
3 |
2 |
p. 90-97
|
article
|
| 2 |
Calibration of an Evaporative Light-Scattering Detector for the Universal Quantitative Analyses in Liquid Chromatography—Application to the Determination of Triacylglycerols in Cucurbitaceous Oils
|
Heron, Sylvie
|
|
2009
|
3 |
2 |
p. 67-74
|
article
|
| 3 |
Effects of Packaging Materials, Modified Atmospheric Conditions, and Storage Temperature on Physicochemical Properties of Roasted Pistachio Nut
|
Raei, Masoomeh
|
|
2009
|
3 |
2 |
p. 129-132
|
article
|
| 4 |
Evaluation of Different Sample Preparation Procedures Using Chemometrics: Comparison Among Photo-Fenton Reaction, Microwave Irradiation, and Direct Determination of Minerals in Fruit Juices
|
Gromboni, Caio Fernando
|
|
2009
|
3 |
2 |
p. 98-103
|
article
|
| 5 |
Improvement of Energy Dispersive X-Ray Fluorescence Throughput: Influence of Measuring Times and Number of Replicates on Validation Performance Characteristics
|
Perring, Loïc
|
|
2009
|
3 |
2 |
p. 104-115
|
article
|
| 6 |
Non-prejudiced Detection and Characterization of Genetic Modifications
|
Tengs, Torstein
|
|
2009
|
3 |
2 |
p. 120-128
|
article
|
| 7 |
Optimization of Microwave-Assisted Extraction Procedure for Zinc and Iron Determination in Celery by Box–Behnken Design
|
Khajeh, Mostafa
|
|
2009
|
3 |
2 |
p. 75-79
|
article
|
| 8 |
Solid-Phase Microextraction Coupled to Fast Gas Chromatography for the Determination of Migrants from Polystyrene-Packaging Materials into Yoghurt
|
Verzera, Antonella
|
|
2009
|
3 |
2 |
p. 80-84
|
article
|
| 9 |
Stable Lead in Milk and Derivates
|
Silva, C. M.
|
|
2009
|
3 |
2 |
p. 85-89
|
article
|
| 10 |
The Use of Infrared Thermography as a Novel Approach for Real-Time Validation of PCR Thermocyclers
|
Grønlund, Hugo Ahlm
|
|
2009
|
3 |
2 |
p. 116-119
|
article
|
Journal description