nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
An Easy-to-Use and Cheap Analytical Approach Based on NIR and Chemometrics for Tomato and Sweet Pepper Authentication by Non-volatile Profile
|
de Andrade, Jelmir Craveiro |
|
|
16 |
3 |
p. 567-580 |
artikel |
2 |
Application of Machine Learning for the Determination of Damaged Starch Ratio as an Alternative to Medcalf and Gilles Principle
|
Tapan, N. Alper |
|
|
16 |
3 |
p. 604-614 |
artikel |
3 |
Comment on “Screening the Multi-element Content of Pleurotus Mushroom Species Using Inductively Coupled Plasma Optical Emission Spectrometer (ICP-OES)”
|
Falandysz, Jerzy |
|
|
16 |
3 |
p. 596-603 |
artikel |
4 |
Comparative Analysis of Nutritional Composition Between GM and Non-GM Soybeans and Soybean Oils by NMR and GC-FID Techniques
|
Li, Quanquan |
|
|
16 |
3 |
p. 478-490 |
artikel |
5 |
Development and Application of a Rapid Screening SPE-LC-QTOF Method for the Quantification of 14 Anesthetics in Aquatic Products
|
Li, Fan |
|
|
16 |
3 |
p. 633-649 |
artikel |
6 |
Discriminating Various Edible Gelatin with a Chemical Oscillator
|
Ye, Ruiping |
|
|
16 |
3 |
p. 626-632 |
artikel |
7 |
Droplet Digital PCR Assay with Linear Regression Models for Quantification of Buffalo-Derived Materials in Different Food Matrices
|
Aravind Kumar, N. |
|
|
16 |
3 |
p. 615-625 |
artikel |
8 |
Electrochemistry Applied to Mycotoxin Determination in Food and Beverages
|
da Silva, Juliane Lima |
|
|
16 |
3 |
p. 541-566 |
artikel |
9 |
Extraction and Quantification of Bioactive Phenolic Compounds in Olive Oil by Acid Hydrolysis Method
|
Alsafadi, Diya |
|
|
16 |
3 |
p. 581-595 |
artikel |
10 |
Key Milk Adulterants in India and their Detection Techniques: a Review
|
Yadav, Ajay Kr. |
|
|
16 |
3 |
p. 499-514 |
artikel |
11 |
Microwave-Vacuum Extraction Technique as a Green and Clean Label Technology: Kinetics, Efficiency Analysis, and Effect on Bioactive Compounds
|
Hameed, Abdul |
|
|
16 |
3 |
p. 525-540 |
artikel |
12 |
Portable NIR Spectroscopy-Chemometric Identification of Chemically Differentiated Yerba Mate (Ilex paraguariensis) Clones
|
de Almeida, Andressa Gomes |
|
|
16 |
3 |
p. 469-477 |
artikel |
13 |
Rapid Visual Screening of OTA Based on Multicolor Electrochemiluminescence
|
Tao, Qin |
|
|
16 |
3 |
p. 491-498 |
artikel |
14 |
Traceability Evaluation of Wild and Cultivated Cordyceps sinensis by Elemental Analysis and GasBench II Coupled to Stable Isotope Ratio Mass Spectrometry
|
Ding, Bo |
|
|
16 |
3 |
p. 515-524 |
artikel |