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                             20 results found
no title author magazine year volume issue page(s) type
1 Application of Mixture Design and Kohonen Neural Network for Determination of Macro- and Microelement in Mullet (Mugil cephalus) by MIP OES Pacheco, Clissiane Soares Viana

14 6 p. 1239-1249
article
2 Authentication of Indonesian Coconut Sugar Using Stable Carbon Isotopes Rogers, Karyne M

14 6 p. 1250-1255
article
3 Determination of Polycyclic Aromatic Hydrocarbons in Eggs Exposed to Fire Using a Simple and Efficient Method de Melo Antipoff, Vitor Vaz

14 6 p. 1194-1201
article
4 Development and Validation of a Method to Simultaneously Determine Multiple Sterols in Diversiform Food Substrates with UPLC-MS/MS Han, Chenggang

14 6 p. 1202-1215
article
5 Development and Validation of an Analytical Method for the Quantification of Arabinose, Galactose, Glucose, Sucrose, Fructose, and Maltose in Fruits, Vegetables, and Their Products Wang, Bingfeng

14 6 p. 1227-1238
article
6 Development of a Methodology for the Simultaneous Analysis of Multiclass Contaminants in Milk Souza, Rodrigo

14 6 p. 1075-1086
article
7 Development of a Stirring-Dependent Magnetic Dispersive Solid Phase Extraction Method Coupled with Ferrofluid-Based Dispersive Liquid–Liquid Microextraction for the Extraction of Some Pyrethroid Pesticides from Fruit Juices Mohebbi, Ali

14 6 p. 1216-1226
article
8 Early Detection of Freeze Damage in Navel Orange Fruit Using Nondestructive Low Intensity Ultrasound Coupled with Machine Learning Soltani Firouz, Mahmoud

14 6 p. 1140-1149
article
9 Extraction of (Poly)phenolic Compounds of Cactus (Opuntia ficus-indica (L.) Mill.) Cladodes De Santiago, Elsy

14 6 p. 1167-1175
article
10 Identification of Common Skin Defects and Classification of Early Decayed Citrus Using Hyperspectral Imaging Technique Zhang, Hailiang

14 6 p. 1176-1193
article
11 Method Development and Determination of Chlorinated Polycyclic Aromatic Hydrocarbons in Different Matrices Schörnick, Carsten

14 6 p. 1150-1166
article
12 Miniaturized Methodologies for Determining the Total Phenol and Flavonoid Concentrations and the Antioxidant Activity Cacique, Ane P.

14 6 p. 1110-1120
article
13 Modified QuEChERS/UPLC-MS/MS method to monitor triclosan, ibuprofen, and diclofenac in fish Pseudoplatystoma magdaleniatum Zapata, Natalia I.

14 6 p. 1289-1304
article
14 Multi-Residue Determination of Sulfonamides, Dapsone, Ormethoprim, and Trimethoprim in Fish and Shrimp Using Dispersive Solid Phase Extraction with LC–MS/MS Choi, Soo Yeon

14 6 p. 1256-1268
article
15 Rapid Determination of Peroxide Value of Peanut Oils During Storage Based on Terahertz Spectroscopy Liu, Wei

14 6 p. 1269-1277
article
16 Rapid Response and High Selectivity for Reactive Nitrogen Species Based on Carbon Quantum Dots Fluorescent Probes Sun, Chao

14 6 p. 1121-1132
article
17 Simultaneous Determination of 19 Antibiotics and 19 Anthelmintics Residues in Edible Fungi by UHPLC-MS/MS in Combination with QuEChERS Method Zhu, Shu

14 6 p. 1278-1288
article
18 Simultaneous Determination of Free DL-Amino Acids in Natto with Novel Fluorescent Derivatization by UPLC-FL Jin, Yueying

14 6 p. 1099-1109
article
19 Solid-Phase Adsorption of Curcumin from Turmeric Extracts by Lamellar Solids and Magnesium Oxide and Hydroxide Fiorito, Serena

14 6 p. 1133-1139
article
20 Sublimation for Enrichment and Identification of Marker Compounds in Fruits Gronbach, Manuel

14 6 p. 1087-1098
article
                             20 results found
 
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