nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A Novel Indirect Competitive Enzyme-Linked Immunosorbent Assay Format for the Simultaneous Determination of Ractopamine and Phenylethanolamine A Residues in Swine Urine
|
Peng, Dapeng |
|
2019 |
12 |
5 |
p. 1077-1085 |
artikel |
2 |
AuNP Tetramer-Based Aptasensor for SERS Sensing of Oxytetracycline
|
Wu, Zhengzong |
|
2019 |
12 |
5 |
p. 1121-1127 |
artikel |
3 |
Automatically High-Throughput Quantification by Paper Spray Ionization Mass Spectrometry for Multiple Pesticides in Wine
|
Guo, Tianyang |
|
2019 |
12 |
5 |
p. 1208-1217 |
artikel |
4 |
Commercial Instant Coffee Classification Using an Electronic Nose in Tandem with the ComDim-LDA Approach
|
Makimori, Gustavo Yasuo Figueiredo |
|
2019 |
12 |
5 |
p. 1067-1076 |
artikel |
5 |
Determination of Ellagic Acid in Wine by Solid-Phase Extraction–Ultra-High Performance Liquid Chromatography–Tandem Mass Spectrometry
|
Chen, Rui |
|
2019 |
12 |
5 |
p. 1103-1110 |
artikel |
6 |
Determination of Malachite Green in Fish by a Modified MOF-Based Electrochemical Sensor
|
Zhou, Yanli |
|
2019 |
12 |
5 |
p. 1246-1254 |
artikel |
7 |
Development of a Validated UHPLC-ESI (-)-HRMS Methodology for the Simultaneous Quantitative Determination of Hesperidin, Hesperetin, Naringin, and Naringenin in Chicken Plasma
|
Baira, Eirini |
|
2019 |
12 |
5 |
p. 1187-1196 |
artikel |
8 |
Electrochemical Magnetic Bead-Based Immunosensor for Rapid and Quantitative Detection of Probiotic Lactobacillus rhamnosus in Dairy Products
|
Xue, Yu |
|
2019 |
12 |
5 |
p. 1197-1207 |
artikel |
9 |
Electronic Nose in Combination with Chemometrics for Characterization of Geographical Origin and Agronomic Practices of Table Grape
|
Longobardi, Francesco |
|
2019 |
12 |
5 |
p. 1229-1237 |
artikel |
10 |
Hyperspectral/Multispectral Reflectance Imaging Combining with Watershed Segmentation Algorithm for Detection of Early Bruises on Apples with Different Peel Colors
|
Luo, Wei |
|
2019 |
12 |
5 |
p. 1218-1228 |
artikel |
11 |
Improved Separation of Intact Glucosinolates in Bee Pollen by Using Ultra-High-Performance Liquid Chromatography Coupled to Quadrupole Time-of-Flight Mass Spectrometry
|
Bernal, José |
|
2019 |
12 |
5 |
p. 1170-1178 |
artikel |
12 |
Internal Standardization in Dispersion Systems: an Efficient Application to Determine Mg in Crude Vegetable Oils by FS-FAAS
|
Roveda, Liriana Mara |
|
2019 |
12 |
5 |
p. 1111-1120 |
artikel |
13 |
Melamine-Mediated Base Mismatch for Label-Free and Amplified Sensitive Fluorescent Detection of Melamine in Milk
|
Xu, Lin |
|
2019 |
12 |
5 |
p. 1255-1261 |
artikel |
14 |
Membrane Characterisation for Fractionated Dextran Analysis in Sugar Industry
|
Abraham, K. |
|
2019 |
12 |
5 |
p. 1092-1102 |
artikel |
15 |
Micro-scaled Quantitative Method to Analyze Olive Oil Polyphenols
|
Caprioli, Giovanni |
|
2019 |
12 |
5 |
p. 1133-1139 |
artikel |
16 |
Molecularly Imprinted Polymers with Dual Template and Bifunctional Monomers for Selective and Simultaneous Solid-Phase Extraction and Gas Chromatographic Determination of Four Plant Growth Regulators in Plant-Derived Tissues and Foods
|
Wang, Chengjun |
|
2019 |
12 |
5 |
p. 1160-1169 |
artikel |
17 |
Multiple Assignment Recovered Analysis (MARA) NMR for a Direct Food Labeling: the Case Study of Olive Oils
|
Rotondo, Archimede |
|
2019 |
12 |
5 |
p. 1238-1245 |
artikel |
18 |
Particle Size Characterization of Sepia Ink Eumelanin Biopolymers by SEM, DLS, and AF4-MALLS: a Comparative Study
|
de la Calle, Inmaculada |
|
2019 |
12 |
5 |
p. 1140-1151 |
artikel |
19 |
Quality Differentiation of Low-Dose Irradiated Navel Oranges by Electronic Sensing Techniques During Storage
|
Jo, Yunhee |
|
2019 |
12 |
5 |
p. 1041-1054 |
artikel |
20 |
QuEChERS Pretreatment Combined with Ultra-performance Liquid Chromatography–Tandem Mass Spectrometry for the Determination of Four Veterinary Drug Residues in Marine Products
|
Chen, Jian |
|
2019 |
12 |
5 |
p. 1055-1066 |
artikel |
21 |
Reliability Evaluation of MALDI-TOF MS Associated with SARAMIS Software in Rapid Identification of Thermophilic Campylobacter Isolated from Food
|
Ziino, Graziella |
|
2019 |
12 |
5 |
p. 1128-1132 |
artikel |
22 |
Sensitive Photochemically Induced Fluorescence Sensor for the Determination of Nitenpyram and Pyraclostrobin in Grapes and Wines
|
Jiménez-López, J. |
|
2019 |
12 |
5 |
p. 1152-1159 |
artikel |
23 |
Simultaneous Detection ofListeria monocytogenesandSalmonella typhimuriumby a SERS-Based Lateral Flow Immunochromatographic Assay
|
Wu, Zhengzong |
|
2019 |
12 |
5 |
p. 1086-1091 |
artikel |
24 |
Simultaneous Determination of Atrazine, Pendimethalin, and Trifluralin in Fish Samples by QuEChERS Extraction Coupled With Gas Chromatography-Electron Capture Detection
|
Zhang, Ting |
|
2019 |
12 |
5 |
p. 1179-1186 |
artikel |