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                             20 results found
no title author magazine year volume issue page(s) type
1 An alternative high-throughput staining method for detection of neutral lipids in green microalgae for biodiesel applications Satpati, Gour Gopal
2015
20 6 p. 1044-1055
article
2 Anti-inflammatory effect of chrysin on RAW 264.7 mouse macrophages induced with polyinosinic-polycytidylic acid Lee, Ji Young
2015
20 6 p. 1026-1034
article
3 Aptamer-based depletion of small molecular contaminants: A case study using ochratoxin A Schax, Emilia
2015
20 6 p. 1016-1025
article
4 Characterization of 1,3-propanediol oxidoreductase (DhaT) from Klebsiella pneumoniae J2B Lama, Suman
2015
20 6 p. 971-979
article
5 Cyclohexanone-induced stress metabolism of Escherichia coli and Corynebacterium glutamicum Lee, Na-Rae
2015
20 6 p. 1088-1098
article
6 Detection of colorectal cancer genes using a dye-free method combining barcode-base multiplex ligation-dependent probe amplification and pyrosequencing Li, Shuo
2015
20 6 p. 1141-1151
article
7 Dissimilatory azoreduction of Orange I by a newly isolated moderately thermophilic bacterium, Novibacillus thermophilus SG-1 Yu, Zhen
2015
20 6 p. 1064-1070
article
8 DJ-1 deficiency alleviates steatosis in cultured hepatocytes Chaudhari, Harmesh N.
2015
20 6 p. 1152-1161
article
9 Effect of cubic phase nanoparticle on obesity-suppressing efficacy of herbal extracts Lee, Ju Hyup
2015
20 6 p. 1005-1015
article
10 Establishment and maintenance of an axenic culture of Ettlia sp. using a species-specific approach Lee, Hyung-Gwan
2015
20 6 p. 1056-1063
article
11 Functional characterization of Vibrio cholerae O1 WbeW enzyme responsible for initial reaction in O antigen biosynthesis Kim, Chang Sup
2015
20 6 p. 980-987
article
12 Homofermentative production of optically pure l-lactic acid from sucrose and mixed sugars by batch fermentation of Enterococcus faecalis RKY1 Reddy, Lebaka Veeranjaneya
2015
20 6 p. 1099-1105
article
13 HPLC fractionation and pharmacological assessment of green tea seed saponins for antimicrobial, anti-angiogenic and hemolytic activities Kim, Jong Deog
2015
20 6 p. 1035-1043
article
14 Improvement of fumigaclavine C production in a two-stage culture of Aspergillus fumigatus with molasses as a cost-effective ingredient Zhu, Yi-Xiang
2015
20 6 p. 1106-1113
article
15 Local sensitivity analysis and metabolic control analysis of the biological part of the BTEX bioremediation model Jurina, Tamara
2015
20 6 p. 1071-1087
article
16 Non-enzymatic PLP-dependent oxidative deamination of amino acids induces higher alcohol synthesis Choi, Kwon-Young
2015
20 6 p. 988-994
article
17 Overexpression of a nitrile hydratase from Klebsiella oxytoca KCTC 1686 in Escherichia coli and its biochemical characterization Guo, Fa-Mou
2015
20 6 p. 995-1004
article
18 Semi-solid state fermentation of food waste for production of Bacillus thuringiensis biopesticide Zhang, Wenyu
2015
20 6 p. 1123-1132
article
19 Simultaneous removal of inorganic nutrients and organic carbon by symbiotic co-culture of Chlorella vulgaris and Pseudomonas putida Mujtaba, Ghulam
2015
20 6 p. 1114-1122
article
20 Ultrasonication as a rapid and high yield DNA extraction method for bacterial gene quantification by NanoGene assay Wang, Xiaofang
2015
20 6 p. 1133-1140
article
                             20 results found
 
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