nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Antioxidant Property, Thymoquinone Content and Chemical Characteristics of Different Extracts from Nigella sativa L. Seeds
|
Solati, Zeinab |
|
2013 |
91 |
2 |
p. 295-300 |
artikel |
2 |
Application of metal triflate catalysts for the trans-esterification of Jatropha curcas L. oil with methanol and higher alcohols
|
Daniel, Louis |
|
2013 |
91 |
2 |
p. 325-336 |
artikel |
3 |
CLA-Rich Soy Oil Margarine Production and Characterization
|
Shah, Utkarsh |
|
2013 |
91 |
2 |
p. 309-316 |
artikel |
4 |
Conventional and Non-conventional Edible Oils: An Indian Perspective
|
Choudhary, Monika |
|
2013 |
91 |
2 |
p. 179-206 |
artikel |
5 |
Effect of Processing Parameters on Flocculation of Picochlorum oklahomensis
|
Zhu, Yan |
|
2013 |
91 |
2 |
p. 317-324 |
artikel |
6 |
Evolution of Oxidative Values during Kinetic Studies on Olive Oil Oxidation in the Rancimat Test
|
Farhoosh, Reza |
|
2013 |
91 |
2 |
p. 281-293 |
artikel |
7 |
Heats of Combustion of Fatty Acids and Fatty Acid Esters
|
Levine, Felicia |
|
2013 |
91 |
2 |
p. 235-249 |
artikel |
8 |
Identification of Vegetable Oil or Biodiesel Added to Diesel Using Fluorescence Spectroscopy and Principal Component Analysis
|
Tomazzoni, Giancarlo |
|
2013 |
91 |
2 |
p. 215-227 |
artikel |
9 |
Non-destructive Determination of High Oleic Acid Content in Single Soybean Seeds by Near Infrared Reflectance Spectroscopy
|
Han, Sang-Ik |
|
2013 |
91 |
2 |
p. 229-234 |
artikel |
10 |
Photopolymerizable Synthons from Glycerol Derivatives
|
Mhanna, Ali |
|
2013 |
91 |
2 |
p. 337-348 |
artikel |
11 |
Production of Diacylglycerol-Mixture of Regioisomers with High Purity by Two-Step Enzymatic Reactions Combined with Molecular Distillation
|
Zheng, Pingyu |
|
2013 |
91 |
2 |
p. 251-259 |
artikel |
12 |
Recovery of Sinapic Acid from the Waste Effluent of Mustard Protein Isolation by Ion Exchange Chromatography
|
Prapakornwiriya, N. |
|
2013 |
91 |
2 |
p. 357-362 |
artikel |
13 |
Restricted-Range Boraginaceae Species Constitute Potential Sources of Valuable Fatty Acids
|
Guil-Guerrero, José Luis |
|
2013 |
91 |
2 |
p. 301-308 |
artikel |
14 |
Separation of Acylglycerides Obtained by Enzymatic Esterification Using Solvent Extraction
|
Sánchez, Daniel Alberto |
|
2013 |
91 |
2 |
p. 261-270 |
artikel |
15 |
Synthesis and Characterization of Novel Diol, Diacid and Di-isocyanate from Oleic Acid
|
Raghunanan, Latchmi |
|
2013 |
91 |
2 |
p. 349-356 |
artikel |
16 |
Synthesis, Purification, and Acyl Migration Kinetics of 2-Monoricinoleoylglycerol
|
Compton, David L. |
|
2013 |
91 |
2 |
p. 271-279 |
artikel |
17 |
The Use of FTIR Spectroscopy and Chemometrics for Rapid Authentication of Extra Virgin Olive Oil
|
Rohman, Abdul |
|
2013 |
91 |
2 |
p. 207-213 |
artikel |