nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A Chemometric Approach to Assess the Frying Stability of Cottonseed Oil Blends During Deep-Frying Process: I. Polar and Polymeric Compound Analyses
|
Arslan, Fatma Nur |
|
2013 |
90 |
8 |
p. 1179-1193 |
artikel |
2 |
Activity of immobilized Thermomyces lanuginosus and Candida antarctica B Lipases in Interesterification Reactions: Effect of the Aqueous Microenvironment
|
Pérignon, Marlène |
|
2013 |
90 |
8 |
p. 1151-1156 |
artikel |
3 |
Antioxidative and Functional Properties of Pumpkin Oil Cake Globulin Hydrolysates
|
Popović, Ljiljana |
|
2013 |
90 |
8 |
p. 1157-1165 |
artikel |
4 |
Effect of Extraction Solvent on Oil and Bioactives Composition of Commercial Indian Niger (Guizotia abyssinica (L.f.) Cass.) Seed
|
Bhatnagar, Ajit Singh |
|
2013 |
90 |
8 |
p. 1203-1212 |
artikel |
5 |
Effects of Pilot Plant-Scale Ultrasound on Palm Oil Separation and Oil Quality
|
Juliano, P. |
|
2013 |
90 |
8 |
p. 1253-1260 |
artikel |
6 |
Effects of Processing and Composition on the Crystallization and Mechanical Properties of Water-in-Oil Emulsions
|
Cisneros Estevez, A. |
|
2013 |
90 |
8 |
p. 1195-1201 |
artikel |
7 |
Effects of Storage Temperature, Atmosphere and Light on Chemical Stability of Astaxanthin Nanodispersions
|
Anarjan, Navideh |
|
2013 |
90 |
8 |
p. 1223-1227 |
artikel |
8 |
Enrichment of Omega-3 Fatty Acids of Refined Hoki Oil
|
Tengku-Rozaina, Tengku Mohamad |
|
2013 |
90 |
8 |
p. 1111-1119 |
artikel |
9 |
Enzymatic Demulsification of the Oil-Rich Emulsion Obtained by Aqueous Extraction of Peanut Seeds
|
Zhang, Shao Bing |
|
2013 |
90 |
8 |
p. 1261-1270 |
artikel |
10 |
Erratum to: Impact of Lipase-Mediated Hydrolysis of Castor Oil on γ-Decalactone Production by Yarrowia lipolytica
|
Braga, Adelaide |
|
2013 |
90 |
8 |
p. 1139 |
artikel |
11 |
Estimation of Docosahexaenoic Acid Glycerides in Schizochytrium sp. Oil by Open Column Chromatography and Reversed-phase HPLC
|
Jiang, Lu |
|
2013 |
90 |
8 |
p. 1213-1221 |
artikel |
12 |
Genetic Variability Studies in Seed Biochemical Traits of Pongamia pinnata (L.) Pierre Accessions
|
Pavithra, H. R. |
|
2013 |
90 |
8 |
p. 1239-1252 |
artikel |
13 |
Impact of Lipase-Mediated Hydrolysis of Castor Oil on γ-Decalactone Production by Yarrowia lipolytica
|
Gomes, Nelma |
|
2013 |
90 |
8 |
p. 1131-1137 |
artikel |
14 |
2-Monochloro-1,3-propanediol (2-MCPD) Dynamics in DGF Standard Methods and Quantification of 2-MCPD
|
Sato, Hirofumi |
|
2013 |
90 |
8 |
p. 1121-1130 |
artikel |
15 |
n-3 Fatty Acid Distribution of Commercial Fish Species Components
|
Sahari, M. A. |
|
2013 |
90 |
8 |
p. 1167-1178 |
artikel |
16 |
Oilseed Meal Based Plastics from Plasticized, Hot Pressed Crambe abyssinica and Brassica carinata Residuals
|
Newson, William R. |
|
2013 |
90 |
8 |
p. 1229-1237 |
artikel |
17 |
γ-Oryzanols of North American Wild Rice (Zizania palustris)
|
Aladedunye, Felix |
|
2013 |
90 |
8 |
p. 1101-1109 |
artikel |
18 |
Production and Characterization of DHA and GLA-Enriched Structured Lipid from Palm Olein for Infant Formula Use
|
Nagachinta, Supakana |
|
2013 |
90 |
8 |
p. 1141-1149 |
artikel |