nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
An Efficient Binary Solvent Mixture for Monoacylglycerol Synthesis by Enzymatic Glycerolysis
|
Zhong, Nanjing |
|
2009 |
86 |
8 |
p. 783-789 |
artikel |
2 |
Characterization of the Seed Oil and Meal from Monechma ciliatum and Prunus mahaleb Seeds
|
Mariod, Abdalbasit Adam |
|
2009 |
86 |
8 |
p. 749-755 |
artikel |
3 |
Chemical and Sensory Characteristics of Products Fried in High-Oleic, Low-Linolenic Rapeseed Oil
|
Matthäus, Bertrand |
|
2009 |
86 |
8 |
p. 799-808 |
artikel |
4 |
Determination of Essential Fatty Acids in Captured and Farmed Matrinxã (Brycon cephalus) from the Brazilian Amazonian Area
|
Almeida, Neiva Maria |
|
2009 |
86 |
8 |
p. 717-722 |
artikel |
5 |
Determining Ethyl Esters in Fish Oil with Solid Phase Microextraction and GC–MS
|
Sullivan, Jenna C. |
|
2009 |
86 |
8 |
p. 743-748 |
artikel |
6 |
Effect of Hydrothermal Treatment of Rapeseed on Antioxidant Capacity of the Pressed Rapeseed Oil
|
Szydłowska-Czerniak, Aleksandra |
|
2009 |
86 |
8 |
p. 817-825 |
artikel |
7 |
Influence of Temperature on Growth and Peak Oil Biosynthesis in a Carbon-Limited Medium by Pythium irregulare
|
Cantrell, Keri B. |
|
2009 |
86 |
8 |
p. 791-797 |
artikel |
8 |
Organogel-Based Emulsion Systems, Micro-Structural Features and Impact on In Vitro Digestion
|
Duffy, Nicola |
|
2009 |
86 |
8 |
p. 733-741 |
artikel |
9 |
Physicochemical, Textural and Viscoelastic Properties of Palm Diacylglycerol Bakery Margarine During Storage
|
Cheong, Ling-Zhi |
|
2009 |
86 |
8 |
p. 723-731 |
artikel |
10 |
Quantitative Analysis of Dairy Phospholipids by 31P NMR
|
MacKenzie, Andrew |
|
2009 |
86 |
8 |
p. 757-763 |
artikel |
11 |
Rheological Properties of Candelilla Wax and Dotriacontane Organogels Measured with a True-Gap System
|
Morales-Rueda, Juan A. |
|
2009 |
86 |
8 |
p. 765-772 |
artikel |
12 |
Scale-up of Enzyme-Assisted Aqueous Extraction Processing of Soybeans
|
Moura, Juliana Maria Leite Nobrega de |
|
2009 |
86 |
8 |
p. 809-815 |
artikel |
13 |
The Stabilizing Effects of Polyols and Sugars on Porcine Pancreatic Lipase
|
Gangadhara, |
|
2009 |
86 |
8 |
p. 773-781 |
artikel |