| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Characteristics of Virgin Olive Oils from the Olive Zone of Extremadura (Spain), and an Approximation to their Varietal Origin
|
Casas, Jacinto Sánchez
|
|
2009
|
86 |
10 |
p. 933-940
|
artikel
|
| 2 |
Determination of Trace Nickel in Hydrogenated Cottonseed Oil by Pressurized Bomb Acid Digestion and Graphite Furnace Atomic Absorption Spectrometry Detection
|
Liu, Jianbo
|
|
2009
|
86 |
10 |
p. 967-970
|
artikel
|
| 3 |
Effects of Adhesive Application Methods on Performance of a Soy-based Adhesive in Oriented Strandboard
|
Schwarzkopf, Matthew
|
|
2009
|
86 |
10 |
p. 1001-1007
|
artikel
|
| 4 |
Fatty Acid Composition of Baccaurea courtallensis Muell. Arg Seed Oil: an Endemic Species of Western Ghats, India
|
Mohan, Srinivasa
|
|
2009
|
86 |
10 |
p. 1017-1019
|
artikel
|
| 5 |
Fatty Acid Composition, Oxidative Stability, and Radical Scavenging Activity of Vegetable Oil Blends with Coconut Oil
|
Bhatnagar, A. S.
|
|
2009
|
86 |
10 |
p. 991-999
|
artikel
|
| 6 |
Fatty Acid Distribution in the Seed Flour of Wild Vicia Species from Southern Spain
|
Pastor-Cavada, Elena
|
|
2009
|
86 |
10 |
p. 977-983
|
artikel
|
| 7 |
Functional Properties of Soy Protein Isolates Produced from Ultrasonicated Defatted Soy Flakes
|
Karki, Bishnu
|
|
2009
|
86 |
10 |
p. 1021-1028
|
artikel
|
| 8 |
Oil and Conjugated Linolenic Acid Contents of Seeds from Important Pomegranate Cultivars (Punica granatum L.) Grown in Turkey
|
Kýralan, Mustafa
|
|
2009
|
86 |
10 |
p. 985-990
|
artikel
|
| 9 |
Oil and Conjugated Linolenic Acid Contents of Seeds from Important Pomegranate Cultivars (Punica granatum L.) Grown in Turkey
|
Kıralan, Mustafa
|
|
2009
|
86 |
10 |
p. 1029
|
artikel
|
| 10 |
Physicochemical and Sensory Quality of Crude Brazilian Pecan Nut Oil during Storage
|
Oro, Tatiana
|
|
2009
|
86 |
10 |
p. 971-976
|
artikel
|
| 11 |
Production of Fatty Acid Methyl Esters via the In Situ Transesterification of Soybean Oil in Carbon Dioxide-Expanded Methanol
|
Wyatt, Victor T.
|
|
2009
|
86 |
10 |
p. 1009-1016
|
artikel
|
| 12 |
Purification and Characterization of a Radical Scavenging Peptide from Rapeseed Protein Hydrolysates
|
Zhang, Shao Bing
|
|
2009
|
86 |
10 |
p. 959-966
|
artikel
|
| 13 |
Rapid Profiling of Animal-Derived Fatty Acids Using Fast GC × GC Coupled to Time-of-Flight Mass Spectrometry
|
Chin, Sung-Tong
|
|
2009
|
86 |
10 |
p. 949-958
|
artikel
|
| 14 |
RETRACTED ARTICLE: Investigation of Frying Oil Quality Using VIS/NIR Hyperspectral Analysis
|
Yavari, Alireza Ashkmehr
|
|
2009
|
86 |
10 |
p. 941-947
|
artikel
|
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