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                             13 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A Comparative Study of the Properties of Selected Melon Seed Oils as Potential Candidates for Development into Commercial Edible Vegetable Oils Mabaleha, M. B.
2006
84 1 p. 31-36
artikel
2 Fatty Acid Composition of the Oil from Developing Seeds of Different Varieties of Safflower (Carthamus tinctorius L.) Gecgel, Umit
2006
84 1 p. 47-54
artikel
3 Glycerolysis of Fatty Acid Methyl Esters: 1. Investigations in a Batch Reactor Negi, Devender S.
2006
84 1 p. 83-90
artikel
4 Glycerolysis of Fatty Acid Methyl Esters: 2. Simulation and Experiments in Continuous Reactors Negi, Devender S.
2006
84 1 p. 91-96
artikel
5 Occurrence of Conjugated Linolenic Acids in Purified Soybean Oil Kinami, Tomohisa
2006
84 1 p. 23-29
artikel
6 Optimization of the Aqueous Enzymatic Extraction of Rapeseed Oil and Protein Hydrolysates Zhang, Shao Bing
2006
84 1 p. 97-105
artikel
7 Physical Properties of Polyurethanes Produced from Polyols from Seed Oils: I. Elastomers Narine, Suresh S.
2006
84 1 p. 55-63
artikel
8 Physical Properties of Polyurethanes Produced from Polyols from Seed Oils: II. Foams Narine, Suresh S.
2006
84 1 p. 65-72
artikel
9 Polymeric Linoleic Acid–Polyolefin Conjugates: Cell Adhesion and Biocompatibility Çakmaklı, Birten
2006
84 1 p. 73-81
artikel
10 Practical Syntheses of Triacylglycerol Regioisomers Containing Long-chain Polyunsaturated Fatty Acids Fraser, Benjamin H.
2006
84 1 p. 11-21
artikel
11 Sensory Assessment of Microencapsulated Fish Oil Powder Kolanowski, Wojciech
2006
84 1 p. 37-45
artikel
12 Springer and AOCS: New Publishing Arrangement Hartel, Rich
2007
84 1 p. 1
artikel
13 Time, Temperature, and Concentration Dependence of Ricinelaidic Acid–Canola Oil Organogelation Wright, Amanda J.
2006
84 1 p. 3-9
artikel
                             13 gevonden resultaten
 
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