| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
A kinetic model for bleaching vegetable oils
|
Gomes de Oliveira, Cristiana
|
|
2005
|
82 |
7 |
p. 537-542
|
article
|
| 2 |
Biodiesel from an alkaline transesterification reaction of soybean oil using ultrasonic mixing
|
Colucci, José A.
|
|
2005
|
82 |
7 |
p. 525-530
|
article
|
| 3 |
Characterization of primary fatty amides produced by lipase-catalyzed amidation of hydroxylated fatty acids
|
Levinson, William E.
|
|
2005
|
82 |
7 |
p. 501-504
|
article
|
| 4 |
Effect of sprouting on the quality and composition of canola seed and oil
|
Barthet, Véronique J.
|
|
2005
|
82 |
7 |
p. 511-517
|
article
|
| 5 |
Feed batch addition of saccharide during saccharide-fatty acid esterification catalyzed by immobilized lipase: Time course, water activity, and kinetic model
|
Dang, Hung T.
|
|
2005
|
82 |
7 |
p. 487-493
|
article
|
| 6 |
Incorporation of laurate and hydroxylaurate into phosphatidylcholines and acylglycerols in castor microsomes
|
Lin, Jiann-Tsyh
|
|
2005
|
82 |
7 |
p. 495-499
|
article
|
| 7 |
Isomerization of α-pinene, limonene, α-terpinene, and terpinolene on sulfated zirconia
|
Comelli, Nora A.
|
|
2005
|
82 |
7 |
p. 531-535
|
article
|
| 8 |
Oxidation stability of methyl esters studied by differential thermal analysis and rancimat
|
Polavka, J.
|
|
2005
|
82 |
7 |
p. 519-524
|
article
|
| 9 |
Performance of sunflower oil with high levels of oleic and palmitic acids during industrial frying of almonds, peanuts, and sunflower seeds
|
Marmesat, S.
|
|
2005
|
82 |
7 |
p. 505-510
|
article
|
| 10 |
Preparation of fatty amide polyols via epoxidation of vegetable oil amides by oat seed peroxygenase
|
Piazza, George J.
|
|
2005
|
82 |
7 |
p. 481-485
|
article
|
| 11 |
Rubber seed oil quality assessment and authentication
|
Aigbodion, A. I.
|
|
2005
|
82 |
7 |
p. 465-469
|
article
|
| 12 |
The effect of supercooling on crystallization of cocoa butter-vegetable oil blends
|
Pérez-Martínez, David
|
|
2005
|
82 |
7 |
p. 471-479
|
article
|
Journal description