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                             6 results found
no title author magazine year volume issue page(s) type
1 Determination of Fecal Sterols Following a Diet with and without Plant Sterols Cuevas-Tena, María
 2017
 52 10 p. 871-884
 article
2 Dietary Fatty Acid Composition Modulates Obesity and Interacts with Obesity-Related Genes Hammad, Shatha S.
 2017
 52 10 p. 803-822
 article
3 Elongation of very Long-Chain (>C24) Fatty Acids in Clarias gariepinus: Cloning, Functional Characterization and Tissue Expression of elovl4 Elongases Oboh, Angela
 2017
 52 10 p. 837-848
 article
4 Fish Oil Finishing Diet Maintains Optimal n-3 Long-Chain Fatty Acid Content in European Whitefish (Coregonus lavaretus) Suomela, Jukka-Pekka
 2017
 52 10 p. 849-855
 article
5 The Phospholipid Composition of Kangaroo Spermatozoa Verified by Mass Spectrometric Lipid Analysis Engel, Kathrin M.
 2017
 52 10 p. 857-869
 article
6 White Bass (Morone chrysops) Preferentially Retain n-3 PUFA in Ova When Fed Prepared Diets with Varying FA Content Fuller, S. Adam
 2017
 52 10 p. 823-836
 article
                             6 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands