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                             9 results found
no title author magazine year volume issue page(s) type
1 Absorption of Dietary Cholesterol Oxidation Products and Their Downstream Metabolic Effects Are Reduced by Dietary Apple Polyphenols Ogino, Yamato
2007
42 2 p. 151-161
article
2 A Docosahexaenoic Acid-Functional Food During Pregnancy Benefits Infant Visual Acuity at Four but not Six Months of Age Judge, Michelle P.
2007
42 2 p. 117-122
article
3 Butters Varying in trans 18:1 and cis-9,trans-11 Conjugated Linoleic Acid Modify Plasma Lipoproteins in the Hypercholesterolemic Rabbit Bauchart, Dominique
2007
42 2 p. 123-133
article
4 Dose-Dependent Effects of Docosahexaenoic Acid Supplementation on Blood Lipids in Statin-Treated Hyperlipidaemic Subjects Meyer, Barbara J.
2007
42 2 p. 109-115
article
5 Enhancing Vitamin E in Oilseeds: Unraveling Tocopherol and Tocotrienol Biosynthesis Hunter, Sarah C.
2007
42 2 p. 97-108
article
6 Intestinal Epithelial Cells Absorb γ-Tocotrienol Faster than α-Tocopherol Tsuzuki, Wakako
2007
42 2 p. 163-170
article
7 Postprandial Lipemia is Modified by the Presence of the APOB-516C/T Polymorphism in a Healthy Caucasian Population Pérez-Martínez, Pablo
2007
42 2 p. 143-150
article
8 Reaction of γ-Tocopherol with Hypochlorous Acid Nguyen, Quyen
2007
42 2 p. 171-178
article
9 Rumenic Acid Significantly Reduces Plasma Levels of LDL and Small Dense LDL Cholesterol in Hamsters Fed a Cholesterol- and Lipid-Enriched Semi-Purified Diet LeDoux, Martial
2007
42 2 p. 135-141
article
                             9 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands