nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Alterations of fatty acid metabolism and membrane fluidity in peroxisome-defective mutant ZP102 cells
|
Nagura, Michiaki |
|
2003 |
39 |
1 |
p. 43-50 |
artikel |
2 |
Dietary diacylglycerol prevents high-fat diet-induced lipid accumulation in rat liver and abdominal adipose tissue
|
Meng, Xianghe |
|
2004 |
39 |
1 |
p. 37-41 |
artikel |
3 |
Dietary protein modulates the effect of CLA on lipid metabolism in rats
|
Akahoshi, Asuka |
|
2004 |
39 |
1 |
p. 25-30 |
artikel |
4 |
Effect of triacylglycerol structure on absorption and metabolism of isotope-labeled palmitic and linoleic acids by humans
|
Emken, E. A. |
|
2004 |
39 |
1 |
p. 1-9 |
artikel |
5 |
Fatty acids of serine, ethanolamine, and choline plasmalogens in some marine bivalves
|
Kraffe, Edouard |
|
2004 |
39 |
1 |
p. 59-66 |
artikel |
6 |
Hepatic lipid characteristics and histopathology of laying hens fed CLA or n−3 fatty acids
|
Cherian, Gita |
|
2004 |
39 |
1 |
p. 31-36 |
artikel |
7 |
Impact of in vivo glycation of LDL on platelet aggregation and monocyte chemotaxis in diabetic Psammomys obesus
|
Zoltowska, Monika |
|
2004 |
39 |
1 |
p. 81-85 |
artikel |
8 |
Incorporation of 1-chlorooctadecane into FA and β-hydroxy acids of Marinobacter hydrocarbonoclasticus
|
Aubert, Elisabeth |
|
2004 |
39 |
1 |
p. 75-79 |
artikel |
9 |
Interaction of bile salts with gastrointestinal mucins
|
Wiedmann, Timothy Scott |
|
2004 |
39 |
1 |
p. 51-58 |
artikel |
10 |
Membrane lipid profile of an edible basidiomycete Lentinula edodes during growth and cell differentiation
|
Sakai, Hiromichi |
|
2004 |
39 |
1 |
p. 67-73 |
artikel |
11 |
Trans, saturated, and unsaturated fat in foods in the united states prior to mandatory trans-fat labeling
|
Satchithanandam, Subramaniam |
|
2004 |
39 |
1 |
p. 11-18 |
artikel |
12 |
Validation of a single-isotope-labeled cholesterol tracer approach for measuring human cholesterol absorption
|
Wang, Yanwen |
|
2004 |
39 |
1 |
p. 87-91 |
artikel |
13 |
Variations of trans octadecenoic acid in milk fat induced by feeding different starch-based diets to cows
|
Jurjanz, S. |
|
2003 |
39 |
1 |
p. 19-24 |
artikel |