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                             13 results found
no title author magazine year volume issue page(s) type
1 Clinical trial results support a preference for using CLA preparations enriched with two isomers rather than four isomers in human studies Gaullier, Jean-Michel
2002
37 11 p. 1019-1025
article
2 Dietary flax oil reduces renal injury, oxidized LDL content, and tissue n−6/n−3 FA ratio in experimental polycystic kidney disease Ogborn, Malcolm R.
2002
37 11 p. 1059-1065
article
3 Effects of dietary α-linolenic acid from blended oils on biochemical indices of coronary heart disease in indians Ghafoorunissa,
2002
37 11 p. 1077-1086
article
4 Fatty acid mobilized by the vascular endothelial growth factor in human endothelial cells Boccellino, Mariarosaria
2002
37 11 p. 1047-1052
article
5 In vitro desaturation and elongation of rumenic acid by rat liver microsomes Berdeaux, O.
2002
37 11 p. 1039-1045
article
6 Olive oil phenolics protect LDL and spare vitamin E in the hamster Wiseman, Sheila A.
2002
37 11 p. 1053-1057
article
7 31P NMR quantification and monophasic solvent purification of human and bovine lens phospholipids Byrdwell, William C.
2002
37 11 p. 1087-1092
article
8 Purification of lipoxygenase from Chlorella: Production of 9- and 13-hydroperoxide derivatives of linoleic acid Nuñez, Alberto
2002
37 11 p. 1027-1032
article
9 Rapid and improved method for the determination of bile acids in human feces using MS Perwaiz, Shahid
2002
37 11 p. 1093-1100
article
10 Simultaneous evaluation of HMG-CoA reductase and cholesterol 7α-hydroxylase activities by electrospray tandem MS Ndong-Akoume, Marie-Yvonne
2002
37 11 p. 1101-1107
article
11 Total synthesis of 2-methoxy-14-methylpentadecanoic acid and the novel 2-methoxy-14-methylhexadecanoic acid identified in the sponge agelas dispar Carballeira, Néstor M.
2002
37 11 p. 1033-1037
article
12 5,9,23-Triacontatrienoic methyl ester, an elastase inhibitor from the marine sponge Chondrilla nucula Meyer, Michèle
2002
37 11 p. 1109-1111
article
13 Tuna fishmeal as a source of DHA for n−3 PUFA enrichment of pork, chicken, and eggs Howe, Peter R. C.
2002
37 11 p. 1067-1076
article
                             13 results found
 
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