Digitale Bibliotheek
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                             14 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Biased distribution of the branched-chain fatty acids in ceramides of vernix caseosa Oku, Hirosuke
2000
35 4 p. 373-381
artikel
2 Changes in liver fatty acid unsaturation after partial hepatectomy in the rat Kishino, Tomonori
2000
35 4 p. 445-452
artikel
3 Cholesterol-lowering effects of guar gum: Changes in bile acid pools and intestinal reabsorption Moriceau, Stéphanie
2000
35 4 p. 437-444
artikel
4 Dietary fat-induced suppression of lipogenic enzymes in B/B rats during the development of diabetes Cheema, S. K.
2000
35 4 p. 421-425
artikel
5 Effect of n−3 polyunsaturated fatty acid supplementation on lipid peroxidation of rat organs Ando, Ken
2000
35 4 p. 401-407
artikel
6 Effects of dietary phenolic compounds on tocopherol, cholesterol, and fatty acids in rats Kamal-Eldin, Afaf
2000
35 4 p. 427-435
artikel
7 Esterification of polyunsaturated fatty acids by various forms of immobilized lipase from Rhizomucor miehei Kosugi, Yoshitsugu
2000
35 4 p. 461-466
artikel
8 Fatty acid-specific, regiospecific, and stereospecific hydroxylation by cytochrome P450 (CYP152B1) from Sphingomonas paucimobilis: Substrate structure required for α-hydroxylation Matsunaga, Isamu
2000
35 4 p. 365-371
artikel
9 High dietary 18∶3n−3 increases the 18∶3n−3 but not the 22∶6n−3 content in the whole body, brain, skin, epididymal fat pads, and muscles of suckling rat pups Bowen, Raffick A. R.
2000
35 4 p. 389-394
artikel
10 Increased α-linolenic acid intake increases tissue α-linolenic acid content and apparent oxidation with little effect on tissue docosahexaenoic acid in the guinea pig Fu, Zhong
2000
35 4 p. 395-400
artikel
11 Influence of sources of dietary oils on the life span of stroke-prone spontaneously hypertensive rats Ratnayake, W. M. N.
2000
35 4 p. 409-420
artikel
12 Lipid composition of erythrocytes and thrombocytes of a subantarctic seabird, the king penguin Fayolle, Christine
2000
35 4 p. 453-459
artikel
13 New cyclopentenone fatty acids formed from linoleic and linolenic acids in potato Hamberg, Mats
2000
35 4 p. 353-363
artikel
14 Utilization of docosahexaenoic acid from intravenous egg yolk phospholipid Morris, Scott
2000
35 4 p. 383-388
artikel
                             14 gevonden resultaten
 
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