nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Advances in Functional Genomics and Genetic Modification of Potato
|
Davies, Howard |
|
2008 |
51 |
3-4 |
p. 283-299 |
artikel |
2 |
Advances in Modelling the Potato Crop: Sufficiency and Accuracy Considering Uses and Users, Data, and Errors
|
MacKerron, D. K. L. |
|
2008 |
51 |
3-4 |
p. 411-427 |
artikel |
3 |
Climate Change and Its Repercussions for the Potato Supply Chain
|
Haverkort, A. J. |
|
2008 |
51 |
3-4 |
p. 223-237 |
artikel |
4 |
Developments in Potato Storage in Great Britain
|
Cunnington, A. C. |
|
2008 |
51 |
3-4 |
p. 403-410 |
artikel |
5 |
Exploitation of Exotic, Cultivated Solanum Germplasm for Breeding and Commercial Purposes
|
Ritter, Enrique |
|
2008 |
51 |
3-4 |
p. 301-311 |
artikel |
6 |
Healthy Aspects of Potatoes as Part of the Human Diet
|
Haase, N. U. |
|
2008 |
51 |
3-4 |
p. 239-258 |
artikel |
7 |
History, Statistics and Trends of the Romanian Potato Industry
|
Chiru, S. C. |
|
2008 |
51 |
3-4 |
p. 217-222 |
artikel |
8 |
Important Threats in Potato Production and Integrated Pathogen/Pest Management
|
Kapsa, Józefa S. |
|
2008 |
51 |
3-4 |
p. 385-401 |
artikel |
9 |
Physiology of the Potato: New Insights into Root System and Repercussions for Crop Management
|
Iwama, K. |
|
2008 |
51 |
3-4 |
p. 333-353 |
artikel |
10 |
Potato Breeding: a Challenge, as ever!
|
Bonnel, E. |
|
2008 |
51 |
3-4 |
p. 327-332 |
artikel |
11 |
Potato Breeding and Seed Production System Development in Russia
|
Simakov, E. A. |
|
2008 |
51 |
3-4 |
p. 313-326 |
artikel |
12 |
Potato Crop Nitrogen Status Assessment to Improve N Fertilization Management and Efficiency: Past–Present–Future
|
Goffart, J. P. |
|
2008 |
51 |
3-4 |
p. 355-383 |
artikel |
13 |
Potato Processing for the Consumer: Developments and Future Challenges
|
Keijbets, M. J. H. |
|
2008 |
51 |
3-4 |
p. 271-281 |
artikel |
14 |
Preface to the Special Issue 51 (3/4): Potato in a Changing World
|
Chiru, Sorin C. |
|
2008 |
51 |
3-4 |
p. 215-216 |
artikel |
15 |
Variability of Phytonutrient Content of Potato in Relation to Growing Location and Cooking Method
|
Brown, C. R. |
|
2008 |
51 |
3-4 |
p. 259-270 |
artikel |