nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A daring task: the battle against food crime
|
Steinberg, Pablo |
|
2019 |
14 |
4 |
p. 317-318 |
artikel |
2 |
113. ALS-Sitzung
|
|
|
2019 |
14 |
4 |
p. 429-457 |
artikel |
3 |
Amtliche Mitteilungen
|
|
|
2019 |
14 |
4 |
p. 465-466 |
artikel |
4 |
83. Arbeitstagung des ALTS
|
|
|
2019 |
14 |
4 |
p. 459-463 |
artikel |
5 |
Characteristics of enterotoxin-producing methicillin-resistant Staphylococcus aureus strains isolated from meat in Tehran, Iran
|
Rahimi, Fateh |
|
2019 |
14 |
4 |
p. 389-398 |
artikel |
6 |
Heat treatment effects on chilling injury and disease incidence in sweet orange fruits stored at chilling and non-chilling temperatures
|
Hussain, Ijaz |
|
2019 |
14 |
4 |
p. 365-375 |
artikel |
7 |
How to tackle food fraud in official food control authorities in Germany
|
Wisniewski, Aline |
|
2019 |
14 |
4 |
p. 319-328 |
artikel |
8 |
PAGIF method to verify animal species in dairy products: improved separation performance, sensitivity and efficiency - Verbesserte Trennleistung, Nachweisempfindlichkeit und Effizienz der amtlichen PAGIF-Methode zur Tierartendifferenzierung bei Milchprodukten
|
Meister, Astrid |
|
2019 |
14 |
4 |
p. 421-428 |
artikel |
9 |
Physicochemical and microbiological properties of probiotic kashk containing Bacillus coagulans
|
Sekhavatizadeh, Seyed Saeed |
|
2019 |
14 |
4 |
p. 377-387 |
artikel |
10 |
Pre-enrichment step, incubation temperature and type of selective media affect the pathogenic Vibrio parahaemolyticus detection efficiency in frozen prawns
|
Sadeghi, Salima |
|
2019 |
14 |
4 |
p. 355-364 |
artikel |
11 |
Prevalence of Salmonella spp. in Egyptian dairy products: molecular, antimicrobial profiles and a reduction trial using d-tryptophan
|
Elafify, Mahmoud |
|
2019 |
14 |
4 |
p. 399-407 |
artikel |
12 |
Risk assessment of mercury in sharks (Rhizoprionodon longurio) caught in the coastal zone of Northwest Mexico
|
Frías-Espericueta, Martín G. |
|
2019 |
14 |
4 |
p. 349-354 |
artikel |
13 |
Standard safety policy: a retrospect of the Korean chicken egg crisis in 2017
|
Im, Sujung |
|
2019 |
14 |
4 |
p. 341-348 |
artikel |
14 |
Stichprobenplanung in der Lebensmittelüberwachung: Reduktion des notwendigen Stichprobenumfangs durch Pooling
|
Ruddat, Inga |
|
2019 |
14 |
4 |
p. 409-414 |
artikel |
15 |
The impact of food additives on the chemical composition in cod (Gadus morhua): a comparative study
|
Bisenius, Sandra |
|
2019 |
14 |
4 |
p. 329-339 |
artikel |
16 |
Toy swords revisited: identification of additional odour-active contaminants
|
Wiedmer, Christoph |
|
2019 |
14 |
4 |
p. 415-419 |
artikel |
17 |
Upcoming events
|
|
|
2019 |
14 |
4 |
p. 467-468 |
artikel |