| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Adherence to a Mediterranean-style diet and severity of menopausal symptoms in perimenopausal and menopausal women from Australia: a cross-sectional analysis
|
Byrne-Kirk, Maitilde
|
|
|
63 |
7 |
p. 2743-2751
|
artikel
|
| 2 |
A randomized controlled cross-over trial investigating the acute inflammatory and metabolic response after meals based on red meat, fatty fish, or soy protein: the postprandial inflammation in rheumatoid arthritis (PIRA) trial
|
Hulander, Erik
|
|
|
63 |
7 |
p. 2631-2642
|
artikel
|
| 3 |
Association of a dietary pattern related to serum vitamin D levels with metabolic syndrome risk among Korean adults: based on the Korean national health and nutrition examination survey
|
Lee, Yousin
|
|
|
63 |
7 |
p. 2767-2778
|
artikel
|
| 4 |
Association of oxidative balance score with Helicobacter pylori infection and mortality among US population
|
Peng, Lei
|
|
|
63 |
7 |
p. 2499-2509
|
artikel
|
| 5 |
Association of ultra-processed food consumption with muscle mass among young and middle-aged US adults
|
Sun, Wenxue
|
|
|
63 |
7 |
p. 2621-2629
|
artikel
|
| 6 |
Associations between whole grains intake and new-onset hypertension: a prospective cohort study
|
Xu, Zi-Hao
|
|
|
63 |
7 |
p. 2437-2447
|
artikel
|
| 7 |
Bioavailability of Australian pre-schooler iron intakes at specific eating occasions is low
|
Atkins, Linda A.
|
|
|
63 |
7 |
p. 2587-2598
|
artikel
|
| 8 |
Causal relationships between vitamin E and multiple kidney diseases: evidence from trans-ethnic Mendelian randomization study
|
Lan, Qi-Gang
|
|
|
63 |
7 |
p. 2779-2788
|
artikel
|
| 9 |
Chilean children’s adherence to sustainable healthy diets and its associations with sociodemographic and anthropometric factors: a cross-sectional study
|
Venegas Hargous, Carolina
|
|
|
63 |
7 |
p. 2459-2475
|
artikel
|
| 10 |
Cruciferous vegetables intake reduces pancreatic cancer risk: an updated systematic review with meta-analysis
|
Zhang, Genyuan
|
|
|
63 |
7 |
p. 2421-2435
|
artikel
|
| 11 |
Developing and testing personalised nutrition feedback for more sustainable healthy diets: the MyPlanetDiet randomised controlled trial protocol
|
Davies, Katie P.
|
|
|
63 |
7 |
p. 2681-2696
|
artikel
|
| 12 |
Dietary carbohydrate quality index and incidence of obesity-related cancers in the “Seguimiento Universidad De Navarra” (SUN) prospective cohort
|
Olmedo, M.
|
|
|
63 |
7 |
p. 2449-2458
|
artikel
|
| 13 |
Docosahexaenoic acid (DHA) alleviates inflammation and damage induced by experimental colitis
|
Ariturk, Leman Arslan
|
|
|
63 |
7 |
p. 2801-2813
|
artikel
|
| 14 |
Effect of nuts on lipid profile and inflammatory biomarkers in atherosclerotic cardiovascular disease: a systematic review and meta-analysis of randomized controlled trials
|
Bersch-Ferreira, Ângela C.
|
|
|
63 |
7 |
p. 2391-2405
|
artikel
|
| 15 |
Effect of whey protein-derived decapeptide on mood status and blood variables in healthy adults: a randomized, double-blind, placebo-controlled cross-over trial
|
Suzuki, Katsuya
|
|
|
63 |
7 |
p. 2789-2799
|
artikel
|
| 16 |
Effects of Bifidobacterium breve 207-1 on regulating lifestyle behaviors and mental wellness in healthy adults based on the microbiome-gut-brain axis: a randomized, double-blind, placebo-controlled trial
|
Li, Jinxing
|
|
|
63 |
7 |
p. 2567-2585
|
artikel
|
| 17 |
Fruits and vegetables intake and bladder cancer risk: a pooled analysis from 11 case–control studies in the BLadder cancer Epidemiology and Nutritional Determinants (BLEND) consortium
|
Boot, Iris W. A.
|
|
|
63 |
7 |
p. 2477-2498
|
artikel
|
| 18 |
Gender differences in adolescent food preferences and their association with parent food preferences: data from the China Health and Nutrition Survey (CHNS)
|
Liu, Xiyao
|
|
|
63 |
7 |
p. 2611-2619
|
artikel
|
| 19 |
Healthy dietary pattern is associated with lower glycemia independently of the genetic risk of type 2 diabetes: a cross-sectional study in Finnish men
|
Tolonen, Ulla
|
|
|
63 |
7 |
p. 2521-2531
|
artikel
|
| 20 |
Higher global diet quality score is inversely associated with odds of metabolic syndrome among Iranian adults
|
Beigrezaei, Sara
|
|
|
63 |
7 |
p. 2533-2540
|
artikel
|
| 21 |
Influence of the CYP1A2 c.-163 A > C polymorphism in the effect of caffeine on fat oxidation during exercise: a pilot randomized, double-blind, crossover, placebo-controlled trial
|
Varillas-Delgado, David
|
|
|
63 |
7 |
p. 2697-2708
|
artikel
|
| 22 |
Intake of free sugar among children and adolescents in Germany declines – current results of the DONALD study
|
Perrar, Ines
|
|
|
63 |
7 |
p. 2827-2833
|
artikel
|
| 23 |
Iodine status and knowledge among pregnant and lactating women in Large City in Northern China after nearly 30 years of the universal salt iodization
|
Zhang, Dandan
|
|
|
63 |
7 |
p. 2753-2766
|
artikel
|
| 24 |
Ketone bodies rescue T cell impairments induced by low glucose availability
|
Ferrari, Arianna
|
|
|
63 |
7 |
p. 2815-2825
|
artikel
|
| 25 |
Low magnesium in conjunction with high homocysteine increases DNA damage in healthy middle aged Australians
|
Dhillon, Varinderpal S.
|
|
|
63 |
7 |
p. 2555-2565
|
artikel
|
| 26 |
Low thiamine status in adults following low-carbohydrate / ketogenic diets: a cross-sectional comparative study of micronutrient intake and status
|
Churuangsuk, Chaitong
|
|
|
63 |
7 |
p. 2667-2679
|
artikel
|
| 27 |
Measurement of energy availability in highly trained male endurance athletes and examination of its associations with bone health and endocrine function
|
McGuire, Amy
|
|
|
63 |
7 |
p. 2655-2665
|
artikel
|
| 28 |
Micronutrient intake and status in young vegans, lacto-ovo-vegetarians, pescatarians, flexitarians, and omnivores
|
Groufh-Jacobsen, Synne
|
|
|
63 |
7 |
p. 2725-2741
|
artikel
|
| 29 |
Modelling impacts of a salt and sugar tax on hypothetical intra-category food substitutions, BMI and environmental footprints in the UK population
|
Eustachio Colombo, Patricia
|
|
|
63 |
7 |
p. 2643-2653
|
artikel
|
| 30 |
The independent and joint associations of vitamin B12 and methylmalonic acid on the risk of mortality in individuals with metabolic dysfunction-associated steatotic liver disease
|
Wang, Peng
|
|
|
63 |
7 |
p. 2541-2553
|
artikel
|
| 31 |
Traditional Korean diet high in one-carbon nutrients increases global DNA methylation: implication for epigenetic diet
|
Chun, Sukyung
|
|
|
63 |
7 |
p. 2511-2519
|
artikel
|
| 32 |
Ultra-processed food consumption in UK adolescents: distribution, trends, and sociodemographic correlates using the National Diet and Nutrition Survey 2008/09 to 2018/19
|
Chavez-Ugalde, Irazu Yanaina
|
|
|
63 |
7 |
p. 2709-2723
|
artikel
|
| 33 |
Vitamin D supplementation for cardiometabolic risk markers in pregnant women based on the gestational diabetes mellitus or obesity status : a randomized clinical trial
|
Yin, Wan-jun
|
|
|
63 |
7 |
p. 2599-2609
|
artikel
|
| 34 |
What is the link between the dietary inflammatory index and the gut microbiome? A systematic review
|
Mirhosseini, Seyed Mohsen
|
|
|
63 |
7 |
p. 2407-2419
|
artikel
|
Tijdschrift beschrijving