| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Adherence to the EAT-Lancet diet is associated with a lower risk of type 2 diabetes: the Danish Diet, Cancer and Health cohort
|
Langmann, Fie
|
|
|
62 |
3 |
p. 1493-1502
|
artikel
|
| 2 |
Adipocytokine plasma level changes in a 24-month dietary and physical activity randomised intervention trial in postmenopausal women
|
Bendinelli, Benedetta
|
|
|
62 |
3 |
p. 1185-1194
|
artikel
|
| 3 |
Alcohol consumption: context and association with mortality in Switzerland
|
Suter, Flurina
|
|
|
62 |
3 |
p. 1331-1344
|
artikel
|
| 4 |
Apple preload increased postprandial insulin sensitivity of a high glycemic rice meal only at breakfast
|
Zhao, Wenqi
|
|
|
62 |
3 |
p. 1427-1439
|
artikel
|
| 5 |
Association between serum uric acid and prostate cancer risk in East Asian populations: a Mendelian randomization study
|
Deng, Yunyang
|
|
|
62 |
3 |
p. 1323-1329
|
artikel
|
| 6 |
Associations between saturated fat intake and other dietary macronutrients and incident hypertension in a prospective study of French women
|
MacDonald, Conor James
|
|
|
62 |
3 |
p. 1207-1215
|
artikel
|
| 7 |
Associations of healthy dietary patterns with mortality among people with prediabetes
|
Li, Lin
|
|
|
62 |
3 |
p. 1377-1387
|
artikel
|
| 8 |
Astaxanthin promotes mitochondrial biogenesis and antioxidant capacity in chronic high-intensity interval training
|
Wang, Yang
|
|
|
62 |
3 |
p. 1453-1466
|
artikel
|
| 9 |
Beetroot juice ingestion does not improve neuromuscular performance and match-play demands in elite female hockey players: a randomized, double-blind, placebo-controlled study
|
López-Samanes, Álvaro
|
|
|
62 |
3 |
p. 1123-1130
|
artikel
|
| 10 |
Cereal intake and mortality in older Chinese: a 15-year follow-up of a prospective cohort study
|
Sun, Ce
|
|
|
62 |
3 |
p. 1239-1251
|
artikel
|
| 11 |
Characterizing fluid intake and physical activity in university students within the United States during the COVID-19 pandemic
|
Adams, William M.
|
|
|
62 |
3 |
p. 1165-1184
|
artikel
|
| 12 |
Choline supplementation for preterm infants: metabolism of four Deuterium-labeled choline compounds
|
Böckmann, Katrin A.
|
|
|
62 |
3 |
p. 1195-1205
|
artikel
|
| 13 |
Clusters of lifestyle behaviours and their associations with socio-demographic characteristics in Dutch toddlers
|
Krijger, Anne
|
|
|
62 |
3 |
p. 1143-1151
|
artikel
|
| 14 |
Comparative effectiveness of single foods and food groups on body weight: a systematic review and network meta-analysis of 152 randomized controlled trials
|
Jayedi, Ahmad
|
|
|
62 |
3 |
p. 1153-1164
|
artikel
|
| 15 |
Correction to: 18β‑Glycyrrhetinic acid altered the intestinal permeability in the human Caco‑2 monolayer cell model
|
Malekinejad, Mojtaba
|
|
|
62 |
3 |
p. 1561
|
artikel
|
| 16 |
Dietary fat intake is associated with insulin resistance and an adverse vascular profile in patients with T1D: a pooled analysis
|
Kietsiriroje, Noppadol
|
|
|
62 |
3 |
p. 1231-1238
|
artikel
|
| 17 |
Dietary oily fish intake reduces the risk of all-cause mortality in frequent fish consumers of Amerindian ancestry living in coastal Ecuador: the Atahualpa project
|
Del Brutto, Oscar H.
|
|
|
62 |
3 |
p. 1527-1533
|
artikel
|
| 18 |
Dietary profiling of physical frailty in older age phenotypes using a machine learning approach: the Salus in Apulia Study
|
De Nucci, Sara
|
|
|
62 |
3 |
p. 1217-1229
|
artikel
|
| 19 |
Enriched functional milk fat ameliorates glucose intolerance and triacylglycerol accumulation in skeletal muscle of rats fed high-fat diets
|
Sain, Juliana
|
|
|
62 |
3 |
p. 1535-1550
|
artikel
|
| 20 |
Health relevance of lowering postprandial glycaemia in the paediatric population through diet’: results from a multistakeholder workshop
|
Vinoy, Sophie
|
|
|
62 |
3 |
p. 1093-1107
|
artikel
|
| 21 |
Impact of Antarctic krill oil supplementation on skeletal muscle injury recovery after resistance exercise
|
Yang, Simeng
|
|
|
62 |
3 |
p. 1345-1356
|
artikel
|
| 22 |
Impact of energy density on energy intake in children and adults: a systematic review and meta-analysis of randomized controlled trials
|
Klos, Bea
|
|
|
62 |
3 |
p. 1059-1076
|
artikel
|
| 23 |
Inflammatory crosstalk between saturated fatty acids and gut microbiota–white adipose tissue axis
|
Jamar, Giovana
|
|
|
62 |
3 |
p. 1077-1091
|
artikel
|
| 24 |
Influence of fasting during the night shift on next day eating behavior, hunger, and glucose and insulin levels: a randomized, three‐condition, crossover trial
|
Teixeira, Bruno Simão
|
|
|
62 |
3 |
p. 1281-1293
|
artikel
|
| 25 |
Influence of protein source (cricket, pea, whey) on amino acid bioavailability and activation of the mTORC1 signaling pathway after resistance exercise in healthy young males
|
Lanng, Sofie Kaas
|
|
|
62 |
3 |
p. 1295-1308
|
artikel
|
| 26 |
Intake of marine and plant-derived n-3 fatty acids and development of atherosclerotic cardiovascular disease in the Danish Diet, Cancer and Health cohort
|
Bork, Christian S.
|
|
|
62 |
3 |
p. 1389-1401
|
artikel
|
| 27 |
Lycium chinense Miller fruit extract lowers liver enzyme levels in subjects with mild hepatic dysfunction: a randomized, double-blind, placebo-controlled clinical trial
|
Oh, Mi-Ra
|
|
|
62 |
3 |
p. 1415-1425
|
artikel
|
| 28 |
Perigestational exposure of a combination of a high-fat diet and pesticide impacts the metabolic and microbiotic status of dams and pups; a preventive strategy based on prebiotics
|
Djekkoun, Narimane
|
|
|
62 |
3 |
p. 1253-1265
|
artikel
|
| 29 |
Plant-based and vegetarian diets: an overview and definition of these dietary patterns
|
Hargreaves, Shila Minari
|
|
|
62 |
3 |
p. 1109-1121
|
artikel
|
| 30 |
Pooled analysis of epigenome-wide association studies of food consumption in KORA, TwinsUK and LLS
|
Hellbach, Fabian
|
|
|
62 |
3 |
p. 1357-1375
|
artikel
|
| 31 |
Protective effects of Bifidobacterium bifidum FL-228.1 on dextran sulfate sodium-induced intestinal damage in mice
|
Wang, Rui
|
|
|
62 |
3 |
p. 1267-1280
|
artikel
|
| 32 |
Re-exploring the requirement of dietary iodine intake in Chinese female adults based on ‘iodine overflow theory’
|
Li, Yajie
|
|
|
62 |
3 |
p. 1467-1478
|
artikel
|
| 33 |
Serum 25-hydroxyvitamin D status of a large Chinese population from 30 provinces by LC–MS/MS measurement for consecutive 3 years: differences by age, sex, season and province
|
Bai, Kai
|
|
|
62 |
3 |
p. 1503-1516
|
artikel
|
| 34 |
Substituting meat for mycoprotein reduces genotoxicity and increases the abundance of beneficial microbes in the gut: Mycomeat, a randomised crossover control trial
|
Farsi, Dominic N.
|
|
|
62 |
3 |
p. 1479-1492
|
artikel
|
| 35 |
The acute postprandial response of homocysteine to multivitamin and mineral supplementation with a standard meal is not impaired in older compared to younger adults
|
Gillies, Nicola A.
|
|
|
62 |
3 |
p. 1309-1322
|
artikel
|
| 36 |
The importance of vitamin B12 for individuals choosing plant-based diets
|
Niklewicz, Ali
|
|
|
62 |
3 |
p. 1551-1559
|
artikel
|
| 37 |
The polyphenol epigallocatechin gallate lowers circulating catecholamine concentrations and alters lipid metabolism during graded exercise in man: a randomized cross-over study
|
Churm, Rachel
|
|
|
62 |
3 |
p. 1517-1526
|
artikel
|
| 38 |
Ultra-processed food consumption deteriorates the profile of micronutrients consumed by Portuguese adults and elderly: the UPPER project
|
Antoniazzi, Luiza
|
|
|
62 |
3 |
p. 1131-1141
|
artikel
|
| 39 |
Ultra-processed food (UPF) intake in pregnancy and maternal and neonatal outcomes
|
Ben-Avraham, Sivan
|
|
|
62 |
3 |
p. 1403-1413
|
artikel
|
| 40 |
Vitamin D status of 3-year-old children in Denmark: determinants and associations with bone mineralisation and blood lipids
|
Stounbjerg, Nanna G.
|
|
|
62 |
3 |
p. 1441-1451
|
artikel
|
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