Digitale Bibliotheek
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                             35 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Adequacy of calcium and vitamin D nutritional status in a nationally representative sample of Irish teenagers aged 13–18 years Cashman, Kevin D.

61 8 p. 4001-4014
artikel
2 Anti-inflammatory diets reduce the risk of excessive gestational weight gain in urban South Africans from the Soweto First 1000-Day Study (S1000) Wrottesley, Stephanie V.

61 8 p. 3929-3941
artikel
3 Association between coffee consumption with serum lipid profile in ELSA-Brasil study: a metabolomic approach Miranda, Andreia Machado

61 8 p. 4205-4214
artikel
4 Association between dietary inflammatory index score and muscle mass and strength in older adults: a study from National Health and Nutrition Examination Survey (NHANES) 1999–2002 Chen, Lingzhi

61 8 p. 4077-4089
artikel
5 Association between dietary intake networks identified through a Gaussian graphical model and the risk of cancer: a prospective cohort study Gunathilake, Madhawa

61 8 p. 3943-3960
artikel
6 Association between ultra-processed food consumption and cognitive performance in US older adults: a cross-sectional analysis of the NHANES 2011–2014 R Cardoso, Barbara

61 8 p. 3975-3985
artikel
7 Comment to “Recommendation on an updated standardization of serum magnesium reference ranges” de Baaij, Jeroen H. F.

61 8 p. 4231-4233
artikel
8 Consumption of salmon fishmeal increases hepatic cholesterol content in obese C57BL/6 J mice Hjorth, Marit

61 8 p. 4027-4043
artikel
9 CORDIOPREV and the traditional Mediterranean diet Faridi, Kamil F.

61 8 p. 4227-4228
artikel
10 CORDIOPREV and the traditional Mediterranean diet—Authors' response Cano-Ibáñez, Naomi

61 8 p. 4229-4230
artikel
11 Correction to: Long‑term effect of a dietary intervention with two‑healthy dietary approaches on food intake and nutrient density in coronary patients: results from the CORDIOPREV trial Cano-Ibáñez, Naomi

61 8 p. 4223-4225
artikel
12 Dietary variety relates to gut microbiota diversity and abundance in humans Huang, Xueran

61 8 p. 3915-3928
artikel
13 Diet quality, common genetic polymorphisms, and bladder cancer risk in a New England population-based study Leeming, Reno C.

61 8 p. 3905-3913
artikel
14 Double-blind controlled dietary cross-over intervention with differentially fertilised intact lettuce leaves shows acute reduction in blood pressure in young adults, associated with faster uptake of nitrate than of phenolics Qadir, Othman K.

61 8 p. 4191-4203
artikel
15 Effect of curcumin supplementation on exercise-induced muscle damage: a narrative review Nanavati, K.

61 8 p. 3835-3855
artikel
16 Effect of personalized dietary advice to increase protein intake on food consumption and the environmental impact of the diet in community-dwelling older adults: results from the PROMISS trial Grasso, Alessandra C.

61 8 p. 4015-4026
artikel
17 Effects of a 4-month active weight loss phase followed by weight loss maintenance on adaptive thermogenesis in resting energy expenditure in former elite athletes Nunes, Catarina L.

61 8 p. 4121-4133
artikel
18 Efficacy of multi-strain probiotic along with dietary and lifestyle modifications on polycystic ovary syndrome: a randomised, double-blind placebo-controlled study Kaur, Ishwarpreet

61 8 p. 4145-4154
artikel
19 Free docosahexaenoic acid promotes ferroptotic cell death via lipoxygenase dependent and independent pathways in cancer cells Shan, Kai

61 8 p. 4059-4075
artikel
20 Fruit and vegetable consumption and depression symptoms in young women: results from 1973 to 1978 cohort of the Australian Longitudinal Study on Women’s Health Dharmayani, Putu Novi Arfirsta

61 8 p. 4167-4178
artikel
21 Higher and lower caffeine consumers: exercise performance and biological responses during a simulated soccer-game protocol following caffeine ingestion Apostolidis, Andreas

61 8 p. 4135-4143
artikel
22 Human gut microbiota composition and its predicted functional properties in people with western and healthy dietary patterns Malinowska, Anna M.

61 8 p. 3887-3903
artikel
23 Influence of oral processing behaviour and bolus properties of brown rice and chickpeas on in vitro starch digestion and postprandial glycaemic response Chen, Yao

61 8 p. 3961-3974
artikel
24 Normal and unusual days for dietary intake during the 12 months after a breast cancer diagnosis in women Brunvoll, Sonja H.

61 8 p. 3873-3885
artikel
25 Oligosaccharides from agar extends lifespan through activation of unfolded protein response via SIR-2.1 in Caenorhabditis elegans Desaka, Natsumi

61 8 p. 4179-4190
artikel
26 Oral intake of xanthohumol attenuates lipoteichoic acid-induced inflammatory response in human PBMCs Jung, Finn

61 8 p. 4155-4166
artikel
27 Prevalence and novel risk factors for vitamin D insufficiency in elite athletes: systematic review and meta-analysis Harju, Tilda

61 8 p. 3857-3871
artikel
28 Prospective dietary polyunsaturated fatty acid intake is associated with trajectories of fatty liver disease: an 8 year follow-up study from adolescence to young adulthood Wan, Fuzhen

61 8 p. 3987-4000
artikel
29 Reply to “Recommendation on an updated standardization of serum magnesium reference ranges,” Jeroen H.F. de Baaij et al. Touyz, Rhian M.

61 8 p. 4235-4237
artikel
30 RETRACTED ARTICLE: The impact of vitamin A supplementation on thyroid function and insulin sensitivity: implication of deiodinases and phosphoenolpyruvate carboxykinase in male Wistar rats Saleh, Samar R.

61 8 p. 4091-4105
artikel
31 Retraction Note to: The efficacy of early iron supplementation on postpartum depression, a randomized double‑blind placebo‑controlled trial Sheikh, Mahdi

61 8 p. 4239
artikel
32 Risk or benefit? Side effects of caffeine supplementation in sport: a systematic review de Souza, Jefferson Gomes

61 8 p. 3823-3834
artikel
33 Small-quantity lipid-based nutrient supplements, with or without added zinc, do not cause excessive fat deposition in Burkinabe children: results from a cluster-randomized community trial Abbeddou, Souheila

61 8 p. 4107-4120
artikel
34 Soy product intake and risk of incident disabling dementia: the JPHC Disabling Dementia Study Murai, Utako

61 8 p. 4045-4057
artikel
35 Tryptophan intake is related to a lower prevalence of depressive symptoms during pregnancy in Japan: baseline data from the Kyushu Okinawa Maternal and Child Health Study Miyake, Yoshihiro

61 8 p. 4215-4222
artikel
                             35 gevonden resultaten
 
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