| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Adherence to the Mediterranean diet among adults in Mediterranean countries: a systematic literature review
|
Obeid, Cecile A.
|
|
|
61 |
7 |
p. 3327-3344
|
article
|
| 2 |
A lifestyle score in childhood and adolescence was positively associated with subsequently measured fluid intelligence in the DONALD cohort study
|
Schnermann, Maike Elena
|
|
|
61 |
7 |
p. 3719-3729
|
article
|
| 3 |
Ameliorating high-fat diet-induced sperm and testicular oxidative damage by micronutrient-based antioxidant intervention in rats
|
Billah, Md Mustahsan
|
|
|
61 |
7 |
p. 3741-3753
|
article
|
| 4 |
Amino acid-balanced diets improved DSS-induced colitis by alleviating inflammation and regulating gut microbiota
|
Li, Sen
|
|
|
61 |
7 |
p. 3531-3543
|
article
|
| 5 |
A population-based study of macronutrient intake according to mental health status with a focus on pure and comorbid anxiety and eating disorders
|
Kose, Junko
|
|
|
61 |
7 |
p. 3685-3696
|
article
|
| 6 |
Associations between exploratory dietary patterns and incident type 2 diabetes: a federated meta-analysis of individual participant data from 25 cohort studies
|
Jannasch, Franziska
|
|
|
61 |
7 |
p. 3649-3667
|
article
|
| 7 |
Associations of baseline use of fish oil with progression of cardiometabolic multimorbidity and mortality among patients with hypertension: a prospective study of UK Biobank
|
Ma, Tianqi
|
|
|
61 |
7 |
p. 3461-3470
|
article
|
| 8 |
Associations of coffee/caffeine consumption with postmenopausal breast cancer risk and their interactions with postmenopausal hormone use
|
Yaghjyan, Lusine
|
|
|
61 |
7 |
p. 3449-3459
|
article
|
| 9 |
Associations of 24 h urinary excretions of α- and γ-carboxyethyl hydroxychroman with plasma α- and γ-tocopherol and dietary vitamin E intake in older adults: the Lifelines-MINUTHE Study
|
Zhu, Yinjie
|
|
|
61 |
7 |
p. 3755-3765
|
article
|
| 10 |
Blood retinol and retinol-binding protein concentrations are associated with diabetes: a systematic review and meta-analysis of observational studies
|
Lu, Jialin
|
|
|
61 |
7 |
p. 3315-3326
|
article
|
| 11 |
Correction to: Positive postprandial glycaemic and appetite-related effects of wheat breads enriched with either α-cyclodextrin or hydroxytyrosol/α-cyclodextrin inclusion complex
|
Binou, Panagiota
|
|
|
61 |
7 |
p. 3821
|
article
|
| 12 |
Daily supplementation of a multiple micronutrient powder improves folate but not thiamine, riboflavin, or vitamin B12 status among young Laotian children: a randomized controlled trial
|
Hinnouho, Guy-Marino
|
|
|
61 |
7 |
p. 3423-3435
|
article
|
| 13 |
DHA status influences effects of B-vitamin supplementation on cognitive ageing: a post-hoc analysis of the B-proof trial
|
van Soest, Annick P. M.
|
|
|
61 |
7 |
p. 3731-3739
|
article
|
| 14 |
Dietary score associations with markers of chronic low-grade inflammation: a cross-sectional comparative analysis of a middle- to older-aged population
|
Millar, Seán R.
|
|
|
61 |
7 |
p. 3377-3390
|
article
|
| 15 |
Effect of different food groups on energy intake within and between individuals
|
Horgan, Graham W.
|
|
|
61 |
7 |
p. 3559-3570
|
article
|
| 16 |
Effect of different iodine levels on the DNA methylation of PRKAA2, ITGA6, THEM4 and PRL genes in PI3K-AKT signaling pathway and population-based validation from autoimmune thyroiditis patients
|
Ren, Bingxuan
|
|
|
61 |
7 |
p. 3571-3583
|
article
|
| 17 |
Effects of an Iranian traditional fermented food consumption on blood glucose, blood pressure, and lipid profile in type 2 diabetes: a randomized controlled clinical trial
|
Salehi, Sayed Omid
|
|
|
61 |
7 |
p. 3367-3375
|
article
|
| 18 |
Effects of enriched seafood sticks (heat-inactivated B. animalis subsp. lactis CECT 8145, inulin, omega-3) on cardiometabolic risk factors and gut microbiota in abdominally obese subjects: randomized controlled trial
|
Companys, Judit
|
|
|
61 |
7 |
p. 3597-3611
|
article
|
| 19 |
Ferulic acid improves intestinal barrier function through altering gut microbiota composition in high-fat diet-induced mice
|
Tian, Baoming
|
|
|
61 |
7 |
p. 3767-3783
|
article
|
| 20 |
18β-Glycyrrhetinic acid altered the intestinal permeability in the human Caco-2 monolayer cell model
|
Malekinejad, Mojtaba
|
|
|
61 |
7 |
p. 3437-3447
|
article
|
| 21 |
Hydration and meal habits of physicians and medical learners: a literature review
|
Lai, James C.-Y.
|
|
|
61 |
7 |
p. 3345-3356
|
article
|
| 22 |
Impact of a food-based dietary fat exchange model for replacing dietary saturated with unsaturated fatty acids in healthy men on plasma phospholipids fatty acid profiles and dietary patterns
|
Sellem, Laury
|
|
|
61 |
7 |
p. 3669-3684
|
article
|
| 23 |
Impact of fish consumption on all-cause mortality in older people with and without dementia: a community-based cohort study
|
Bakre, Aishat T.
|
|
|
61 |
7 |
p. 3785-3794
|
article
|
| 24 |
Improved microvascular reactivity after aged garlic extract intake is not mediated by hydrogen sulfide in older adults at risk for cardiovascular disease: a randomized clinical trial
|
Leitão, Renata
|
|
|
61 |
7 |
p. 3357-3366
|
article
|
| 25 |
Individually tailored nutritional guidance improved dietary intake of older family caregivers: a randomized controlled trial
|
Koponen, Sohvi
|
|
|
61 |
7 |
p. 3585-3596
|
article
|
| 26 |
Inflammatory potential of the diet and association with risk of differentiated thyroid cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
|
Lécuyer, Lucie
|
|
|
61 |
7 |
p. 3625-3635
|
article
|
| 27 |
Low-protein diet is inversely related to the incidence of chronic kidney disease in middle-aged and older adults: results from a community-based prospective cohort study
|
Kwon, Yu-Jin
|
|
|
61 |
7 |
p. 3795-3807
|
article
|
| 28 |
Macronutrient quality index and cardiovascular disease risk in the Seguimiento Universidad de Navarra (SUN) cohort
|
Vanegas, Paola
|
|
|
61 |
7 |
p. 3517-3530
|
article
|
| 29 |
Maternal and infant probiotic administration for morbidity of very low birth weight infants: a three-arm randomized placebo-controlled trial
|
Matin, Mahtab
|
|
|
61 |
7 |
p. 3637-3648
|
article
|
| 30 |
Positive postprandial glycaemic and appetite-related effects of wheat breads enriched with either α-cyclodextrin or hydroxytyrosol/α-cyclodextrin inclusion complex
|
Binou, Panagiota
|
|
|
61 |
7 |
p. 3809-3819
|
article
|
| 31 |
Pre-diagnostic dietary consumption of calcium and magnesium and calcium-to-magnesium intake ratio and ovarian cancer mortality: results from the ovarian cancer follow-up study (OOPS)
|
Gong, Ting-Ting
|
|
|
61 |
7 |
p. 3487-3497
|
article
|
| 32 |
Recommendation on an updated standardization of serum magnesium reference ranges
|
Rosanoff, Andrea
|
|
|
61 |
7 |
p. 3697-3706
|
article
|
| 33 |
The association of social and food preparation location context with the quality of meals and snacks consumed by young adults: findings from the MYMeals wearable camera study
|
Chan, Virginia
|
|
|
61 |
7 |
p. 3407-3422
|
article
|
| 34 |
The effects of sesame, canola, and sesame–canola oils on cardiometabolic markers in patients with type 2 diabetes: a triple-blind three-way randomized crossover clinical trial
|
Amiri, Mojgan
|
|
|
61 |
7 |
p. 3499-3516
|
article
|
| 35 |
The FADS1 genotypes modify the effect of linoleic acid-enriched diet on adipose tissue inflammation via pro-inflammatory eicosanoid metabolism
|
Vaittinen, Maija
|
|
|
61 |
7 |
p. 3707-3718
|
article
|
| 36 |
The inflammatory potential of the diet in childhood is associated with cardiometabolic risk in adolescence/young adulthood in the ALSPAC birth cohort
|
Buckland, Genevieve
|
|
|
61 |
7 |
p. 3471-3486
|
article
|
| 37 |
The influence of association between aging and reduced protein intake on some immunomodulatory aspects of bone marrow mesenchymal stem cells: an experimental study
|
da Silva, Renaira Oliveira
|
|
|
61 |
7 |
p. 3391-3406
|
article
|
| 38 |
Vitamin D supplementation and increased dairy protein intake do not affect muscle strength or physical function in healthy 6–8-year-old children: the D-pro randomized trial
|
Thams, Line
|
|
|
61 |
7 |
p. 3613-3623
|
article
|
| 39 |
Wholegrain intake, growth and metabolic markers in Danish infants and toddlers: a longitudinal study
|
Madsen, Marie T. B.
|
|
|
61 |
7 |
p. 3545-3557
|
article
|
Journal description