nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Adequacy of iron intakes and socio-demographic factors associated with iron intakes of Australian pre-schoolers
|
Atkins, Linda A. |
|
|
59 |
1 |
p. 175-184 |
artikel |
2 |
An inverse association between the Mediterranean diet and bladder cancer risk: a pooled analysis of 13 cohort studies
|
Witlox, Willem J. A. |
|
|
59 |
1 |
p. 287-296 |
artikel |
3 |
Beta-carotene, telomerase activity and Alzheimer’s disease in old age subjects
|
Boccardi, Virginia |
|
|
59 |
1 |
p. 119-126 |
artikel |
4 |
Breast milk interleukin-7 and thymic gland development in infancy
|
Hossny, Elham M. |
|
|
59 |
1 |
p. 111-118 |
artikel |
5 |
Calcium intake from diet and supplement use during early pregnancy: the Expect study I
|
Willemse, Jessica P. M. M. |
|
|
59 |
1 |
p. 167-174 |
artikel |
6 |
Chocolate and risk of chronic disease: a systematic review and dose-response meta-analysis
|
Morze, Jakub |
|
|
59 |
1 |
p. 389-397 |
artikel |
7 |
Chronic consumption of the dietary polyphenol chrysin attenuates metabolic disease in fructose-fed rats
|
Andrade, Nelson |
|
|
59 |
1 |
p. 151-165 |
artikel |
8 |
Correction to: Evaluation of the efficacy of Lactobacillus plantarum HEAL9 and Lactobacillus paracasei 8700:2 on aspects of common cold infections in children attending day care: a randomised, double-blind, placebo-controlled clinical study
|
Lazou Ahrén, Irini |
|
|
59 |
1 |
p. 419 |
artikel |
9 |
Curcuma supplementation in high-fat-fed C57BL/6 mice: no beneficial effect on lipid and glucose profile or prevention of weight gain
|
Silva, Caroline Bertoncini |
|
|
59 |
1 |
p. 93-102 |
artikel |
10 |
Determination of the prebiotic activity of wheat arabinogalactan peptide (AGP) using batch culture fermentation
|
Harris, Suzanne |
|
|
59 |
1 |
p. 297-307 |
artikel |
11 |
Dietary changes and its psychosocial moderators during the university examination period
|
Michels, Nathalie |
|
|
59 |
1 |
p. 273-286 |
artikel |
12 |
Dietary intake of fish, n-3 polyunsaturated fatty acids, and risk of inflammatory bowel disease: a systematic review and meta-analysis of observational studies
|
Mozaffari, Hadis |
|
|
59 |
1 |
p. 1-17 |
artikel |
13 |
Dietary patterns interact with chromosome 9p21 rs1333048 polymorphism on the risk of obesity and cardiovascular risk factors in apparently healthy Tehrani adults
|
Mollahosseini, Mehdi |
|
|
59 |
1 |
p. 35-43 |
artikel |
14 |
Effect of probiotic yoghurt on plasma glucose in overweight and obese pregnant women: a randomized controlled clinical trial
|
Asgharian, Hanieh |
|
|
59 |
1 |
p. 205-215 |
artikel |
15 |
Effect of Vitamin A status during pregnancy on maternal anemia and newborn birth weight: results from a cohort study in the Western Brazilian Amazon
|
Neves, Paulo A. R. |
|
|
59 |
1 |
p. 45-56 |
artikel |
16 |
Effects of a polysaccharide-rich extract derived from Irish-sourced Laminaria digitata on the composition and metabolic activity of the human gut microbiota using an in vitro colonic model
|
Strain, Conall R. |
|
|
59 |
1 |
p. 309-325 |
artikel |
17 |
Evaluation of the efficacy of Lactobacillus plantarum HEAL9 and Lactobacillus paracasei 8700:2 on aspects of common cold infections in children attending day care: a randomised, double-blind, placebo-controlled clinical study
|
Lazou Ahrén, Irini |
|
|
59 |
1 |
p. 409-417 |
artikel |
18 |
Food, water, energy, and macronutrient intake of non-breastfed infants and young children (0–3 years)
|
Chouraqui, Jean-Pierre |
|
|
59 |
1 |
p. 67-80 |
artikel |
19 |
Genotypes of HLA, TCF7L2, and FTO as potential modifiers of the association between sweetened beverage consumption and risk of LADA and type 2 diabetes
|
Löfvenborg, Josefin E. |
|
|
59 |
1 |
p. 127-135 |
artikel |
20 |
Hibiscus sabdariffa L. extract prolongs lifespan and protects against amyloid-β toxicity in Caenorhabditis elegans: involvement of the FoxO and Nrf2 orthologues DAF-16 and SKN-1
|
Koch, Karoline |
|
|
59 |
1 |
p. 137-150 |
artikel |
21 |
Impact of a nudging intervention and factors associated with vegetable dish choice among European adolescents
|
dos Santos, Quenia |
|
|
59 |
1 |
p. 231-247 |
artikel |
22 |
Intakes of long-chain omega-3 polyunsaturated fatty acids and non-fried fish in relation to incidence of chronic kidney disease in young adults: a 25-year follow-up
|
Park, Inwhee |
|
|
59 |
1 |
p. 399-407 |
artikel |
23 |
Magnesium and health outcomes: an umbrella review of systematic reviews and meta-analyses of observational and intervention studies
|
Veronese, Nicola |
|
|
59 |
1 |
p. 263-272 |
artikel |
24 |
Microbial insight into dietary protein source affects intestinal function of pigs with intrauterine growth retardation
|
Che, Lianqiang |
|
|
59 |
1 |
p. 327-344 |
artikel |
25 |
Nutritional and health attributes of milk and milk imitations
|
Scholz-Ahrens, Katharina E. |
|
|
59 |
1 |
p. 19-34 |
artikel |
26 |
Prudent dietary pattern influences homocysteine level more than folate, vitamin B12, and docosahexaenoic acid: a structural equation model approach
|
Teixeira, Juliana Araujo |
|
|
59 |
1 |
p. 81-91 |
artikel |
27 |
Red meat consumption and metabolic syndrome in the Costa Rica Heart Study
|
Luan, D. |
|
|
59 |
1 |
p. 185-193 |
artikel |
28 |
Relationship between sensory liking for fat, sweet or salt and cardiometabolic diseases: mediating effects of diet and weight status
|
Lampuré, Aurélie |
|
|
59 |
1 |
p. 249-261 |
artikel |
29 |
Serum 25-hydroxyvitamin D response to vitamin D supplementation in infants: a systematic review and meta-analysis of clinical intervention trials
|
Zittermann, Armin |
|
|
59 |
1 |
p. 359-369 |
artikel |
30 |
Similarities and differences of dietary and other determinants of iodine status in pregnant women from three European birth cohorts
|
Dineva, Mariana |
|
|
59 |
1 |
p. 371-387 |
artikel |
31 |
Supplementation with dairy matrices impacts on homocysteine levels and gut microbiota composition of hyperhomocysteinemic mice
|
Zinno, Paola |
|
|
59 |
1 |
p. 345-358 |
artikel |
32 |
The effects of water temperature on gastric motility and energy intake in healthy young men
|
Fujihira, Kyoko |
|
|
59 |
1 |
p. 103-109 |
artikel |
33 |
Vegetable diversity in relation with subclinical atherosclerosis and 15-year atherosclerotic vascular disease deaths in older adult women
|
Blekkenhorst, Lauren C. |
|
|
59 |
1 |
p. 217-230 |
artikel |
34 |
Vitamin D supplementation increases adipokine concentrations in overweight or obese adults
|
Mousa, Aya |
|
|
59 |
1 |
p. 195-204 |
artikel |
35 |
24-Week β-alanine ingestion does not affect muscle taurine or clinical blood parameters in healthy males
|
Saunders, Bryan |
|
|
59 |
1 |
p. 57-65 |
artikel |