Digitale Bibliotheek
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                             36 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A circadian rhythm-related MTNR1B genetic variant modulates the effect of weight-loss diets on changes in adiposity and body composition: the POUNDS Lost trial Goni, Leticia
2018
58 4 p. 1381-1389
artikel
2 A low-fat spread with added plant sterols and fish omega-3 fatty acids lowers serum triglyceride and LDL-cholesterol concentrations in individuals with modest hypercholesterolaemia and hypertriglyceridaemia Blom, Wendy A. M.
2018
58 4 p. 1615-1624
artikel
3 Attenuation of the association between sugar-sweetened beverages and diabetes risk by adiposity adjustment: a secondary analysis of national health survey data Jing, Yi
2018
58 4 p. 1703-1710
artikel
4 Coffee consumption and risk of physical function impairment, frailty and disability in older adults Machado-Fragua, Marcos D.
2018
58 4 p. 1415-1427
artikel
5 Correction to: The association between the inflammatory potential of diet and risk of developing, and survival following, a diagnosis of ovarian cancer Nagle, C. M.
2018
58 4 p. 1757
artikel
6 Dietary polyunsaturated fatty acids mediate the inverse association of stearoyl-CoA desaturase activity with the risk of fatty liver in dyslipidaemic individuals Amor, Antonio J.
2018
58 4 p. 1561-1568
artikel
7 Dietary protein intake and risk of type 2 diabetes: a dose–response meta-analysis of prospective studies Zhao, Long-Gang
2018
58 4 p. 1351-1367
artikel
8 Dietary wheat amylase trypsin inhibitors exacerbate murine allergic airway inflammation Zevallos, Victor F.
2018
58 4 p. 1507-1514
artikel
9 Differences in the interpretation of a modernized Mediterranean diet prescribed in intervention studies for the management of type 2 diabetes: how closely does this align with a traditional Mediterranean diet? Villani, Anthony
2018
58 4 p. 1369-1380
artikel
10 Effects of dietary intake patterns from 1 to 4 years on BMI z-score and body shape at age of 6 years: a prospective birth cohort study from Brazil Santos, Leonardo Pozza
2018
58 4 p. 1723-1734
artikel
11 Exploring the association between whole blood Omega-3 Index, DHA, EPA, DHA, AA and n-6 DPA, and depression and self-esteem in adolescents of lower general secondary education Wurff, I. S. M. van der
2018
58 4 p. 1429-1439
artikel
12 Exploring the association between whole blood Omega-3 Index, DHA, EPA, DHA, AA and n-6 DPA, and depression and self-esteem in adolescents of lower general secondary education van der Wurff, I. S. M.

58 4 p. 1429-1439
artikel
13 Famine exposure in early life is associated with visceral adipose dysfunction in adult females Chen, Chi
2018
58 4 p. 1625-1633
artikel
14 Fish intake interacts with TM6SF2 gene variant to affect NAFLD risk: results of a case–control study Kalafati, I. P.
2018
58 4 p. 1463-1473
artikel
15 Gaussian graphical models identified food intake networks and risk of type 2 diabetes, CVD, and cancer in the EPIC-Potsdam study Iqbal, Khalid
2018
58 4 p. 1673-1686
artikel
16 Geographic and socioeconomic diversity of food and nutrient intakes: a comparison of four European countries Mertens, Elly
2018
58 4 p. 1475-1493
artikel
17 High sodium intake and sodium to potassium ratio may be linked to subsequent increase in vascular damage in adults aged 40 years and older: the Korean multi-rural communities cohort (MRCohort) Jung, Sukyoung
2018
58 4 p. 1659-1671
artikel
18 Histological improvement of non-alcoholic steatohepatitis with a prebiotic: a pilot clinical trial Bomhof, Marc R.
2018
58 4 p. 1735-1745
artikel
19 Improved hemodynamic and liver function in portal hypertensive cirrhotic rats after administration of B. pseudocatenulatum CECT 7765 Gómez-Hurtado, Isabel
2018
58 4 p. 1647-1658
artikel
20 Inter-individual variability in the production of flavan-3-ol colonic metabolites: preliminary elucidation of urinary metabotypes Mena, Pedro
2018
58 4 p. 1529-1543
artikel
21 Low adherence to the western and high adherence to the mediterranean dietary patterns could prevent colorectal cancer Castelló, Adela
2018
58 4 p. 1495-1505
artikel
22 Metabolic influence of walnut phenolic extract on mitochondria in a colon cancer stem cell model Choi, Jina
2018
58 4 p. 1635-1645
artikel
23 Monovalerin and trivalerin increase brain acetic acid, decrease liver succinic acid, and alter gut microbiota in rats fed high-fat diets Nguyen, Thao Duy
2018
58 4 p. 1545-1560
artikel
24 Multiple approaches to associations of physical activity and adherence to the Mediterranean diet with all-cause mortality in older adults: the PREvención con DIeta MEDiterránea study Cárdenas-Fuentes, Gabriela
2018
58 4 p. 1569-1578
artikel
25 Nobiletin acts anti-inflammatory on murine IL-10−/− colitis and human intestinal fibroblasts Hagenlocher, Yvonne
2018
58 4 p. 1391-1401
artikel
26 No improvement in vitamin D status in German infants and adolescents between 2009 and 2014 despite public recommendations to increase vitamin D intake in 2012 Kunz, Clemens
2018
58 4 p. 1711-1722
artikel
27 Saturated, mono- and polyunsaturated fatty acid intake and cancer risk: results from the French prospective cohort NutriNet-Santé Sellem, Laury
2018
58 4 p. 1515-1527
artikel
28 Switching from high-fat diet to foods containing resveratrol as a calorie restriction mimetic changes the architecture of arcuate nucleus to produce more newborn anorexigenic neurons Safahani, Maryam
2018
58 4 p. 1687-1701
artikel
29 The association between the inflammatory potential of diet and risk of developing, and survival following, a diagnosis of ovarian cancer Nagle, C. M.
2018
58 4 p. 1747-1756
artikel
30 The association of household food insecurity with the risk of type 2 diabetes mellitus in adults: a systematic review and meta-analysis Abdurahman, Ahmed A.
2018
58 4 p. 1341-1350
artikel
31 The effect of bovine colostrum supplementation on intestinal injury and circulating intestinal bacterial DNA following exercise in the heat March, Daniel S.
2018
58 4 p. 1441-1451
artikel
32 Total and lean fish intake is positively associated with bone mineral density in older women in the community-based Hordaland Health Study Rosendahl-Riise, Hanne
2018
58 4 p. 1403-1413
artikel
33 Vitamin B2 intake reduces the risk for colorectal cancer: a dose–response analysis Ben, Shuai
2018
58 4 p. 1591-1602
artikel
34 Walnut phenolic extract inhibits nuclear factor kappaB signaling in intestinal epithelial cells, and ameliorates experimental colitis and colitis-associated colon cancer in mice Koh, Seong-Joon
2018
58 4 p. 1603-1613
artikel
35 What is the relationship between physical fitness level and macro- and micronutrient intake in Spanish older adults? Aparicio-Ugarriza, R.
2018
58 4 p. 1579-1590
artikel
36 Winter cholecalciferol supplementation at 55°N has little effect on markers of innate immune defense in healthy children aged 4–8 years: a secondary analysis from a randomized controlled trial Hauger, Hanne
2018
58 4 p. 1453-1462
artikel
                             36 gevonden resultaten
 
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