| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Acute intake of quercetin from onion skin extract does not influence postprandial blood pressure and endothelial function in overweight-to-obese adults with hypertension: a randomized, double-blind, placebo-controlled, crossover trial
|
Brüll, Verena
|
|
2016
|
56 |
3 |
p. 1347-1357
|
article
|
| 2 |
Age-related changes of vitamin E: α-tocopherol levels in plasma and various tissues of mice and hepatic α-tocopherol transfer protein
|
Takahashi, Keita
|
|
2016
|
56 |
3 |
p. 1317-1327
|
article
|
| 3 |
A khorasan wheat-based replacement diet improves risk profile of patients with type 2 diabetes mellitus (T2DM): a randomized crossover trial
|
Whittaker, Anne
|
|
2016
|
56 |
3 |
p. 1191-1200
|
article
|
| 4 |
A nutrient profiling system for the (re)formulation of a global food and beverage portfolio
|
Vlassopoulos, Antonis
|
|
2016
|
56 |
3 |
p. 1105-1122
|
article
|
| 5 |
Association between dietary carbohydrate intake, glycemic index and glycemic load, and risk of gastric cancer
|
Ye, Yao
|
|
2016
|
56 |
3 |
p. 1169-1177
|
article
|
| 6 |
Association between diet-related inflammation, all-cause, all-cancer, and cardiovascular disease mortality, with special focus on prediabetics: findings from NHANES III
|
Deng, Fang Emily
|
|
2016
|
56 |
3 |
p. 1085-1093
|
article
|
| 7 |
Association between leukocyte telomere length and serum carotenoid in US adults
|
Min, Kyoung-Bok
|
|
2016
|
56 |
3 |
p. 1045-1052
|
article
|
| 8 |
Associations of dietary diversity scores and micronutrient status in adolescent Mozambican girls
|
Korkalo, Liisa
|
|
2016
|
56 |
3 |
p. 1179-1189
|
article
|
| 9 |
Compliance with dietary guidelines affects capillary recruitment in healthy middle-aged men and women
|
Govoni, Virginia
|
|
2016
|
56 |
3 |
p. 1037-1044
|
article
|
| 10 |
Dietary and lifestyle determinants of acrylamide and glycidamide hemoglobin adducts in non-smoking postmenopausal women from the EPIC cohort
|
Obón-Santacana, Mireia
|
|
2016
|
56 |
3 |
p. 1157-1168
|
article
|
| 11 |
Dietary antioxidant capacity and all-cause and cause-specific mortality in the E3N/EPIC cohort study
|
Bastide, Nadia
|
|
2016
|
56 |
3 |
p. 1233-1243
|
article
|
| 12 |
Dietary intake of subjects with diabetes is inadequate in Switzerland: the CoLaus study
|
Marques-Vidal, Pedro
|
|
2016
|
56 |
3 |
p. 981-989
|
article
|
| 13 |
Dietary patterns in weight loss maintenance: results from the MedWeight study
|
Karfopoulou, Eleni
|
|
2016
|
56 |
3 |
p. 991-1002
|
article
|
| 14 |
Difference in postprandial GLP-1 response despite similar glucose kinetics after consumption of wheat breads with different particle size in healthy men
|
Eelderink, Coby
|
|
2016
|
56 |
3 |
p. 1063-1076
|
article
|
| 15 |
Do dry roasting, lightly salting nuts affect their cardioprotective properties and acceptability?
|
Tey, Siew Ling
|
|
2016
|
56 |
3 |
p. 1025-1036
|
article
|
| 16 |
Down-regulation of NF-κB expression by n-3 fatty acid-rich linseed oil is modulated by PPARγ activation, eicosanoid cascade and secretion of cytokines by macrophages in rats fed partially hydrogenated vegetable fat
|
Rao, Y. Poorna Chandra
|
|
2016
|
56 |
3 |
p. 1135-1147
|
article
|
| 17 |
Effect of a trans fatty acid-enriched diet on biochemical and inflammatory parameters in Wistar rats
|
Longhi, Rafael
|
|
2016
|
56 |
3 |
p. 1003-1016
|
article
|
| 18 |
Effect of meal composition on postprandial glucagon-like peptide-1, insulin, glucagon, C-peptide, and glucose responses in overweight/obese subjects
|
Shah, Meena
|
|
2016
|
56 |
3 |
p. 1053-1062
|
article
|
| 19 |
Effect of oleic acid on store-operated calcium entry in immune-competent cells
|
Carrillo, Celia
|
|
2016
|
56 |
3 |
p. 1077-1084
|
article
|
| 20 |
Effects of vitamin D supplementation on endothelial function: a systematic review and meta-analysis of randomised clinical trials
|
Hussin, Azizah Mat
|
|
2016
|
56 |
3 |
p. 1095-1104
|
article
|
| 21 |
Elevated urinary Na/K ratio among Lebanese elementary school children is attributable to low K intake
|
El Mallah, Carla
|
|
2016
|
56 |
3 |
p. 1149-1156
|
article
|
| 22 |
Energy compensation and nutrient displacement following regular consumption of hazelnuts and other energy-dense snack foods in non-obese individuals
|
Pearson, Katherine R.
|
|
2016
|
56 |
3 |
p. 1255-1267
|
article
|
| 23 |
(−)-Epicatechin attenuates high-glucose-induced inflammation by epigenetic modulation in human monocytes
|
Cordero-Herrera, Isabel
|
|
2015
|
56 |
3 |
p. 1369-1373
|
article
|
| 24 |
Fenugreek increases insulin-stimulated creatine content in L6C11 muscle myotubes
|
Tomcik, Kristyen A.
|
|
2016
|
56 |
3 |
p. 973-979
|
article
|
| 25 |
Flaxseed reduces epithelial proliferation but does not affect basal cells in induced benign prostatic hyperplasia in rats
|
Amorim Ribeiro, Ilma Cely de
|
|
2016
|
56 |
3 |
p. 1201-1210
|
article
|
| 26 |
Food sources of dietary sodium in the Japanese adult population: the international study of macro-/micronutrients and blood pressure (INTERMAP)
|
Okuda, Nagako
|
|
2016
|
56 |
3 |
p. 1269-1280
|
article
|
| 27 |
Fruit and vegetable intake and vitamin C transporter gene (SLC23A2) polymorphisms in chronic lymphocytic leukaemia
|
Casabonne, Delphine
|
|
2016
|
56 |
3 |
p. 1123-1133
|
article
|
| 28 |
FUT2-dependent breast milk oligosaccharides and allergy at 2 and 5 years of age in infants with high hereditary allergy risk
|
Sprenger, Norbert
|
|
2016
|
56 |
3 |
p. 1293-1301
|
article
|
| 29 |
Independent associations of vitamin D metabolites with anemia in patients referred to coronary angiography: the LURIC study
|
Ernst, J. B.
|
|
2016
|
56 |
3 |
p. 1017-1024
|
article
|
| 30 |
Inhibitory effects of Kaempferia parviflora extract on monocyte adhesion and cellular reactive oxygen species production in human umbilical vein endothelial cells
|
Horigome, Satoru
|
|
2015
|
56 |
3 |
p. 949-964
|
article
|
| 31 |
Metabolic syndrome and dietary patterns: a systematic review and meta-analysis of observational studies
|
Rodríguez-Monforte, Míriam
|
|
2016
|
56 |
3 |
p. 925-947
|
article
|
| 32 |
Oregano demonstrates distinct tumour-suppressive effects in the breast carcinoma model
|
Kubatka, Peter
|
|
2016
|
56 |
3 |
p. 1303-1316
|
article
|
| 33 |
Plasma fat-soluble vitamin and carotenoid concentrations after plant sterol and plant stanol consumption: a meta-analysis of randomized controlled trials
|
Baumgartner, Sabine
|
|
2016
|
56 |
3 |
p. 909-923
|
article
|
| 34 |
Plasma n-3 polyunsaturated fatty status and its relationship with vitamin E intake and plasma level
|
Zhao, Yang
|
|
2016
|
56 |
3 |
p. 1281-1291
|
article
|
| 35 |
Postprandial glucose and insulin levels in type 2 diabetes mellitus patients after consumption of ready-to-eat mixed meals
|
Manios, Yannis
|
|
2016
|
56 |
3 |
p. 1359-1367
|
article
|
| 36 |
Serum betaine but not choline is inversely associated with breast cancer risk: a case–control study in China
|
Du, Yu-Feng
|
|
2016
|
56 |
3 |
p. 1329-1337
|
article
|
| 37 |
Strong association of relatively low and extremely excessive iodine intakes with thyroid cancer in an iodine-replete area
|
Kim, Hye Jeong
|
|
2016
|
56 |
3 |
p. 965-971
|
article
|
| 38 |
The effect of hypohydration on endothelial function in young healthy adults
|
Arnaoutis, Giannis
|
|
2016
|
56 |
3 |
p. 1211-1217
|
article
|
| 39 |
The mediation effect of individual eating behaviours on the relationship between socioeconomic status and dietary quality in children: the Korean National Health and Nutrition Examination Survey
|
Lee, Hye Ah
|
|
2016
|
56 |
3 |
p. 1339-1346
|
article
|
| 40 |
The plasma bioavailability of nitrate and betanin from Beta vulgaris rubra in humans
|
Clifford, Tom
|
|
2016
|
56 |
3 |
p. 1245-1254
|
article
|
| 41 |
The role of fortified foods and nutritional supplements in increasing vitamin D intake in Irish preschool children
|
Hennessy, Áine
|
|
2016
|
56 |
3 |
p. 1219-1231
|
article
|
Journal description