nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Adipose tissue fatty acid composition and colon cancer: a case–control study
|
Giuliani, A. |
|
2013 |
53 |
4 |
p. 1029-1037 |
artikel |
2 |
Association of dietary type with fecal microbiota in vegetarians and omnivores in Slovenia
|
Matijašić, Bojana Bogovič |
|
2013 |
53 |
4 |
p. 1051-1064 |
artikel |
3 |
Bioavailability of phenolics from an oleuropein-rich olive (Olea europaea) leaf extract and its acute effect on plasma antioxidant status: comparison between pre- and postmenopausal women
|
García-Villalba, R. |
|
2013 |
53 |
4 |
p. 1015-1027 |
artikel |
4 |
Changes in body anthropometry and composition in obese adolescents in a lifestyle intervention program
|
Ning, Yi |
|
2013 |
53 |
4 |
p. 1093-1102 |
artikel |
5 |
Comment to “Sugar-sweetened beverage and diet soda consumption and the 7-year risk for type 2 diabetes mellitus in middle-aged Japanese men”
|
Chen, Cheng |
|
2014 |
53 |
4 |
p. 1135 |
artikel |
6 |
Comparative evaluation of cow β-casein variants (A1/A2) consumption on Th2-mediated inflammatory response in mouse gut
|
Haq, Mohammad Raies Ul |
|
2013 |
53 |
4 |
p. 1039-1049 |
artikel |
7 |
Comparative evaluation of cow β-casein variants (A1/A2) consumption on Th2-mediated inflammatory response in mouse gut
|
Haq, Mohammad Raies Ul |
|
|
53 |
4 |
p. 1039-1049 |
artikel |
8 |
Dietary patterns and the risk of depression in adults: a systematic review of observational studies
|
Rahe, Corinna |
|
2014 |
53 |
4 |
p. 997-1013 |
artikel |
9 |
Differential effects of high-carbohydrate and high-fat diets on hepatic lipogenesis in rats
|
Ferramosca, Alessandra |
|
2013 |
53 |
4 |
p. 1103-1114 |
artikel |
10 |
Effects of a healthy Nordic diet on plasma 25-hydroxyvitamin D concentration in subjects with metabolic syndrome: a randomized, placebo-controlled trial (SYSDIET)
|
Brader, Lea |
|
2014 |
53 |
4 |
p. 1123-1134 |
artikel |
11 |
Erratum to: Effects of a healthy Nordic diet on plasma 25-hydroxyvitamin D concentration in subjects with metabolic syndrome: a randomized, controlled trial (SYSDIET)
|
Brader, Lea |
|
2014 |
53 |
4 |
p. 1145 |
artikel |
12 |
Impact of a functionalized olive oil extract on the uterus and the bone in a model of postmenopausal osteoporosis
|
Keiler, Annekathrin Martina |
|
2013 |
53 |
4 |
p. 1073-1081 |
artikel |
13 |
Pubertal supplementation of lipotropes in female rats reduces mammary cancer risk by suppressing histone deacetylase 1
|
Cho, Kyongshin |
|
2013 |
53 |
4 |
p. 1139-1143 |
artikel |
14 |
Sugar-sweetened beverage and diet soda consumption and the 7-year risk for type 2 diabetes mellitus in middle-aged Japanese men
|
Sakurai, M. |
|
2014 |
53 |
4 |
p. 1137-1138 |
artikel |
15 |
The effect of iron and zinc supplementation and its discontinuation on liver antioxidant status in rats fed deficient diets
|
Kaluza, Joanna |
|
2013 |
53 |
4 |
p. 1083-1092 |
artikel |
16 |
Vitamin D is not linked to folate status and mRNA expression of intestinal proton-coupled folate transporter
|
Brandsch, C. |
|
2013 |
53 |
4 |
p. 1115-1122 |
artikel |
17 |
Who uses multivitamins? A cross-sectional study in the Physicians’ Health Study
|
Rautiainen, Susanne |
|
2013 |
53 |
4 |
p. 1065-1072 |
artikel |