| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
A double-blind placebo-controlledclinical trial compares the cholesterolloweringeffects of two differentsoy protein preparations inhypercholesterolemic subjects
|
Høie, L. H.
|
|
2004
|
44 |
2 |
p. 65-71
|
article
|
| 2 |
Effect of polyphenolic extracts fromred wine and 4–OH–coumaric acidon 1,2–dimethylhydrazine–inducedcolon carcinogenesis in rats
|
Femia, A. P.
|
|
2004
|
44 |
2 |
p. 79-84
|
article
|
| 3 |
Effects of a tryptic hydrolysate frombovine milk αS1–casein on hemodynamicresponses in healthy human volunteersfacing successive mental and physicalstress situations
|
Messaoudi, M.
|
|
2004
|
44 |
2 |
p. 128-132
|
article
|
| 4 |
In vivo and in vitro evidences thatcarotenoids could modulate the neutrophilrespiratory burst during dietarymanipulation
|
Walrand, S.
|
|
2004
|
44 |
2 |
p. 114-120
|
article
|
| 5 |
Proteome analysis for identificationof target proteins of genistein in primaryhuman endothelial cells stressedwith oxidized LDL or homocysteine
|
Fuchs, D.
|
|
2004
|
44 |
2 |
p. 95-104
|
article
|
| 6 |
The effect of two dietary and a syntheticphytoestrogen on transepithelial calciumtransport in human intestinal-like Caco-2cells
|
Cotter, A. A.
|
|
2004
|
44 |
2 |
p. 72-78
|
article
|
| 7 |
The relation between nutritionalfactors and insulin–like growthfactor–I in premenopausal womenof different ethnicity
|
Maskarinec, G.
|
|
2004
|
44 |
2 |
p. 105-113
|
article
|
| 8 |
Vegetable crop management strategies toincrease the quantity of phytochemicals
|
Schreiner, M.
|
|
2004
|
44 |
2 |
p. 85-94
|
article
|
| 9 |
Virgin Olive Oil Study (VOLOS):vasoprotective potential of extra virginolive oil in mildly dyslipidemic patients
|
Visioli, Francesco
|
|
2004
|
44 |
2 |
p. 121-127
|
article
|
Journal description