nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Absorption, metabolism, degradation and urinaryexcretion of rosmarinic acid after intake of Perilla frutescens extract inhumans
|
Baba, S. |
|
2004 |
44 |
1 |
p. 9 |
artikel |
2 |
Absorption, metabolism, degradationand urinary excretion of rosmarinicacid after intake of Perilla frutescensextract in humans
|
Baba, S. |
|
2004 |
44 |
1 |
p. 1-9 |
artikel |
3 |
Fish protein improves blood pressurebut alters HDL2 and HDL3 compositionand tissue lipoprotein lipase activitiesin spontaneously hypertensive rats
|
Ait Yahia, D. |
|
2004 |
44 |
1 |
p. 10-17 |
artikel |
4 |
Foreword
|
Shortt, Colette |
|
2005 |
44 |
1 |
p. i4 |
artikel |
5 |
Hepatic lipid and carbohydrate metabolismin rats fed a commercial mixture ofconjugated linoleic acids (Clarinol G-80TM)1
|
Giudetti, A. M. |
|
2004 |
44 |
1 |
p. 33-39 |
artikel |
6 |
Interaction of polyunsaturated fatty acidsand sodium butyrate during apoptosisin HT-29 human colon adenocarcinoma cells
|
Hofmanová, J. |
|
2004 |
44 |
1 |
p. 40-51 |
artikel |
7 |
Lack of effect of dietary n-6:n-3PUFA ratio on plasma lipids and markersof insulin responses in Indian Asiansliving in the UK
|
Minihane, A. M. |
|
2004 |
44 |
1 |
p. 26-32 |
artikel |
8 |
Longitudinal changes in body weightand body composition among womenpreviously treated for breast cancerconsuming a high-vegetable, fruitand fiber, low-fat diet
|
Thomson, C. A. |
|
2004 |
44 |
1 |
p. 18-25 |
artikel |
9 |
Micronutrient intake during pregnancyin relation to birth size
|
Lagiou, P. |
|
2004 |
44 |
1 |
p. 52-59 |
artikel |
10 |
On the opinion of the European Commission “Scientific Committee on Food” regarding the tolerable upper intake level of vitamin E (2003)
|
Azzi, Angelo |
|
2005 |
44 |
1 |
p. 60-62 |
artikel |
11 |
Passclaim*
|
Aggett, Peter J. |
|
2005 |
44 |
1 |
p. i5-i30 |
artikel |
12 |
PASSCLAIM, Process for the Assessment of Scientific Support for Claims on Foods
|
|
|
2005 |
44 |
1 |
p. i1-i2 |
artikel |
13 |
Preface
|
Lucas, Jürgen |
|
2005 |
44 |
1 |
p. i3 |
artikel |
14 |
Vitamin E supplementation does not increase the vitamin C radical concentrationat rest and after exhaustive exercise in healthy male subjects
|
Schneider, M. |
|
2005 |
44 |
1 |
p. 63 |
artikel |