| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
A flow-injection mass spectrometry fingerprinting method for authentication and quality assessment of Scutellaria lateriflora-based dietary supplements
|
Sun, Jianghao
|
|
2011
|
401 |
5 |
p. 1577-1584
|
article
|
| 2 |
Aldo Roda (Ed.): Chemiluminescence and bioluminescence: past, present and future
|
Deo, Sapna K.
|
|
2011
|
401 |
5 |
p. 1457-1458
|
article
|
| 3 |
Application of ethyl chloroformate derivatization for solid-phase microextraction–gas chromatography–mass spectrometric determination of bisphenol-A in water and milk samples
|
Mudiam, Mohana Krishna Reddy
|
|
2011
|
401 |
5 |
p. 1695-1701
|
article
|
| 4 |
A toast to wine analysis
|
Pianet, Isabelle
|
|
2011
|
401 |
5 |
p. 1461
|
article
|
| 5 |
Beyond the characterization of wine aroma compounds: looking for analytical approaches in trying to understand aroma perception during wine consumption
|
Muñoz-González, Carolina
|
|
2011
|
401 |
5 |
p. 1497-1512
|
article
|
| 6 |
Capillary electrophoresis methods for the determination of covalent polyphenol–protein complexes
|
Trombley, John D.
|
|
2011
|
401 |
5 |
p. 1523-1529
|
article
|
| 7 |
Catanionic surfactant ambient cloud point extraction and high-performance liquid chromatography for simultaneous analysis of organophosphorus pesticide residues in water and fruit juice samples
|
Seebunrueng, Ketsarin
|
|
2011
|
401 |
5 |
p. 1703-1712
|
article
|
| 8 |
Characterization of oxidized tannins: comparison of depolymerization methods, asymmetric flow field-flow fractionation and small-angle X-ray scattering
|
Vernhet, Aude
|
|
2011
|
401 |
5 |
p. 1559-1569
|
article
|
| 9 |
CMOS image sensor for detection of interferon gamma protein interaction as a point-of-care approach
|
Marimuthu, Mohana
|
|
2011
|
401 |
5 |
p. 1641-1649
|
article
|
| 10 |
Comparison of the performance characteristics of two tubular contactless conductivity detectors with different dimensions and application in conjunction with HPLC
|
Mark, Jonas Josef Peter
|
|
2011
|
401 |
5 |
p. 1669-1676
|
article
|
| 11 |
Determination of stilbene derivatives in Burgundy red wines by ultra-high-pressure liquid chromatography
|
Boutegrabet, Lemia
|
|
2011
|
401 |
5 |
p. 1513-1521
|
article
|
| 12 |
Determination of the binding sites for oxaliplatin on insulin using mass spectrometry-based approaches
|
Møller, Charlotte
|
|
2011
|
401 |
5 |
p. 1619-1629
|
article
|
| 13 |
Determination of the geographical origin of Brazilian wines by isotope and mineral analysis
|
Dutra, S. V.
|
|
2011
|
401 |
5 |
p. 1571-1576
|
article
|
| 14 |
Distinct hepatic lipid profile of hypertriglyceridemic mice determined by easy ambient sonic-spray ionization mass spectrometry
|
Alberici, Luciane C.
|
|
2011
|
401 |
5 |
p. 1651-1659
|
article
|
| 15 |
Erratum to: Determination of the geographical origin of Brazilian wines by isotope and mineral analysis
|
Dutra, S. V.
|
|
2011
|
401 |
5 |
p. 1715
|
article
|
| 16 |
Erratum to: Quantification of chitinase and thaumatin-like proteins in grape juices and wines
|
Le Bourse, D.
|
|
2011
|
401 |
5 |
p. 1713
|
article
|
| 17 |
Formation of pyranoanthocyanins in red wines: a new and diverse class of anthocyanin derivatives
|
Freitas, Victor de
|
|
2010
|
401 |
5 |
p. 1463-1473
|
article
|
| 18 |
Identification, amounts, and kinetics of extraction of C-glucosidic ellagitannins during wine aging in oak barrels or in stainless steel tanks with oak chips
|
Jourdes, Michaël
|
|
2011
|
401 |
5 |
p. 1531-1539
|
article
|
| 19 |
Intrinsic ratios of glucose, fructose, glycerol and ethanol 13C/12C isotopic ratio determined by HPLC-co-IRMS: toward determining constants for wine authentication
|
Guyon, François
|
|
2011
|
401 |
5 |
p. 1551-1558
|
article
|
| 20 |
MALDI-ToF mass spectrometry–multivariate data analysis as a tool for classification of reactivation and non-culturable states of bacteria
|
Kuehl, Boris
|
|
2011
|
401 |
5 |
p. 1593-1600
|
article
|
| 21 |
New strategies to study the chemical nature of wine oligomeric procyanidins
|
Absalon, Christelle
|
|
2011
|
401 |
5 |
p. 1485-1495
|
article
|
| 22 |
Perry G. Wang (Ed.): Monolithic chromatography and its modern applications
|
Svec, Frantisek
|
|
2011
|
401 |
5 |
p. 1459-1460
|
article
|
| 23 |
Quantification of chitinase and thaumatin-like proteins in grape juices and wines
|
Le Bourse, D.
|
|
2011
|
401 |
5 |
p. 1541-1549
|
article
|
| 24 |
Raman detection of localized transferrin-coated gold nanoparticles inside a single cell
|
Park, Jin-Ho
|
|
2011
|
401 |
5 |
p. 1631-1639
|
article
|
| 25 |
Screening a fragment cocktail library using ultrafiltration
|
Shibata, Sayaka
|
|
2011
|
401 |
5 |
p. 1585-1591
|
article
|
| 26 |
Separation of long DNA fragments by inversion field capillary electrophoresis
|
Li, Zhenqing
|
|
2011
|
401 |
5 |
p. 1661-1667
|
article
|
| 27 |
Simultaneous detection and quantification of parecoxib and valdecoxib in canine plasma by HPLC with spectrofluorimetric detection: development and validation of a new methodology
|
Saccomanni, G.
|
|
2011
|
401 |
5 |
p. 1677-1684
|
article
|
| 28 |
Solid-phase microfibers based on polyethylene glycol modified single-walled carbon nanotubes for the determination of chlorinated organic carriers in textiles
|
Zhang, Wei-Ya
|
|
2011
|
401 |
5 |
p. 1685-1693
|
article
|
| 29 |
Surface characterization and efficiency of a matrix-free and flat carboxylated gold sensor chip for surface plasmon resonance (SPR)
|
Roussille, L.
|
|
2011
|
401 |
5 |
p. 1601-1617
|
article
|
| 30 |
Technical solutions for analysis of grape juice, must, and wine: the role of infrared spectroscopy and chemometrics
|
Cozzolino, D.
|
|
2011
|
401 |
5 |
p. 1475-1484
|
article
|
Journal description