| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Anticandidal activity of hetero-dinuclear copper(II) Mn(II) Schiff base and its potential action of the mechanism
|
Yoğurtçu, Bekir Mustafa
|
|
2017
|
33 |
11 |
p. 1-9
|
artikel
|
| 2 |
Bacterial alginate production: an overview of its biosynthesis and potential industrial production
|
Urtuvia, Viviana
|
|
2017
|
33 |
11 |
p. 1-10
|
artikel
|
| 3 |
Bacterial and fungal biodeterioration of discolored building paints in Lagos, Nigeria
|
Obidi, Olayide
|
|
2017
|
33 |
11 |
p. 1-9
|
artikel
|
| 4 |
Bioconversion of α-chitin into N-acetyl-glucosamine using chitinases produced by marine-derived Aeromonas caviae isolates
|
Cardozo, Flávio Augusto
|
|
2017
|
33 |
11 |
p. 1-11
|
artikel
|
| 5 |
Biotechnological production of bio-based long-chain dicarboxylic acids with oleogenious yeasts
|
Werner, Nicole
|
|
2017
|
33 |
11 |
p. 1-9
|
artikel
|
| 6 |
Characterization and potential of plant growth promoting rhizobacteria isolated from native Andean crops
|
Ogata-Gutiérrez, Katty
|
|
2017
|
33 |
11 |
p. 1-13
|
artikel
|
| 7 |
Effects of gravel-sand mulching on soil bacterial community and metabolic capability in the semi-arid Loess Plateau, China
|
Hao, Haiting
|
|
2017
|
33 |
11 |
p. 1-9
|
artikel
|
| 8 |
First study of hormesis effect on mushroom cultivation
|
Zied, Diego Cunha
|
|
2017
|
33 |
11 |
p. 1-6
|
artikel
|
| 9 |
Inhibitory activity of bio-active compounds isolated from Anadara granosa in shrimp health management
|
Sunil Kumar, D.
|
|
2017
|
33 |
11 |
p. 1-7
|
artikel
|
| 10 |
Investigating the underlying mechanism of Saccharomyces cerevisiae in response to ethanol stress employing RNA-seq analysis
|
Li, Ruoyun
|
|
2017
|
33 |
11 |
p. 1-13
|
artikel
|
| 11 |
Mechanisms of action of plant growth promoting bacteria
|
Olanrewaju, Oluwaseyi Samuel
|
|
2017
|
33 |
11 |
p. 1-16
|
artikel
|
| 12 |
Recent advances in imine reductase-catalyzed reactions
|
Lenz, Maike
|
|
2017
|
33 |
11 |
p. 1-10
|
artikel
|
| 13 |
Recent advances in production of 5-aminolevulinic acid using biological strategies
|
Kang, Zhen
|
|
2017
|
33 |
11 |
p. 1-7
|
artikel
|
| 14 |
Resveratrol suppresses ethanol stress in winery and bottom brewery yeast by affecting superoxide dismutase, lipid peroxidation and fatty acid profile
|
Gharwalova, Lucia
|
|
2017
|
33 |
11 |
p. 1-9
|
artikel
|
| 15 |
Saccharomyces cerevisiae proteinase A excretion and wine making
|
Song, Lulu
|
|
2017
|
33 |
11 |
p. 1-12
|
artikel
|
| 16 |
Screening of promoters from Arthrobacter sp. CGMCC 3584 using a green fluorescent protein reporter system
|
Niu, Huanqing
|
|
2017
|
33 |
11 |
p. 1-12
|
artikel
|
| 17 |
The roles of polyamines in microorganisms
|
Gevrekci, Aslıhan Örs
|
|
2017
|
33 |
11 |
p. 1-7
|
artikel
|
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