| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Bioactivity of Different Enriched Phenolic Extracts of Wild Fruits from Northeastern Portugal: A Comparative Study
|
Guimarães, Rafaela
|
|
2013
|
69 |
1 |
p. 37-42
|
artikel
|
| 2 |
Composition of Antioxidants and Amino Acids in Stevia Leaf Infusions
|
Periche, Angela
|
|
2013
|
69 |
1 |
p. 1-7
|
artikel
|
| 3 |
Effect of Betulin-containing Extract from Birch Tree Bark on α-Amylase Activity In vitro and on Weight Gain of Broiler Chickens In vivo
|
Ilyina, Anna
|
|
2014
|
69 |
1 |
p. 65-70
|
artikel
|
| 4 |
Effects of Plant Extracts on the Reversal of Glucose-Induced Impairment of Stress-Resistance in Caenorhabditis elegans
|
Fitzenberger, Elena
|
|
2014
|
69 |
1 |
p. 78-84
|
artikel
|
| 5 |
Effects of Popping on Nutrient Contents of Amaranth Seed
|
Murakami, Taro
|
|
2013
|
69 |
1 |
p. 25-29
|
artikel
|
| 6 |
Effects of Roasting on Phenolic Composition and In vitro Antioxidant Capacity of Australian Grown Faba Beans (Vicia faba L.)
|
Siah, Siem
|
|
2014
|
69 |
1 |
p. 85-91
|
artikel
|
| 7 |
Investigating Wild Berries as a Dietary Approach to Reducing the Formation of Advanced Glycation Endproducts: Chemical Correlates of In Vitro Antiglycation Activity
|
Harris, Cory S.
|
|
2014
|
69 |
1 |
p. 71-77
|
artikel
|
| 8 |
In vitro Assessment of the Bioaccessibility of Carotenoids from Sun-Dried Chilli Peppers
|
Pugliese, Alessandro
|
|
2013
|
69 |
1 |
p. 8-17
|
artikel
|
| 9 |
Making Use of Guava Seed (Psidium guajava L): The Effects of Pre-treatments on Its Chemical Composition
|
Chang, Ying Ping
|
|
2013
|
69 |
1 |
p. 43-49
|
artikel
|
| 10 |
Natural Folates from Biofortified Tomato and Synthetic 5-methyl-tetrahydrofolate Display Equivalent Bioavailability in a Murine Model
|
Castorena-Torres, Fabiola
|
|
2014
|
69 |
1 |
p. 57-64
|
artikel
|
| 11 |
Phenolic Composition, Antioxidant and Enzyme Inhibitory Activities of Eryngium bornmuelleri leaf
|
Dalar, Abdullah
|
|
2013
|
69 |
1 |
p. 30-36
|
artikel
|
| 12 |
Reduced-calorie Avocado Paste Attenuates Metabolic Factors Associated with a Hypercholesterolemic-high Fructose Diet in Rats
|
Pahua-Ramos, María Elena
|
|
2013
|
69 |
1 |
p. 18-24
|
artikel
|
| 13 |
Variation and Correlation of Properties in Different Grades of Maple Syrup
|
Singh, Amritpal S.
|
|
2014
|
69 |
1 |
p. 50-56
|
artikel
|
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