nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Amelioration of Cholesterol Induced Atherosclerosis by Normalizing Gene Expression, Cholesterol Profile and Antioxidant Enzymes by Vigna unguiculata
|
Janeesh, P. A. |
|
2013 |
68 |
2 |
p. 118-123 |
artikel |
2 |
Antioxidant Activity Evaluation of New Dosage Forms as Vehicles for Dehydrated Vegetables
|
Romero-de Soto, María Dolores |
|
2013 |
68 |
2 |
p. 200-206 |
artikel |
3 |
A Study of Glycemic Response to Corinthian Raisins in Healthy Subjects and in Type 2 Diabetes Mellitus Patients
|
Kanellos, Panagiotis T. |
|
2013 |
68 |
2 |
p. 145-148 |
artikel |
4 |
Biological Activities of Extracts from Chinese Bayberry (Myrica rubra Sieb. et Zucc.): A Review
|
Sun, Chongde |
|
2013 |
68 |
2 |
p. 97-106 |
artikel |
5 |
Comparative Study About Some Physical Properties, In vitro Digestibility and Immunoreactivity of Soybean Protein Isolate for Infant Formula
|
Li, Huijing |
|
2013 |
68 |
2 |
p. 124-130 |
artikel |
6 |
Cooked Common Beans (Phaseolus vulgaris) Protect Against β-cell Damage in Streptozotocin-Induced Diabetic Rats
|
Hernández-Saavedra, Diego |
|
2013 |
68 |
2 |
p. 207-212 |
artikel |
7 |
Correlation Between Catechin Content and NF-κB Inhibition by Infusions of Green and Black Tea
|
Lorenzo, Chiara Di |
|
2013 |
68 |
2 |
p. 149-154 |
artikel |
8 |
Effect of High Hydrostatic Pressure on the Physiology of Manila Mango
|
Vargas-Ortiz, M. A. |
|
2013 |
68 |
2 |
p. 137-144 |
artikel |
9 |
Extruded Flaxseed Meal Enhances the Nutritional Quality of Cereal-based Products
|
Giacomino, S. |
|
2013 |
68 |
2 |
p. 131-136 |
artikel |
10 |
Improving the Efficiency of Antioxidant Extraction from Mango Peel by Using Microwave-assisted Extraction
|
Dorta, Eva |
|
2013 |
68 |
2 |
p. 190-199 |
artikel |
11 |
Influence of Coffee Brew in Metabolic Syndrome and Type 2 Diabetes
|
Abrahão, Sheila Andrade |
|
2013 |
68 |
2 |
p. 184-189 |
artikel |
12 |
Micropropagation Effect on the Anti-carcinogenic Activitiy of Polyphenolics from Mexican Oregano (Poliomintha glabrescens Gray) in Human Colon Cancer Cells HT-29
|
García-Pérez, Enrique |
|
2013 |
68 |
2 |
p. 155-162 |
artikel |
13 |
Pre-harvest Methyl Jasmonate Treatment Enhances Cauliflower Chemoprotective Attributes Without a Loss in Postharvest Quality
|
Ku, Kang Mo |
|
2013 |
68 |
2 |
p. 113-117 |
artikel |
14 |
Tempe Consumption Modulates Fecal Secondary Bile Acids, Mucins, Immunoglobulin A, Enzyme Activities, and Cecal Microflora and Organic Acids in Rats
|
Utama, Zaki |
|
2013 |
68 |
2 |
p. 177-183 |
artikel |
15 |
The Content of Phenolic Compounds and Radical Scavenging Activity Varies with Carrot Origin and Root Color
|
Leja, Maria |
|
2013 |
68 |
2 |
p. 163-170 |
artikel |
16 |
The Seasonal Variation in Bioactive Compounds Content in Juice from Organic and Non-organic Tomatoes
|
Hallmann, Ewelina |
|
2013 |
68 |
2 |
p. 171-176 |
artikel |
17 |
Trametes versicolor Extract Modifies Human Fecal Microbiota Composition In vitro
|
Yu, Zhuo-Teng |
|
2013 |
68 |
2 |
p. 107-112 |
artikel |