nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Antioxidant and Antimutagenic Activities of Randia echinocarpa Fruit
|
Santos-Cervantes, María Elena |
|
2007 |
62 |
2 |
p. 71-77 |
artikel |
2 |
Antioxidant and Antimutagenic Activities of Randia echinocarpa Fruit
|
Santos-Cervantes, María Elena |
|
|
62 |
2 |
p. 71-77 |
artikel |
3 |
Antioxidative and Anticancer Activity of Extracts of Cherry (Prunus serrulata var. spontanea) Blossoms
|
Lee, Bo-Bae |
|
|
62 |
2 |
|
artikel |
4 |
Antioxidative and Anticancer Activity of Extracts of Cherry (Prunus serrulata var. spontanea) Blossoms
|
Lee, Bo-Bae |
|
2007 |
62 |
2 |
p. 79-84 |
artikel |
5 |
Commercial Soy Protein Ingredients as Isoflavone Sources for Functional Foods
|
Genovese, Maria InÉs |
|
2007 |
62 |
2 |
p. 53-58 |
artikel |
6 |
Commercial Soy Protein Ingredients as Isoflavone Sources for Functional Foods
|
Genovese, Maria InÉs |
|
|
62 |
2 |
|
artikel |
7 |
Effect of the Extrusion on Functional Properties and Mineral Dialyzability from Phaseolus Vulgaris Bean Flour
|
Drago, S. R. |
|
2007 |
62 |
2 |
p. 43-48 |
artikel |
8 |
Effect of the Extrusion on Functional Properties and Mineral Dialyzability from Phaseolus Vulgaris Bean Flour
|
Drago, S. R. |
|
|
62 |
2 |
p. 43-48 |
artikel |
9 |
In Vitro Antioxidant Properties of Cucurbita Pepo L. Male and Female Flowers Extracts
|
Tarhan, Leman |
|
2007 |
62 |
2 |
p. 49-51 |
artikel |
10 |
In Vitro Antioxidant Properties of Cucurbita Pepo L. Male and Female Flowers Extracts
|
Tarhan, Leman |
|
|
62 |
2 |
p. 49-51 |
artikel |
11 |
Lactic Acid Fermentation of β-Carotene Rich Sweet Potato (Ipomoea batatas L.) into Lacto-juice
|
Panda, Smita H. |
|
2007 |
62 |
2 |
p. 65-70 |
artikel |
12 |
Lactic Acid Fermentation of β-Carotene Rich Sweet Potato (Ipomoea batatas L.) into Lacto-juice
|
Panda, Smita H. |
|
|
62 |
2 |
p. 65-70 |
artikel |
13 |
The Influence of Maca (Lepidium meyenii) on Antioxidant Status, Lipid and Glucose Metabolism in Rat
|
VEČEŘA, ROSTISLAV |
|
|
62 |
2 |
p. 59-63 |
artikel |
14 |
The Influence of Maca (Lepidium meyenii) on Antioxidant Status, Lipid and Glucose Metabolism in Rat
|
VEČEŘA, ROSTISLAV |
|
2007 |
62 |
2 |
p. 59-63 |
artikel |