| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Assessment of sesame (Sesamum indicum L.) cake as a source of high-added value substances: from waste to health
|
Şahin, Selin
|
|
2018
|
17 |
4 |
p. 691-700
|
artikel
|
| 2 |
Carvacrol and its derivatives as antibacterial agents
|
Marinelli, Lisa
|
|
2018
|
17 |
4 |
p. 903-921
|
artikel
|
| 3 |
Cedrela and Toona genera: a rich source of bioactive limonoids and triterpenoids
|
Leo, Marinella De
|
|
2018
|
17 |
4 |
p. 751-783
|
artikel
|
| 4 |
Chemical composition and nutraceutical properties of hempseed: an ancient food with actual functional value
|
Crescente, Giuseppina
|
|
2018
|
17 |
4 |
p. 733-749
|
artikel
|
| 5 |
Diels–Alder adducts from Celastraceae species
|
Bazzocchi, Isabel L.
|
|
2018
|
17 |
4 |
p. 669-690
|
artikel
|
| 6 |
Effects of PUFAs on animal reproduction: male and female performances and endocrine mechanisms
|
Maranesi, Margherita
|
|
2018
|
17 |
4 |
p. 801-814
|
artikel
|
| 7 |
Evaluation of the therapeutic effects of Artemisia absinthium L. on pseudopregnancy model in rats
|
Demirel, Murşide Ayşe
|
|
2018
|
17 |
4 |
p. 937-946
|
artikel
|
| 8 |
Family Juncaceae: promising source of biologically active natural phenanthrenes
|
Bús, Csaba
|
|
2018
|
17 |
4 |
p. 833-851
|
artikel
|
| 9 |
Genus Retama: a review on traditional uses, phytochemistry, and pharmacological activities
|
León-González, A. J.
|
|
2018
|
17 |
4 |
p. 701-731
|
artikel
|
| 10 |
Linking plant phytochemistry to soil processes and functions: the usefulness of 13C NMR spectroscopy
|
Cartenì, Fabrizio
|
|
2018
|
17 |
4 |
p. 815-832
|
artikel
|
| 11 |
Origanum spp.: an update of their chemical and biological profiles
|
Marrelli, Mariangela
|
|
2018
|
17 |
4 |
p. 873-888
|
artikel
|
| 12 |
Papaver somniferum L. taxonomy, uses and new insight in poppy alkaloid pathways
|
Labanca, Fabiana
|
|
2018
|
17 |
4 |
p. 853-871
|
artikel
|
| 13 |
Plant biodiversity: phytochemicals and health
|
Avato, Pinarosa
|
|
2018
|
17 |
4 |
p. 645-656
|
artikel
|
| 14 |
Seasonal variation of natural products in European trees
|
Zidorn, Christian
|
|
2018
|
17 |
4 |
p. 923-935
|
artikel
|
| 15 |
The effects of season and water availability on chemical composition, secondary metabolites and biological activity in plants
|
Prinsloo, G.
|
|
2018
|
17 |
4 |
p. 889-902
|
artikel
|
| 16 |
Valorization of a biomass: phytochemicals in oilseed by-products
|
Şahin, Selin
|
|
2018
|
17 |
4 |
p. 657-668
|
artikel
|
| 17 |
Wild aromatic plants bioactivity: a function of their (poly)phenol seasonality? A case study from Mediterranean area
|
Piccolella, Simona
|
|
2018
|
17 |
4 |
p. 785-799
|
artikel
|
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