nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Announcing the joint 2005 annual meetings of the agriculture, food, and human values society (AFHVS) and the association for the study of food and society (ASFS) theme: visualizing food and farm
|
|
|
2004 |
|
4-5 |
p. 447-450 |
artikel |
2 |
Books Received
|
|
|
2004 |
|
4-5 |
p. 445-446 |
artikel |
3 |
BSE in the UK: Why the Risk Communication Strategy Failed
|
Jensen, Karsten Klint |
|
2004 |
|
4-5 |
p. 405-423 |
artikel |
4 |
Farm animal diseases in context
|
Mepham, Ben |
|
2004 |
|
4-5 |
p. 331-340 |
artikel |
5 |
Farm animal diseases in context
|
Mepham, Ben |
|
|
|
4-5 |
p. 331-340 |
artikel |
6 |
From the Editor
|
|
|
2004 |
|
4-5 |
p. 329 |
artikel |
7 |
Risk communication, value judgments, and the public-policy maker relationship in a climate of public sensitivity toward animals: revisiting britain’s foot and mouth crisis
|
Anthony, Raymond |
|
2004 |
|
4-5 |
p. 363-383 |
artikel |
8 |
The Impact of BSE and FMD on Ethics and Democratic Process
|
Murphy-Lawless, Jo |
|
2004 |
|
4-5 |
p. 385-403 |
artikel |
9 |
The livestock revolution, food safety, and small-scale farmers: why they matter to us all
|
Hall, David C. |
|
2004 |
|
4-5 |
p. 425-444 |
artikel |
10 |
Why slaughter? The cultural dimensions of Britain’s foot and mouth disease control policy, 1892–2001
|
Woods, Abigail |
|
2004 |
|
4-5 |
p. 341-362 |
artikel |