no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
1 |
Antioxidant properties of feruloylated oligosaccharides of different degrees of polymerization from wheat bran
|
Zhao, Wenhong |
|
2018 |
35 |
6 |
p. 547-559 |
article |
2 |
Chemical characterization of the milk oligosaccharides of some Artiodactyla species including giraffe (Giraffa camelopardalis), sitatunga (Tragelaphus spekii), deer (Cervus nippon yesoensis) and water buffalo (Bubalus bubalis)
|
Mineguchi, Yuri |
|
2018 |
35 |
6 |
p. 561-574 |
article |
3 |
Distribution analysis of polysaccharides comprised of uronic acid-hexose/hexosamine repeating units in various shellfish species
|
Cao, Chunyang |
|
2018 |
35 |
6 |
p. 537-545 |
article |
4 |
Identification and characterization of the 4-epimerase AglW from the archaeon Methanococcus maripaludis
|
Sharma, Sulav |
|
2018 |
35 |
6 |
p. 525-535 |
article |
5 |
Improvement of electrospray stability in negative ion mode for nano-PGC-LC-MS glycoanalysis via post-column make-up flow
|
Nguyen-Khuong, Terry |
|
2018 |
35 |
6 |
p. 499-509 |
article |
6 |
Purification, characterization and fine sugar specificity of a N-Acetylgalactosamine specific lectin from Adenia hondala
|
Sharma, Mamta |
|
2018 |
35 |
6 |
p. 511-523 |
article |
7 |
Separation of glycosphingolipids with titanium dioxide
|
Noda, Ayaka |
|
2018 |
35 |
6 |
p. 493-498 |
article |