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                             12 results found
no title author magazine year volume issue page(s) type
1 Allelic diversity between and within three wild annual Cicer species Peleg, Zvi
2014
62 2 p. 177-188
article
2 Characterization of a collection of local varieties of tomato (Solanum lycopersicum L.) using conventional descriptors and the high-throughput phenomics tool Tomato Analyzer Figàs, Maria R.
2014
62 2 p. 189-204
article
3 Copper nanoparticle induced macromutation in Macrotyloma uniflorum (Lam.) Verdc. (Leguminosae): a pioneer report Halder, Sandip
2015
62 2 p. 165-175
article
4 Distribution and ecological diversity of Aegilops L. in the Greater and Lesser Caucasus Regions of Azerbaijan Eldarov, Mahammad
2014
62 2 p. 265-273
article
5 Diversity of germination and seedling traits in a spring barley (Hordeum vulgare L.) collection under drought simulated conditions Abdel-Ghani, Adel H.
2014
62 2 p. 275-292
article
6 Intergeneric hybridization between Hippolytia kaschgarica (Krascheninnikov) Poljakov and Nipponanthemum nipponicum (Franch. ex Maxim.) Kitam. Hong, Ge
2014
62 2 p. 255-263
article
7 Molecular analyses of evolution and population structure in a worldwide almond [Prunus dulcis (Mill.) D.A. Webb syn. P. amygdalus Batsch] pool assessed by microsatellite markers Fernández i Martí, Angel
2014
62 2 p. 205-219
article
8 Morphological diversity and characterization of some of the wild Piper species of North East India Chanchal, Chongtham
2014
62 2 p. 303-313
article
9 Nymphaea rubra Roxb. ex Andrews cultivated as an ornamental, food and vegetable in the North Eastern region of India Devi, Sagolsem Asharani
2014
62 2 p. 315-320
article
10 Possible intergeneric hybridization between Cancrinia maximowiczii C. Winkl. and Chrysanthemum naktongense (Nakai) Tzvel. × C. ×morifolium Ramat. ‘Aifen’ Wu, Xiaobo
2014
62 2 p. 293-301
article
11 Variation patterns in natural populations of wild potatoes along Quebrada de Inca Cueva, northwestern Argentina Ispizúa, V. N.
2014
62 2 p. 235-253
article
12 Wild and semi-wild leafy vegetables used by the Maale and Ari ethnic communities in southern Ethiopia Kidane, Berhane
2014
62 2 p. 221-234
article
                             12 results found
 
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