| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Adjusting intuitions as to the role of oxygen constraints in shaping the ecology and dynamics of ocean predator–prey systems
|
Bakun, Andrew
|
|
|
105 |
10 |
p. 1287-1299
|
artikel
|
| 2 |
A palaeothermometer of ancient Indigenous fisheries reveals increases in mean temperature of the catch over five millennia
|
Hillis, Dylan
|
|
|
105 |
10 |
p. 1381-1397
|
artikel
|
| 3 |
Behavioural responses of a cold-water benthivore to loss of oxythermal habitat
|
Rodrigues, Tazi H.
|
|
|
105 |
10 |
p. 1489-1507
|
artikel
|
| 4 |
Climate change or mismanagement?
|
Froese, Rainer
|
|
|
105 |
10 |
p. 1363-1380
|
artikel
|
| 5 |
Hypoxia constrains behavioral responses to chemical alarm cues by fathead minnows Pimephales promelas
|
Strand, Madisen C.
|
|
|
105 |
10 |
p. 1509-1517
|
artikel
|
| 6 |
Increase of a hypoxia-tolerant fish, Harpadon nehereus (Synodontidae), as a result of ocean deoxygenation off southwestern China
|
Kang, Bin
|
|
|
105 |
10 |
p. 1399-1403
|
artikel
|
| 7 |
Introduction: Fishes in a warming and deoxygenating world
|
Pauly, Daniel
|
|
|
105 |
10 |
p. 1261-1267
|
artikel
|
| 8 |
Linking growth patterns to sea temperature and oxygen levels across European sardine (Sardina pilchardus) populations
|
Dimarchopoulou, Donna
|
|
|
105 |
10 |
p. 1335-1345
|
artikel
|
| 9 |
Potential and limitations of applying the mean temperature approach to fossil otolith assemblages
|
Agiadi, Konstantina
|
|
|
105 |
10 |
p. 1269-1286
|
artikel
|
| 10 |
Responses in fisheries catch data to a warming ocean along a latitudinal gradient in the western Pacific Ocean
|
Dimarchopoulou, Donna
|
|
|
105 |
10 |
p. 1347-1362
|
artikel
|
| 11 |
Signature of climate-induced changes in seafood species served in restaurants
|
Ng, John-Paul
|
|
|
105 |
10 |
p. 1463-1474
|
artikel
|
| 12 |
Temperature and oxygen supply shape the demersal community in a tropical Oxygen Minimum Zone
|
Clarke, Tayler M.
|
|
|
105 |
10 |
p. 1317-1333
|
artikel
|
| 13 |
Temperature and the maturation of fish: a simple sine-wave model for predicting accelerated spring spawning
|
Pauly, Daniel
|
|
|
105 |
10 |
p. 1481-1487
|
artikel
|
| 14 |
The influence of ocean warming on the natural mortality of marine fishes
|
Levangie, Paige E. L.
|
|
|
105 |
10 |
p. 1447-1461
|
artikel
|
| 15 |
The interrelationship of temperature, growth parameters, and activity level in fishes
|
Palomares, Maria L. D.
|
|
|
105 |
10 |
p. 1475-1479
|
artikel
|
| 16 |
Using the “mean temperature of the catch” to assess fish community responses to warming in a temperate lake
|
Kangur, Külli
|
|
|
105 |
10 |
p. 1405-1413
|
artikel
|
| 17 |
Vulnerability of exploited deep-sea demersal species to ocean warming, deoxygenation, and acidification
|
Cheung, William W. L.
|
|
|
105 |
10 |
p. 1301-1315
|
artikel
|
| 18 |
Warm and cold temperatures limit the maximum body length of teleost fishes across a latitudinal gradient in Norwegian waters
|
Lavin, Charles P.
|
|
|
105 |
10 |
p. 1415-1429
|
artikel
|
| 19 |
Warmer temperature decreases the maximum length of six species of marine fishes, crustacean, and squid in New Zealand
|
Lavin, Charles P.
|
|
|
105 |
10 |
p. 1431-1446
|
artikel
|
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