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                             22 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Activity of a protein inhibitor of polygalacturonase in potato plants Glinka, E. M.

36 2 p. 191-193
artikel
2 ATP- and polyphosphate-dependent bacterial NAD+ kinases Filippovich, S. Yu.

36 2 p. 97-100
artikel
3 Conversion of lignins from solid parts of grapes during alcoholic fermentation Bezhuashvili, M. G.

36 2 p. 142-145
artikel
4 Effect of methyl jasmonate on arachidonic acid-induced resistance of potato to late blight Il’inskaya, L. I.

36 2 p. 181-186
artikel
5 Effects of composition of the gaseous phase on the formation of hydrocarbons inDesulfovibrio desulfuricans Bagaeva, T. V.

36 2 p. 165-168
artikel
6 Effects of conditions ofPenicillium funiculosum G-15 cultivation on production of extracellular glucose oxidase Mikhailova, R. V.

36 2 p. 169-172
artikel
7 Effects of Exin on the development of microbial infection and ethylene release in plants Chian, Hua Kvuet

36 2 p. 194-196
artikel
8 Effects of exogenous quercetin on the levels of carbohydrates and amino acids in fruits ofLycopersicon esculentum Stakhov, L. F.

36 2 p. 197-200
artikel
9 Effects ofPseudomonas rathonis T cultivation conditions on the functional performance of a biosensor for anionic surfactants Taranova, L. A.

36 2 p. 173-176
artikel
10 Extracellular proteinase and chitinase produced by a culture ofStreptomyces kurssanovii Il’ina, A. V.

36 2 p. 146-149
artikel
11 Furan compounds produced by heating of fermented high-sacchariferous media Pisarnitskii, A. F.

36 2 p. 138-141
artikel
12 High-solids enzymatic hydrolysis of steam-exploded willow without prior water washing Pristavka, A.

36 2 p. 101-108
artikel
13 Inactivation of polygalacturonase during growth ofSaccharomyces pastorianus in culture Astapovich, N. I.

36 2 p. 134-137
artikel
14 Isolation and purification of acetolactate synthase and acetolactate decarboxylase from the culture ofLactococcus lactis Kisrieva, Yu. S.

36 2 p. 109-114
artikel
15 Key role of the medium in methemalbumin-catalyzed peroxidation of aromatic free radical scavengers and antioxidants Rus’, O. B.

36 2 p. 119-127
artikel
16 Melanin pigments from the fungiPaecilomyces variotii andAspergillus carbonarius Babitskaya, V. G.

36 2 p. 128-133
artikel
17 Microbial degradation of components of sewage from phenol production facilities Singirtsev, I. N.

36 2 p. 150-159
artikel
18 Ochratoxin A: Contamination of grain Kononenko, G. P.

36 2 p. 177-180
artikel
19 Production and immunochemical characterization of monoclonal antibodies toCorynebacterium sepedonicum, the causative agent of potato ring rot Ambrosova, S. M.

36 2 p. 187-190
artikel
20 Production of agar and agarose from the red algaAhnfeltia tobuchiensis Sukhoverkhov, S. V.

36 2 p. 201-203
artikel
21 Soluble and immobilized phenol oxidase of the fungusMycelia sterilia IBR 35219/2: A comparative study Mchedlishvili, N. I.

36 2 p. 115-118
artikel
22 Study of microbial degradation of nonionic surfactants in designing sewage purification technologies Panchenko, L. V.

36 2 p. 160-164
artikel
                             22 gevonden resultaten
 
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