nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Books Received
|
Colfer, Carol J. Pierce |
|
|
37 |
1 |
p. 261-263 |
artikel |
2 |
Constructing freshness: the vitality of wet markets in urban China
|
Zhong, Shuru |
|
|
37 |
1 |
p. 175-185 |
artikel |
3 |
Correction to: Migrant farmworker injury: temporality, statistical representation, eventfulness
|
Holmes, Seth M. |
|
|
37 |
1 |
p. 249 |
artikel |
4 |
Density of resident farmers and rural inhabitants’ relationship to agriculture: operationalizing complex social interactions with a structural equation model
|
Bunkus, Ramona |
|
|
37 |
1 |
p. 47-63 |
artikel |
5 |
Erin McKenna: Livestock: food, fiber, and friends
|
Berger Richardson, Sarah |
|
|
37 |
1 |
p. 257-258 |
artikel |
6 |
Food provisioning strategies among Latinx farm workers in southwestern Idaho
|
Meierotto, Lisa |
|
|
37 |
1 |
p. 209-223 |
artikel |
7 |
Gluten aversion is not limited to the political left
|
Malone, Trey |
|
|
37 |
1 |
p. 1-15 |
artikel |
8 |
“Going local”: farmers’ perspectives on local food systems in rural Canada
|
Beingessner, Naomi |
|
|
37 |
1 |
p. 129-145 |
artikel |
9 |
Governance for global stewardship: can private certification move beyond commodification in fostering sustainability transformations?
|
Kalfagianni, Agni |
|
|
37 |
1 |
p. 65-81 |
artikel |
10 |
Health by mail: mail order medication practices of Latinx dairy worker households on the northern US border
|
Wolcott-MacCausland, Naomi |
|
|
37 |
1 |
p. 225-236 |
artikel |
11 |
Introduction to the symposium: Bienestar—the well-being of Latinx farmworkers in a time of change
|
Meierotto, Lisa |
|
|
37 |
1 |
p. 187-196 |
artikel |
12 |
Malign and benign neglect: a local food system and the myth of sustainable redevelopment in Appalachia Ohio
|
Chapman, Angela M. |
|
|
37 |
1 |
p. 113-127 |
artikel |
13 |
Maria J. Veri and Rita Liberti: Gridiron gourmet: gender and food at the football tailgate
|
Colfer, Carol J. Pierce |
|
|
37 |
1 |
p. 259-260 |
artikel |
14 |
Mark Schapiro: Seeds of resistance—the fight to save our food supply
|
Burggraf, Tom |
|
|
37 |
1 |
p. 251-252 |
artikel |
15 |
Migrant farmworker injury: temporality, statistical representation, eventfulness
|
Holmes, Seth M. |
|
|
37 |
1 |
p. 237-247 |
artikel |
16 |
Migrant farmworker injury: temporality, statistical representation, eventfulness
|
Holmes, Seth M. |
|
|
37 |
1 |
p. 237-247 |
artikel |
17 |
“Modern” farming and the transformation of livelihoods in rural Tanzania
|
Snyder, Katherine A. |
|
|
37 |
1 |
p. 33-46 |
artikel |
18 |
Moral conflicts, premises and the social dimension of agricultural sustainability
|
Janker, Judith |
|
|
37 |
1 |
p. 97-111 |
artikel |
19 |
Peter Dauvergne: Will big business destroy the planet?
|
Ghosh, Ritwick |
|
|
37 |
1 |
p. 255-256 |
artikel |
20 |
Plastic scraps: biodegradable mulch films and the aesthetics of ‘good farming’ in US specialty crop production
|
Dentzman, Katherine |
|
|
37 |
1 |
p. 83-96 |
artikel |
21 |
Responding to the problem of ‘food security’ in animal cruelty policy debates: building alliances between animal-centred and human-centred work on food system issues
|
Evans, Brodie |
|
|
37 |
1 |
p. 161-174 |
artikel |
22 |
Steffanie Scott, Zhenzhong Si, Theresa Schumilas, Aijuan Chen (eds): Organic food and farming in China: top-down and bottom-up ecological initiatives
|
Martindale, Leigh |
|
|
37 |
1 |
p. 253-254 |
artikel |
23 |
Using chiles and comics to address the physical and emotional wellbeing of farmworkers in Vermont’s borderlands
|
Mares, Teresa |
|
|
37 |
1 |
p. 197-208 |
artikel |
24 |
What is technology adoption? Exploring the agricultural research value chain for smallholder farmers in Lao PDR
|
Alexander, Kim S. |
|
|
37 |
1 |
p. 17-32 |
artikel |
25 |
Women farmers in developed countries: a literature review
|
Ball, Jennifer A. |
|
|
37 |
1 |
p. 147-160 |
artikel |