| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
2009 AFHVS presidential address: the steering question: challenges to achieving food system sustainability
|
Gillespie, Gilbert W.
|
|
2009
|
27 |
1 |
p. 3-12
|
artikel
|
| 2 |
Books received
|
|
|
2009
|
27 |
1 |
p. 115-116
|
artikel
|
| 3 |
Christopher R. Henke: Cultivating Science, Harvesting Power: Science and Industrial Agriculture in California
|
Friedland, William H.
|
|
2009
|
27 |
1 |
p. 111-112
|
artikel
|
| 4 |
Death and the ecological crisis
|
Peck, Steven L.
|
|
2009
|
27 |
1 |
p. 105-109
|
artikel
|
| 5 |
Economic impact and public costs of confined animal feeding operations at the parcel level of Craven County, North Carolina
|
Kim, Jungik
|
|
2009
|
27 |
1 |
p. 29-42
|
artikel
|
| 6 |
From the editor
|
James, Harvey
|
|
2009
|
27 |
1 |
p. 1-2
|
artikel
|
| 7 |
Gender discrimination and its impact on income, productivity, and technical efficiency: evidence from Benin
|
Kinkingninhoun-Mêdagbé, Florent M.
|
|
2008
|
27 |
1 |
p. 57-69
|
artikel
|
| 8 |
Gender relations in household grain storage management and marketing: the case of Binga District, Zimbabwe
|
Manda, Joanne
|
|
2008
|
27 |
1 |
p. 85-103
|
artikel
|
| 9 |
Institutional support and in situ conservation in Mexico: biases against small-scale maize farmers in post-NAFTA agricultural policy
|
Keleman, Alder
|
|
2009
|
27 |
1 |
p. 13-28
|
artikel
|
| 10 |
Kevin Morgan and Roberta Sonnino: The school food revolution: public food and the challenge of sustainable development
|
Hudec, Cheryl
|
|
2009
|
27 |
1 |
p. 113-114
|
artikel
|
| 11 |
“Our market is our community”: women farmers and civic agriculture in Pennsylvania, USA
|
Trauger, Amy
|
|
2009
|
27 |
1 |
p. 43-55
|
artikel
|
| 12 |
The commoditization of products and taste: Slow Food and the conservation of agrobiodiversity
|
Lotti, Ariane
|
|
2009
|
27 |
1 |
p. 71-83
|
artikel
|
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