nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Action research on alternative land tenure arrangements in Wenchi, Ghana: learning from ambiguous social dynamics and self-organized institutional innovation
|
Adjei-Nsiah, Samuel |
|
2008 |
25 |
3 |
p. 389-403 |
artikel |
2 |
Agronomist–farmer knowledge encounters: an analysis of knowledge exchange in the context of best management practices in England
|
Ingram, Julie |
|
2008 |
25 |
3 |
p. 405-418 |
artikel |
3 |
Annette Aurélie Desmarais, La Vía Campesina: Globalization and the Power of Peasants
|
Wittman, Hannah |
|
2008 |
25 |
3 |
p. 461-462 |
artikel |
4 |
Books received
|
|
|
2008 |
25 |
3 |
p. 465-466 |
artikel |
5 |
Development interventions, changing livelihoods, and the making of female Maasai pastoralists
|
Wangui, Elizabeth Edna |
|
2007 |
25 |
3 |
p. 365-378 |
artikel |
6 |
Engagement for transformation: Value webs for local food system development
|
Block, Daniel R. |
|
2008 |
25 |
3 |
p. 379-388 |
artikel |
7 |
Explaining disparities in food safety compliance by food stores: does community matter?
|
Pothukuchi, Kameshwari |
|
2008 |
25 |
3 |
p. 319-332 |
artikel |
8 |
Farmers’ knowledge of crop diseases and control strategies in the Regional State of Tigrai, northern Ethiopia: implications for farmer–researcher collaboration in disease management
|
Kiros-Meles, Ayimut |
|
2007 |
25 |
3 |
p. 433-452 |
artikel |
9 |
Fishers weigh in: benefits and risks of eating Great Lakes fish from the consumer’s perspective
|
Dawson, Jennifer |
|
2008 |
25 |
3 |
p. 349-364 |
artikel |
10 |
Fishers weigh in: benefits and risks of eating Great Lakes fish from the consumer’s perspective
|
Dawson, Jennifer |
|
|
25 |
3 |
p. 349-364 |
artikel |
11 |
From the Editor
|
James, Harvey S. |
|
2008 |
25 |
3 |
p. 297-300 |
artikel |
12 |
Laura T. Raynolds, Douglas Murray, and John Wilkinson (eds.): Fair Trade: The Challenges of Transforming Globalization
|
Jaffee, Daniel |
|
2008 |
25 |
3 |
p. 455-456 |
artikel |
13 |
Mark Sagoff, The Economy of the Earth. Philosophy, Law, and the Environment, 2nd edn
|
Haynes, Richard P. |
|
2008 |
25 |
3 |
p. 457-458 |
artikel |
14 |
Mary Ridder, Roots of Change: Nebraska’s New Agriculture
|
Wright, Wynne |
|
2008 |
25 |
3 |
p. 453-454 |
artikel |
15 |
Organizational learning through participatory research: CIP and CARE in Peru
|
Ortiz, Oscar |
|
2007 |
25 |
3 |
p. 419-431 |
artikel |
16 |
Peter M. Rosset, Food is Different: Why We Must Get the WTO Out of Agriculture
|
Mallick, Sambit |
|
2008 |
25 |
3 |
p. 463-464 |
artikel |
17 |
Safe at any scale? Food scares, food regulation, and scaled alternatives
|
DeLind, Laura B. |
|
2008 |
25 |
3 |
p. 301-317 |
artikel |
18 |
Ulrich Bonner Phillips: Life and Labor in the Old South
|
Constance, Douglas H. |
|
2008 |
25 |
3 |
p. 459-460 |
artikel |
19 |
Visual communication to children in the supermarket context: Health protective or exploitive?
|
Berry, Brent |
|
2007 |
25 |
3 |
p. 333-348 |
artikel |