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                             20 results found
no title author magazine year volume issue page(s) type
1 Challenges and Lessons Learned in Generating and Interpreting NHANES Nutritional Biomarker Data Pfeiffer, Christine M

8 2 p. 290-307
article
2 Characteristics of Smartphone Applications for Nutrition Improvement in Community Settings: A Scoping Review Tonkin, Emma

8 2 p. 308-322
article
3 Early-Life Nutritional Programming of Cognition—The Fundamental Role of Epigenetic Mechanisms in Mediating the Relation between Early-Life Environment and Learning and Memory Process Moody, Laura

8 2 p. 337-350
article
4 Effects of Dietary Flavonoids on Reverse Cholesterol Transport, HDL Metabolism, and HDL function Millar, Courtney L

8 2 p. 226-239
article
5 Erratum for Hess et al. What Is a Snack, Why Do We Snack, and How Can We Choose Better Snacks? A Review of the Definitions of Snacking, Motivations to Snack, Contributions to Dietary Intake, and Recommendations for Improvement. Adv Nutr 2016;7:466–75.
8 2 p. 398
article
6 Erratum for Schwingshackl et al. Perspective: NutriGrade: A Scoring System to Assess and Judge the Meta-Evidence of Randomized Controlled Trials and Cohort Studies in Nutrition Research. Adv Nutr 2016;7:994–1004.
8 2 p. 399
article
7 Front Matter
8 2 p.
article
8 Magnitude and Timing of the Postprandial Inflammatory Response to a High-Fat Meal in Healthy Adults: A Systematic Review Emerson, Sam R

8 2 p. 213-225
article
9 Metabolic Effects of Inflammation on Vitamin A and Carotenoids in Humans and Animal Models Rubin, Lewis P

8 2 p. 197-212
article
10 Nonalcoholic Fatty Liver Disease, the Gut Microbiome, and Diet Mokhtari, Zeinab

8 2 p. 240-252
article
11 Nutritional Approaches to Achieve Weight Loss in Nonalcoholic Fatty Liver Disease Hsu, Christine C

8 2 p. 253-265
article
12 Nutritional Recommendations for Adult Bariatric Surgery Patients: Clinical Practice Sherf Dagan, Shiri

8 2 p. 382-394
article
13 Optimizing Protein Intake in Adults: Interpretation and Application of the Recommended Dietary Allowance Compared with the Acceptable Macronutrient Distribution Range Wolfe, Robert R

8 2 p. 266-275
article
14 Pediatric Celiac Disease: Follow-Up in the Spotlight Valitutti, Francesco

8 2 p. 356-361
article
15 Self-Report Dietary Assessment Tools Used in Canadian Research: A Scoping Review Kirkpatrick, Sharon I

8 2 p. 276-289
article
16 Supplementation of Infant Formula with Bovine Milk Fat Globule Membranes Timby, Niklas

8 2 p. 351-355
article
17 Table of Contents
8 2 p.
article
18 The Impact of Nutritional Interventions beyond the First 2 Years of Life on Linear Growth: A Systematic Review and Meta-Analysis Roberts, Joseph L

8 2 p. 323-336
article
19 The Potential Impact of Animal Science Research on Global Maternal and Child Nutrition and Health: A Landscape Review Odle, Jack

8 2 p. 362-381
article
20 Thiamin Kerns, Jennifer C

8 2 p. 395-397
article
                             20 results found
 
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