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                             27 results found
no title author magazine year volume issue page(s) type
1 A Review of the Structural Characteristics of Family Meals with Children in the United States McCullough, Mary Beth

7 4 p. 627-640
article
2 Associations between Sleep, Cortisol Regulation, and Diet: Possible Implications for the Risk of Alzheimer Disease Pistollato, Francesca

7 4 p. 679-689
article
3 A Systematic Review of the Measurement of Sustainable Diets Jones, Andrew D

7 4 p. 641-664
article
4 Back Matter
7 4 p.
article
5 Comment on “Perspective: A Critical Look at the Ancillary Age-Related Eye Disease Study 2: Nutrition and Cognitive Function Results in Older Individuals with Age-Related Macular Degeneration” Scott, Tammy M

7 4 p. 756
article
6 Could Intermittent Energy Restriction and Intermittent Fasting Reduce Rates of Cancer in Obese, Overweight, and Normal-Weight Subjects? A Summary of Evidence Harvie, Michelle N

7 4 p. 690-705
article
7 Creating the Future of Evidence-Based Nutrition Recommendations: Case Studies from Lipid Research Dwyer, Johanna T

7 4 p. 747-755
article
8 Flavor Preferences Conditioned by Dietary Glutamate Ackroff, Karen

7 4 p. 845S-852S
article
9 Front Matter
7 4 p.
article
10 Genetics of Amino Acid Taste and Appetite Bachmanov, Alexander A

7 4 p. 806S-822S
article
11 Glutamate: Tastant and Neuromodulator in Taste Buds Vandenbeuch, Aurelie

7 4 p. 823S-827S
article
12 Human Skeletal Muscle Protein Metabolism Responses to Amino Acid Nutrition Mitchell, W Kyle

7 4 p. 828S-838S
article
13 Impact of Cranberries on Gut Microbiota and Cardiometabolic Health: Proceedings of the Cranberry Health Research Conference 2015 Blumberg, Jeffrey B

7 4 p. 759S-770S
article
14 Influence of Amino Acid Metabolism on Embryonic Stem Cell Function and Differentiation Kilberg, Michael S

7 4 p. 780S-789S
article
15 Leucine Metabolism in T Cell Activation: mTOR Signaling and Beyond Ananieva, Elitsa A

7 4 p. 798S-805S
article
16 Metallothionein and Zinc Transporter Expression in Circulating Human Blood Cells as Biomarkers of Zinc Status: a Systematic Review Hennigar, Stephen R

7 4 p. 735-746
article
17 Pentadecanoic and Heptadecanoic Acids: Multifaceted Odd-Chain Fatty Acids Pfeuffer, Maria

7 4 p. 730-734
article
18 Perspective: Closing the Dietary Fiber Gap: An Ancient Solution for a 21st Century Problem Thompson, Henry J

7 4 p. 623-626
article
19 Protein and Amino Acid Requirements during Pregnancy Elango, Rajavel

7 4 p. 839S-844S
article
20 Resveratrol: How Much Wine Do You Have to Drink to Stay Healthy? Weiskirchen, Sabine

7 4 p. 706-718
article
21 Stress Response and Adaptation Mediated by Amino Acid Misincorporation during Protein Synthesis Wang, Xiaoyun

7 4 p. 773S-779S
article
22 Table of Contents
7 4 p.
article
23 The Impact of Maternal Vitamin D Status on Offspring Brain Development and Function: a Systematic Review Pet, Milou A

7 4 p. 665-678
article
24 The Increasing Use of Interesterified Lipids in the Food Supply and Their Effects on Health Parameters Mensink, Ronald P

7 4 p. 719-729
article
25 The Role of Circulating Amino Acids in the Hypothalamic Regulation of Liver Glucose Metabolism Arrieta-Cruz, Isabel

7 4 p. 790S-797S
article
26 Title page and TOC
7 4 p. 757S-758S
article
27 Title page and TOC
7 4 p. 771S-772S
article
                             27 results found
 
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