| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Back Matter
|
|
|
|
7 |
2 |
p.
|
article
|
| 2 |
Building a Beneficial Microbiome from Birth
|
Castanys-Muñoz, Esther
|
|
|
7 |
2 |
p. 323-330
|
article
|
| 3 |
Calcium Supplementation to Prevent Preeclampsia: Translating Guidelines into Practice in Low-Income Countries
|
Omotayo, Moshood O
|
|
|
7 |
2 |
p. 275-278
|
article
|
| 4 |
Circadian Rhythms, Metabolism, and Chrononutrition in Rodents and Humans
|
Johnston, Jonathan D
|
|
|
7 |
2 |
p. 399-406
|
article
|
| 5 |
Comparison of Formulas Based on Lipid Emulsions of Olive Oil, Soybean Oil, or Several Oils for Parenteral Nutrition: A Systematic Review and Meta-Analysis
|
Dai, Yu-Jie
|
|
|
7 |
2 |
p. 279-286
|
article
|
| 6 |
Culinary Spice Plants in Dietary Supplement Products and Tested in Clinical Trials
|
Saldanha, Leila G
|
|
|
7 |
2 |
p. 343-348
|
article
|
| 7 |
Does Insulin Explain the Relation between Maternal Obesity and Poor Lactation Outcomes? An Overview of the Literature
|
Nommsen-Rivers, Laurie A
|
|
|
7 |
2 |
p. 407-414
|
article
|
| 8 |
Early Child Development and Nutrition: A Review of the Benefits and Challenges of Implementing Integrated Interventions
|
Hurley, Kristen M
|
|
|
7 |
2 |
p. 357-363
|
article
|
| 9 |
Endogenous Synthesis of Amino Acids Limits Growth, Lactation, and Reproduction in Animals
|
Hou, Yongqing
|
|
|
7 |
2 |
p. 331-342
|
article
|
| 10 |
Erratum for Drewnowski. The Carbohydrate-Fat Problem: Can We Construct a Healthy Diet Based on Dietary Guidelines? Adv Nutr 2015;6(Suppl):318S–25S.
|
|
|
|
7 |
2 |
p. 422
|
article
|
| 11 |
Front Matter
|
|
|
|
7 |
2 |
p.
|
article
|
| 12 |
Genetic Variation in Human Vitamin C Transporter Genes in Common Complex Diseases
|
Shaghaghi, Mandana Amir
|
|
|
7 |
2 |
p. 287-298
|
article
|
| 13 |
Importance of Accurate Measurements in Nutrition Research: Dietary Flavonoids as a Case Study
|
Harnly, James
|
|
|
7 |
2 |
p. 375-382
|
article
|
| 14 |
Nutrition and Autism: Intervention Compared with Identification
|
Field, Scott S
|
|
|
7 |
2 |
p. 420-421
|
article
|
| 15 |
Overview of the Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) Project
|
Suchdev, Parminder S
|
|
|
7 |
2 |
p. 349-356
|
article
|
| 16 |
Postprandial Metabolism of Macronutrients and Cardiometabolic Risk: Recent Developments, Emerging Concepts, and Future Directions
|
Jacome-Sosa, Miriam
|
|
|
7 |
2 |
p. 364-374
|
article
|
| 17 |
PUFAs, Bone Mineral Density, and Fragility Fracture: Findings from Human Studies
|
Longo, Amanda B
|
|
|
7 |
2 |
p. 299-312
|
article
|
| 18 |
Residue, Fiber, and Subjectivity
|
Ciampolini, Mario
|
|
|
7 |
2 |
p. 420
|
article
|
| 19 |
Selenium
|
Prabhu, K Sandeep
|
|
|
7 |
2 |
p. 415-417
|
article
|
| 20 |
Systematic Review of the Methodological Quality of Studies Aimed at Creating Gestational Weight Gain Charts
|
Ohadike, Corah O
|
|
|
7 |
2 |
p. 313-322
|
article
|
| 21 |
Table of Contents
|
|
|
|
7 |
2 |
p.
|
article
|
| 22 |
The Challenge of Reproducibility and Accuracy in Nutrition Research: Resources and Pitfalls
|
Sorkin, Barbara C
|
|
|
7 |
2 |
p. 383-389
|
article
|
| 23 |
The Importance of Method Selection in Determining Product Integrity for Nutrition Research
|
Mudge, Elizabeth M
|
|
|
7 |
2 |
p. 390-398
|
article
|
| 24 |
World Cancer Report 2014. Geneva, Switzerland: World Health Organization, International Agency for Research on Cancer, WHO Press, 2015
|
McGuire, Shelley
|
|
|
7 |
2 |
p. 418-419
|
article
|
Journal description