nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Anthropometric Measurements and Periodontal Diseases in Children and Adolescents: A Systematic Review and Meta-Analysis
|
Li, Ling-Wei |
|
|
6 |
6 |
p. 828-841 |
artikel |
2 |
A Systematic Review of High-Oleic Vegetable Oil Substitutions for Other Fats and Oils on Cardiovascular Disease Risk Factors: Implications for Novel High-Oleic Soybean Oils
|
Huth, Peter J |
|
|
6 |
6 |
p. 674-693 |
artikel |
3 |
Back Matter
|
|
|
|
6 |
6 |
p. |
artikel |
4 |
Consumer Perception of Genetically Modified Organisms and Sources of Information
|
Wunderlich, Shahla |
|
|
6 |
6 |
p. 842-851 |
artikel |
5 |
Current Food Classifications in Epidemiological Studies Do Not Enable Solid Nutritional Recommendations for Preventing Diet-Related Chronic Diseases: The Impact of Food Processing
|
Fardet, Anthony |
|
|
6 |
6 |
p. 629-638 |
artikel |
6 |
Educating and Training a Workforce for Nutrition in a Post-2015 World
|
Fanzo, Jessica C |
|
|
6 |
6 |
p. 639-647 |
artikel |
7 |
Effect of Nutritional Status and Dietary Patterns on Human Serum C-Reactive Protein and Interleukin-6 Concentrations
|
Smidowicz, Angelika |
|
|
6 |
6 |
p. 738-747 |
artikel |
8 |
Erratum for Ingenbleek and Bernstein. Plasma Transthyretin as a Biomarker of Lean Body Mass and Catabolic States. Adv Nutr 2015;6:572–80.
|
|
|
|
6 |
6 |
p. 867 |
artikel |
9 |
Front Matter
|
|
|
|
6 |
6 |
p. |
artikel |
10 |
Health Implications of High-Fructose Intake and Current Research
|
Dornas, Waleska C |
|
|
6 |
6 |
p. 729-737 |
artikel |
11 |
Impact of Nutrients and Food Components on Dyslipidemias: What Is the Evidence?
|
Rosa, Carla de Oliveira Barbosa |
|
|
6 |
6 |
p. 703-711 |
artikel |
12 |
Increase in Adipose Tissue Linoleic Acid of US Adults in the Last Half Century
|
Guyenet, Stephan J |
|
|
6 |
6 |
p. 660-664 |
artikel |
13 |
Index-Based Dietary Patterns and Colorectal Cancer Risk: A Systematic Review
|
Steck, Susan E |
|
|
6 |
6 |
p. 763-773 |
artikel |
14 |
Institute of Medicine. Review of WIC Food Packages: An Evaluation of White Potatoes in the Cash Value Voucher: Letter Report. Washington (DC): The National Academies Press, 2015
|
McGuire, Shelley |
|
|
6 |
6 |
p. 863-864 |
artikel |
15 |
Integrating Nutrition and Child Development Interventions: Scientific Basis, Evidence of Impact, and Implementation Considerations
|
Black, Maureen M |
|
|
6 |
6 |
p. 852-859 |
artikel |
16 |
Low-Residue and Low-Fiber Diets in Gastrointestinal Disease Management
|
Vanhauwaert, Erika |
|
|
6 |
6 |
p. 820-827 |
artikel |
17 |
Nutritional Status and Autism Spectrum Disorders
|
Goldschmidt, Janice |
|
|
6 |
6 |
p. 865 |
artikel |
18 |
Phosphorus
|
Calvo, Mona S |
|
|
6 |
6 |
p. 860-862 |
artikel |
19 |
Plant Protein and Animal Proteins: Do They Differentially Affect Cardiovascular Disease Risk?
|
Richter, Chesney K |
|
|
6 |
6 |
p. 712-728 |
artikel |
20 |
Potential for Dietary ω-3 Fatty Acids to Prevent Nonalcoholic Fatty Liver Disease and Reduce the Risk of Primary Liver Cancer
|
Jump, Donald B |
|
|
6 |
6 |
p. 694-702 |
artikel |
21 |
Prevention of Type 2 Diabetes through Lifestyle Modification: Is There a Role for Higher-Protein Diets?
|
Liu, Amy Y |
|
|
6 |
6 |
p. 665-673 |
artikel |
22 |
Racial and Ethnic Disparities in the Impact of Obesity on Breast Cancer Risk and Survival: A Global Perspective
|
Bandera, Elisa V |
|
|
6 |
6 |
p. 803-819 |
artikel |
23 |
Reply to Goldschmidt
|
Ranjan, Sobhana |
|
|
6 |
6 |
p. 865-866 |
artikel |
24 |
Retinol Binding Protein 4 in Relation to Diet, Inflammation, Immunity, and Cardiovascular Diseases
|
Zabetian-Targhi, Fateme |
|
|
6 |
6 |
p. 748-762 |
artikel |
25 |
Short Sleep Duration and Dietary Intake: Epidemiologic Evidence, Mechanisms, and Health Implications
|
Dashti, Hassan S |
|
|
6 |
6 |
p. 648-659 |
artikel |
26 |
Table of Contents
|
|
|
|
6 |
6 |
p. |
artikel |
27 |
Vitamins in Pancreatic Cancer: A Review of Underlying Mechanisms and Future Applications
|
Davis-Yadley, Ashley H |
|
|
6 |
6 |
p. 774-802 |
artikel |