| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Back Matter
|
|
|
|
5 |
3 |
p.
|
article
|
| 2 |
Bioactive Foods and Ingredients for Health
|
Weaver, Connie M.
|
|
|
5 |
3 |
p. 306S-311S
|
article
|
| 3 |
Carnitine
|
Odle, Jack
|
|
|
5 |
3 |
p. 289-290
|
article
|
| 4 |
Centers for Disease Control and Prevention. 2013. Strategies to Prevent Obesity and Other Chronic Diseases: The CDC Guide to Strategies to Support Breastfeeding Mothers and Babies. Atlanta, GA: U.S. Department of Health and Human Services, 2013
|
McGuire, Shelley
|
|
|
5 |
3 |
p. 291-292
|
article
|
| 5 |
Chronobiology and Obesity: Interactions between Circadian Rhythms and Energy Regulation
|
Summa, Keith C.
|
|
|
5 |
3 |
p. 312S-319S
|
article
|
| 6 |
Clinical Considerations and Mechanistic Determinants of Postprandial Lipemia in Older Adults
|
Katsanos, Christos S.
|
|
|
5 |
3 |
p. 226-234
|
article
|
| 7 |
Clinical Research Strategies for Fructose Metabolism
|
Laughlin, Maren R.
|
|
|
5 |
3 |
p. 248-259
|
article
|
| 8 |
Come and Get It! A Discussion of Family Mealtime Literature and Factors Affecting Obesity Risk
|
Martin-Biggers, Jennifer
|
|
|
5 |
3 |
p. 235-247
|
article
|
| 9 |
Comment on “ Limitations of Observational Evidence: Implications for Evidence-Based Dietary Recommendations ”
|
Ankarfeldt, Mikkel Zöllner
|
|
|
5 |
3 |
p. 293
|
article
|
| 10 |
Dietary Fat and Hepatic Lipogenesis: Mitochondrial Citrate Carrier as a Sensor of Metabolic Changes
|
Ferramosca, Alessandra
|
|
|
5 |
3 |
p. 217-225
|
article
|
| 11 |
Editorial Board
|
|
|
|
5 |
3 |
p.
|
article
|
| 12 |
ω-3 Fatty Acid Supplementation as a Potential Therapeutic Aid for the Recovery from Mild Traumatic Brain Injury/Concussion
|
Barrett, Erin Cernkovich
|
|
|
5 |
3 |
p. 268-277
|
article
|
| 13 |
Front Matter
|
|
|
|
5 |
3 |
p.
|
article
|
| 14 |
Identifying and Characterizing the Effects of Nutrition on Hippocampal Memory
|
Monti, Jim M.
|
|
|
5 |
3 |
p. 337S-343S
|
article
|
| 15 |
Mediterranean Diet and Cardiovascular Health: Teachings of the PREDIMED Study
|
Ros, Emilio
|
|
|
5 |
3 |
p. 330S-336S
|
article
|
| 16 |
Micronutrient Research, Programs, and Policy: From Meta-analyses to Metabolomics
|
Allen, Lindsay H.
|
|
|
5 |
3 |
p. 344S-351S
|
article
|
| 17 |
Nutritional Phenotype Databases and Integrated Nutrition: From Molecules to Populations
|
Gibney, Michael J.
|
|
|
5 |
3 |
p. 352S-357S
|
article
|
| 18 |
Pancreatic β-Cell Proliferation in Obesity
|
Linnemann, Amelia K.
|
|
|
5 |
3 |
p. 278-288
|
article
|
| 19 |
Personalized Nutrition and Cardiovascular Disease Prevention: From Framingham to PREDIMED
|
Konstantinidou, Valentini
|
|
|
5 |
3 |
p. 368S-371S
|
article
|
| 20 |
Principles and Pitfalls in the Differential Diagnosis and Management of Childhood Obesities
|
Martos-Moreno, Gabriel Á
|
|
|
5 |
3 |
p. 299S-305S
|
article
|
| 21 |
Proceedings of the International Union of Nutritional Sciences (IUNS) 20th International Congress of Nutrition
|
Gil, Angel
|
|
|
5 |
3 |
p. 297S-298S
|
article
|
| 22 |
Reply to Ankarfeldt
|
Maki, Kevin C.
|
|
|
5 |
3 |
p. 293-294
|
article
|
| 23 |
Sarcopenia and the Analysis of Body Composition
|
Ribeiro, Sandra M.L.
|
|
|
5 |
3 |
p. 260-267
|
article
|
| 24 |
Table of Contents
|
|
|
|
5 |
3 |
p.
|
article
|
| 25 |
The FINUT Healthy Lifestyles Guide: Beyond the Food Pyramid
|
Gil, Angel
|
|
|
5 |
3 |
p. 358S-367S
|
article
|
| 26 |
Title page, program participants, and TOC
|
|
|
|
5 |
3 |
p. 295S-296S
|
article
|
| 27 |
Toward Body Composition Reference Data for Infants, Children, and Adolescents
|
Wells, Jonathan C.K.
|
|
|
5 |
3 |
p. 320S-329S
|
article
|
Journal description