no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
1 |
Contents
|
|
|
|
15 |
5 |
p. |
article |
2 |
Diet, Food, and Nutritional Exposures and Inflammatory Bowel Disease or Progression of Disease: an Umbrella Review
|
Christensen, Camilla |
|
|
15 |
5 |
p. |
article |
3 |
Editorial board/publication information
|
|
|
|
15 |
5 |
p. |
article |
4 |
Effect of Antioxidant Supplementation on Macular Pigment Optical Density and Visual Functions: A Systematic Review and Network Meta-Analysis of Randomized Controlled Trials
|
Hu, Weili |
|
|
15 |
5 |
p. |
article |
5 |
How Livelihood Change Affects Food Choice Behaviors in Low- and Middle-Income Countries: A Scoping Review
|
Kenney, Emma |
|
|
15 |
5 |
p. |
article |
6 |
Infant Formulas With Partially or Extensively Hydrolyzed Milk Proteins for the Prevention of Allergic Diseases: A Systematic Review and Meta-Analysis of Clinical Trials
|
Li, Xiaoxu |
|
|
15 |
5 |
p. |
article |
7 |
Nutritional Strategies for Managing Iron Deficiency in Adolescents: Approaches to a Challenging but Common Problem
|
Cohen, Clay T |
|
|
15 |
5 |
p. |
article |
8 |
Observational Dose-Response Meta-Analysis Methods May Bias Risk Estimates at Low Consumption Levels: The Case of Meat and Colorectal Cancer
|
Pouzou, Jane G |
|
|
15 |
5 |
p. |
article |
9 |
Outside Front Cover
|
|
|
|
15 |
5 |
p. |
article |
10 |
Perspective: Beyond the Mediterranean Diet—Exploring Latin American, Asian, and African Heritage Diets as Cultural Models of Healthy Eating
|
LeBlanc, Kelly E |
|
|
15 |
5 |
p. |
article |
11 |
Perspective: The Place of Pork Meat in Sustainable Healthy Diets
|
Drewnowski, Adam |
|
|
15 |
5 |
p. |
article |
12 |
Quantifying Overlapping Forms of Malnutrition Across Latin America: A Systematic Literature Review and Meta-Analysis of Prevalence Estimates
|
Sagastume, Diana |
|
|
15 |
5 |
p. |
article |
13 |
Vitamins C, E, and β-Carotene and Risk of Type 2 Diabetes: A Systematic Review and Meta-Analysis
|
Lampousi, Anna-Maria |
|
|
15 |
5 |
p. |
article |