| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
A New Chapter for the American Society for Nutrition's Journal Portfolio
|
Coates, Paul M
|
|
|
13 |
2 |
p. 696-697
|
article
|
| 2 |
Back Matter
|
|
|
|
13 |
2 |
p.
|
article
|
| 3 |
Current Evidence and Directions for Intermittent Fasting During Cancer Chemotherapy
|
Gabel, Kelsey
|
|
|
13 |
2 |
p. 667-680
|
article
|
| 4 |
Dairy Product Consumption and Cardiovascular Health: A Systematic Review and Meta-analysis of Prospective Cohort Studies
|
Chen, Zhangling
|
|
|
13 |
2 |
p. 439-454
|
article
|
| 5 |
Dietary Interventions in Autosomal Dominant Polycystic Kidney Disease
|
Pickel, Lauren
|
|
|
13 |
2 |
p. 652-666
|
article
|
| 6 |
Dietary Sphingomyelin Metabolism and Roles in Gut Health and Cognitive Development
|
Jiang, Chenyu
|
|
|
13 |
2 |
p. 474-491
|
article
|
| 7 |
Editorial Board
|
|
|
|
13 |
2 |
p.
|
article
|
| 8 |
Effect of Antioxidants on Sperm Quality Parameters in Subfertile Men: A Systematic Review and Network Meta-Analysis of Randomized Controlled Trials
|
Su, Liang
|
|
|
13 |
2 |
p. 586-594
|
article
|
| 9 |
Front Matter
|
|
|
|
13 |
2 |
p.
|
article
|
| 10 |
Impact of Dietary Carbohydrate Restriction versus Energy Restriction on Exogenous Carbohydrate Oxidation during Aerobic Exercise
|
Small, Stephanie D
|
|
|
13 |
2 |
p. 559-567
|
article
|
| 11 |
Impact of Nationwide Lockdowns Resulting from the First Wave of the COVID-19 Pandemic on Food Intake, Eating Behaviors, and Diet Quality: A Systematic Review
|
Mignogna, Cristiana
|
|
|
13 |
2 |
p. 388-423
|
article
|
| 12 |
Improving the Dietary Intake of Health Care Workers through Workplace Dietary Interventions: A Systematic Review and Meta-Analysis
|
Panchbhaya, Aasiya
|
|
|
13 |
2 |
p. 595-620
|
article
|
| 13 |
Letter to the Editor on the “Effects of Microbiota-driven Therapy on Circulating Indoxyl Sulfate and p-Cresyl Sulfate in Patients with Chronic Kidney Disease: A Systematic Review and Meta-Analysis of Randomized Controlled Trials”
|
Ruszkowski, Jakub
|
|
|
13 |
2 |
p. 693-695
|
article
|
| 14 |
Microsimulation Modeling in Food Policy: A Scoping Review of Methodological Aspects
|
Mertens, Elly
|
|
|
13 |
2 |
p. 621-632
|
article
|
| 15 |
Nutrition Information Brief—Copper
|
Burkhead, Jason L
|
|
|
13 |
2 |
p. 681-683
|
article
|
| 16 |
Perspective: Estrogen and the Risk of Cognitive Decline: A Missing Choline(rgic) Link?
|
Bortz, Jonathan
|
|
|
13 |
2 |
p. 376-387
|
article
|
| 17 |
Perspective: Striking a Balance between Planetary and Human Health—Is There a Path Forward?
|
Moreno, Luis A
|
|
|
13 |
2 |
p. 355-375
|
article
|
| 18 |
Potential Biomarkers, Risk Factors, and Their Associations with IgE-Mediated Food Allergy in Early Life: A Narrative Review
|
Childs, Caroline E
|
|
|
13 |
2 |
p. 633-651
|
article
|
| 19 |
Reply to A Coskun and B Oz
|
Bhat, Saiuj
|
|
|
13 |
2 |
p. 692-693
|
article
|
| 20 |
Reply to MA Belury et al. and J Moore
|
Lawrence, Glen D
|
|
|
13 |
2 |
p. 690-692
|
article
|
| 21 |
Reply to V Gianfredi et al
|
Marx, Wolfgang
|
|
|
13 |
2 |
p. 685-686
|
article
|
| 22 |
Table of Contents
|
|
|
|
13 |
2 |
p.
|
article
|
| 23 |
The Dietary Guidelines Are Correct: Saturated Fat Should Be Limited and Replaced with the Proposed Alternatives to Reduce Morbidity and Mortality
|
Moore, Jeff M
|
|
|
13 |
2 |
p. 688-690
|
article
|
| 24 |
The Effect of Maternal Vitamin D Supplementation on Vitamin D Status of Exclusively Breastfeeding Mothers and Their Nursing Infants: A Systematic Review and Meta-Analysis of Randomized Clinical Trials
|
Kazemain, Elham
|
|
|
13 |
2 |
p. 568-585
|
article
|
| 25 |
The Effects of Cardiometabolic Risk Factors on Dietary Behavior
|
Coskun, Ali Kağan
|
|
|
13 |
2 |
p. 692
|
article
|
| 26 |
The Effects of Soy Products on Cardiovascular Risk Factors in Patients with Type 2 Diabetes: A Systematic Review and Meta-analysis of Clinical Trials
|
Asbaghi, Omid
|
|
|
13 |
2 |
p. 455-473
|
article
|
| 27 |
The Prebiotic Potential of Inulin-Type Fructans: A Systematic Review
|
Hughes, Riley L
|
|
|
13 |
2 |
p. 492-529
|
article
|
| 28 |
The Role of Immunomodulatory Nutrients in Alleviating Complications Related to SARS-CoV-2: A Scoping Review
|
Jandaghi, Parisa
|
|
|
13 |
2 |
p. 424-438
|
article
|
| 29 |
Vitamin B-12 and the Gastrointestinal Microbiome: A Systematic Review
|
Guetterman, Heather M
|
|
|
13 |
2 |
p. 530-558
|
article
|
| 30 |
Weighing Evidence of the Role of Saturated and Unsaturated Fats and Human Health
|
Belury, Martha A
|
|
|
13 |
2 |
p. 686-688
|
article
|
| 31 |
What Can We Expect from an Umbrella Review?
|
Gianfredi, Vincenza
|
|
|
13 |
2 |
p. 684-685
|
article
|
Journal description