| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Assessment of Dietary Acculturation in East Asian Populations: A Scoping Review
|
Lee, Sarah D
|
|
|
12 |
3 |
p. 865-886
|
article
|
| 2 |
Association of Dietary Fiber, Fruit, and Vegetable Consumption with Risk of Inflammatory Bowel Disease: A Systematic Review and Meta-Analysis
|
Milajerdi, Alireza
|
|
|
12 |
3 |
p. 735-743
|
article
|
| 3 |
Association of Total Nut, Tree Nut, Peanut, and Peanut Butter Consumption with Cancer Incidence and Mortality: A Comprehensive Systematic Review and Dose-Response Meta-Analysis of Observational Studies
|
Naghshi, Sina
|
|
|
12 |
3 |
p. 793-808
|
article
|
| 4 |
Back Matter
|
|
|
|
12 |
3 |
p.
|
article
|
| 5 |
Biological Characteristics and Roles of Noncoding RNAs in Milk-Derived Extracellular Vesicles
|
Zeng, Bin
|
|
|
12 |
3 |
p. 1006-1019
|
article
|
| 6 |
Comment on “Health Coaching: 100 Strategies for Weight Loss: A Systematic Review and Meta-Analysis”
|
Sforzo, Gary A
|
|
|
12 |
3 |
p. 1042-1043
|
article
|
| 7 |
Comment on “Western Dietary Pattern Antioxidant Intakes and Oxidative Stress: Importance during the SARS-CoV-2/COVID-19 Pandemic”
|
Mattioli, Anna V
|
|
|
12 |
3 |
p. 1044-1045
|
article
|
| 8 |
Comment on “Western Dietary Pattern Antioxidant Intakes and Oxidative Stress: Importance during the SARS-CoV-2/COVID-19 Pandemic”
|
Seres, David S
|
|
|
12 |
3 |
p. 1045-1046
|
article
|
| 9 |
Coronavirus Disease 2019 (COVID-19) and Nutritional Status: The Missing Link?
|
Silverio, Renata
|
|
|
12 |
3 |
p. 682-692
|
article
|
| 10 |
Corrigendum to Laura M. Pompano and Erick Boy. Effects of Dose and Duration of Zinc Interventions on Risk Factors for Type 2 Diabetes and Cardiovascular Disease: A Systematic Review and Meta-Analysis. Adv Nutr 2021;12(1):141–60
|
Pompano, Laura M.
|
|
|
12 |
3 |
p. 1049
|
article
|
| 11 |
Diet Regulation of Long-Chain PUFA Synthesis: Role of Macronutrients, Micronutrients, and Polyphenols on Δ-5/Δ-6 Desaturases and Elongases 2/5
|
Gonzalez-Soto, Melissa
|
|
|
12 |
3 |
p. 980-994
|
article
|
| 12 |
Does Personalized Nutrition Advice Improve Dietary Intake in Healthy Adults? A Systematic Review of Randomized Controlled Trials
|
Jinnette, Rachael
|
|
|
12 |
3 |
p. 657-669
|
article
|
| 13 |
Dysglycemia in Children with Severe Acute Malnutrition: A Systematic Review and Meta-Analysis
|
Ledger, Elizabeth
|
|
|
12 |
3 |
p. 959-968
|
article
|
| 14 |
Editorial Board
|
|
|
|
12 |
3 |
p.
|
article
|
| 15 |
Examining the Effects of Herbs on Testosterone Concentrations in Men: A Systematic Review
|
Smith, Stephen J
|
|
|
12 |
3 |
p. 744-765
|
article
|
| 16 |
Expanding the Capabilities of Nutrition Research and Health Promotion Through Mobile-Based Applications
|
Eicher-Miller, Heather A
|
|
|
12 |
3 |
p. 1032-1041
|
article
|
| 17 |
Front Matter
|
|
|
|
12 |
3 |
p.
|
article
|
| 18 |
Intake of Various Food Groups and Risk of Breast Cancer: A Systematic Review and Dose-Response Meta-Analysis of Prospective Studies
|
Kazemi, Asma
|
|
|
12 |
3 |
p. 809-849
|
article
|
| 19 |
Measuring Protein Turnover in the Field: Implications for Military Research
|
Hinde, Katrina L
|
|
|
12 |
3 |
p. 887-896
|
article
|
| 20 |
Metabolism of Neonatal Vitamin A Supplementation: A Systematic Review
|
Gannon, Bryan M
|
|
|
12 |
3 |
p. 942-958
|
article
|
| 21 |
Nut Consumption for Cognitive Performance: A Systematic Review
|
Theodore, Lauren E
|
|
|
12 |
3 |
p. 777-792
|
article
|
| 22 |
Nutritional Assessment and Preparation for Adult Bariatric Surgery Candidates: Clinical Practice
|
Sherf-Dagan, Shiri
|
|
|
12 |
3 |
p. 1020-1031
|
article
|
| 23 |
Perspective: Application of N-of-1 Methods in Personalized Nutrition Research
|
Potter, Tilly
|
|
|
12 |
3 |
p. 579-589
|
article
|
| 24 |
Perspective: Big Data and Machine Learning Could Help Advance Nutritional Epidemiology
|
Morgenstern, Jason D
|
|
|
12 |
3 |
p. 621-631
|
article
|
| 25 |
Perspective: Evidence before Enthusiasm—A Critical Review of the Potential Cardiovascular Benefits of Vitamin K
|
Shea, M Kyla
|
|
|
12 |
3 |
p. 632-646
|
article
|
| 26 |
Perspective: How to Develop Nutrient Profiling Models Intended for Global Use: A Manual
|
Drewnowski, Adam
|
|
|
12 |
3 |
p. 609-620
|
article
|
| 27 |
Perspective: Modeling Healthy Eating Patterns for Food-Based Dietary Guidelines—Scientific Concepts, Methodological Processes, Limitations, and Lessons
|
Mariotti, François
|
|
|
12 |
3 |
p. 590-599
|
article
|
| 28 |
Perspective: The Saturated Fat–Unsaturated Oil Dilemma: Relations of Dietary Fatty Acids and Serum Cholesterol, Atherosclerosis, Inflammation, Cancer, and All-Cause Mortality
|
Lawrence, Glen D
|
|
|
12 |
3 |
p. 647-656
|
article
|
| 29 |
Perspective: Why Whole Grains Should Be Incorporated into Nutrient-Profile Models to Better Capture Nutrient Density
|
Drewnowski, Adam
|
|
|
12 |
3 |
p. 600-608
|
article
|
| 30 |
Probiotics Contribute to Glycemic Control in Patients with Type 2 Diabetes Mellitus: A Systematic Review and Meta-Analysis
|
Rittiphairoj, Thanitsara
|
|
|
12 |
3 |
p. 722-734
|
article
|
| 31 |
Reply to GA Sforzo
|
Sieczkowska, Sofia Mendes
|
|
|
12 |
3 |
p. 1043-1044
|
article
|
| 32 |
Starvation and Its Effects on the Gut
|
Kelly, Paul
|
|
|
12 |
3 |
p. 897-903
|
article
|
| 33 |
Systematic Review and Meta-Analysis of the Relative Dose-Response Tests to Assess Vitamin A Status
|
Sheftel, Jesse
|
|
|
12 |
3 |
p. 904-941
|
article
|
| 34 |
Table of Contents
|
|
|
|
12 |
3 |
p.
|
article
|
| 35 |
The Association Between Coffee Consumption and Metabolic Syndrome in Adults: A Systematic Review and Meta-Analysis
|
Wong, Tommy H T
|
|
|
12 |
3 |
p. 708-721
|
article
|
| 36 |
The Gut Microbiota: A Promising Target in the Relation between Complementary Feeding and Child Undernutrition
|
Chehab, Rana F
|
|
|
12 |
3 |
p. 969-979
|
article
|
| 37 |
The Impact of Low Advanced Glycation End Products Diet on Metabolic Risk Factors: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
|
Sohouli, Mohammad Hasan
|
|
|
12 |
3 |
p. 766-776
|
article
|
| 38 |
The Potential of Resveratrol to Act as a Caloric Restriction Mimetic Appears to Be Limited: Insights from Studies in Mice
|
Pallauf, Kathrin
|
|
|
12 |
3 |
p. 995-1005
|
article
|
| 39 |
The Promising Effects of Astaxanthin on Lung Diseases
|
Cheng, Junrui
|
|
|
12 |
3 |
p. 850-864
|
article
|
| 40 |
Vitamin E
|
Traber, Maret G
|
|
|
12 |
3 |
p. 1047-1048
|
article
|
| 41 |
Western Dietary Pattern Antioxidant Intakes and Oxidative Stress: Importance During the SARS-CoV-2/COVID-19 Pandemic
|
Trujillo-Mayol, Igor
|
|
|
12 |
3 |
p. 670-681
|
article
|
| 42 |
Whole Grain Food Definition Effects on Determining Associations of Whole Grain Intake and Body Weight Changes: A Systematic Review
|
Kissock, Katrina R
|
|
|
12 |
3 |
p. 693-707
|
article
|
Journal description